menufans

송어야

Due to the sharp increase in raw material costs starting last year, we tried to continue our business with a spirit of sharing the difficulties of COVID-19, but due to the continuous rise in prices, we have reached a point where we can no longer sustain it. We sincerely ask for your understanding. We will repay you with better ingredients. Origin: Trout (Domestic) Based on 1kg of live whole fish (including head, bones, and internal organs) (approx. 360-400g for sashimi)

Main menu

4,000 won discount when ordering whole trout sashimi for takeout

Half Trout Sashimi (1.5 servings)
송어회 반마리 (1.5인분)
(Takeout only) Basic provision: 1 serving (half trout) - 1 serving of mixed vegetables, fresh wasabi, lettuce, garlic, chili peppers, ssamjang, soy sauce, cho-gochujang, rakkyo
This dish features thinly sliced fresh trout sashimi. It is a red-fleshed fish similar to salmon, but with a chewier and more savory texture. It tastes delicious when eaten with the accompanying seasoned vegetables.
₩25,000 ≈ $17.00
Whole Trout Sashimi (2-3 servings)
송어회 한마리 (2~3인분)
(Dine-in) Basic provision: 2 servings (whole trout) - 2 servings of mixed vegetables, fresh wasabi, lettuce, garlic, chili peppers, ssamjang, soy sauce, cho-gochujang, rakkyo
A whole trout sashimi that you can enjoy generously. It is characterized by eating it wrapped with vegetable salad mixed with perilla powder, cho-gochujang, and sesame oil. The nutty and chewy texture is excellent.
₩47,000 ≈ $32.00
Whole Trout Sashimi (2-3 servings)
송어회 한마리 (2~3인분)
(Takeout discount price TAKEOUT) Basic provision: 2 servings (whole trout) - 2 servings of mixed vegetables, fresh wasabi, lettuce, garlic, chili peppers, ssamjang, soy sauce, cho-gochujang, rakkyo
This is a whole trout sashimi set offered at a discounted price for takeout orders. You can enjoy it fresh at home with the same components as when dining in.
₩43,000 ≈ $29.00
Trout Live Sushi (12ps)
송어 활 초밥(12ps)
Basic provision: Fresh wasabi, soy sauce, rakkyo, pickled ginger * Available for orders of 2 servings or more, or can be added as 1 serving with sashimi.
Sushi topped with fresh trout sashimi. The soft taste of trout and the sweet and sour rice create a clean flavor. Dip it lightly in soy sauce.
₩15,000 ≈ $10.00

Additional menu

Additional vegetables (mixed vegetables/wrap pack)
야채추가(비빔야채/쌈팩)
Additional menu for mixed vegetables or wrap vegetables to eat with sashimi.
₩2,000 ≈ $1.00
Spicy fish stew
매운탕
A spicy stew made by simmering trout bones and head. The broth is rich and spicy, making it a great meal to have with rice after eating sashimi.
₩5,000 ≈ $3.00
Instant Rice
햇반
Warm, ready-to-eat rice.
₩1,500 ≈ $1.00
Cho-gochujang (130g)
초고추장 (130g)
A sweet, sour, and spicy Korean red pepper paste sauce.
₩1,000 ≈ $1.00

Alcoholic beverages and drinks

Chamisul, Chum Churum, Jinro
참이슬,처음처럼,진로
This is soju, a representative Korean distilled spirit. Its clear and clean taste pairs well with raw fish dishes.
₩5,000 ≈ $3.00
Fanta, Cider, Welch's (355ml)
환타,사이다,웰치스(355ml)
Various types of carbonated drinks.
₩2,000 ≈ $1.00
Cass, Terra
카스,테라
A cool and refreshing Korean beer.
₩6,000 ≈ $4.00
San Pellegrino (330ml)
산펠레그리노 (330ml)
Premium sparkling water from Italy.
₩4,000 ≈ $3.00

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