솔솥 교대역점

Name: 솔솥 교대역점
Address: Seoul
Price range: ₩14000 - ₩25000

★ 4.4 (124)

Stone Pot Rice

Abalone Stone Pot Rice

전복 솥밥

A stone pot rice where abalone is separated into flesh and innards, with the innards made into a sauce, allowing you to savor the abalone's deep flavor.

A stone pot rice that captures the deep taste of the sea using both abalone flesh and innards. The chewy abalone texture and savory innard sauce blend together. It's even more delicious when mixed well.

₩25,500~ ≈ $17.00

Conger Eel Stone Pot Rice

민물장어 솥밥

A nourishing stone pot rice made with carefully grilled and steamed freshwater eel, prepared with our special multi-step process for a deep flavor.

A nourishing stone pot rice topped with carefully grilled freshwater eel. The eel's tender, rich flavor and the sweet and savory sauce create a perfect harmony. Can be enjoyed similarly to Japanese Hitsumabushi.

₩25,000 ≈ $17.00

Steak Stone Pot Rice

스테이크 솥밥

A rich stone pot rice featuring premium beef, using the highest quality, most flavorful cut, cooked quickly at high heat to preserve the essence of the luxurious beef.

A stone pot rice generously topped with juicy beef steak cubes. The harmony of savory meat and freshly cooked rice is exquisite. A touch of wasabi helps cut through the richness.

₩25,500~ ≈ $17.00

Sea Bream and Scallop Stone Pot Rice

도미관자 솥밥

A savory and light stone pot rice with sea bream and premium scallop, offering a subtle oceanic aroma.

A seafood stone pot rice combining tender sea bream and chewy scallop. It's mild, savory, and offers a subtle sea aroma. Best enjoyed wrapped in seaweed and dipped in soy sauce.

₩21,500~ ≈ $15.00

Cockle Stone Pot Rice

꼬막 솥밥

A spicy stone pot rice featuring cockles directly sourced from Namdo, the home of cockles, mixed with our homemade sauce, offering both savory and light flavors.

Stone pot rice generously topped with cockles seasoned in a sweet and spicy sauce. Characterized by its chewy texture and savory flavor, it's best enjoyed mixed like bibimbap.

₩22,500~ ≈ $15.00

Salmon Stone Pot Rice

연어 솥밥

A light and savory stone pot rice topped with seared salmon marinated in our special sauce.

Stone pot rice topped with salmon grilled in our special sauce. The salmon's rich, savory oil and tender flesh pair perfectly with the rice. Recommended for those who prefer a light taste.

₩17,000 ≈ $12.00

Pork and Bracken Stone Pot Rice

돼지 고사리 솥밥

Stone pot rice with our specially aged pork neck and bracken. Takes over 15 minutes.

A stone pot rice with tender pork neck and fragrant bracken. The flavors of the meat and the texture of the bracken are well-balanced. A dish that offers a taste of Korea.

₩22,000~ ≈ $15.00

Hairtail Fillet Stone Pot Rice

갈치 순살 솥밥

A nutritious and savory stone pot rice generously filled with the hairtail's uniquely tender and light fillets. Takes over 15 minutes.

A stone pot rice generously filled with tender, boneless hairtail. It's savory and light without any fishy smell, making it enjoyable for everyone.

₩26,000~ ≈ $18.00

Spicy Chicken Galbi Stone Pot Rice with Cheese

치즈 닭갈비 솥밥

A reinterpreted Dakgalbi stone pot rice with tender thigh meat, a sweet and spicy sauce, and a generous topping of cheese, prepared in Sol솥's unique style. Inquiry available Takes over 15 minutes.

A fusion-style stone pot rice where spicy chicken galbi meets savory cheese. The cheese softens the spiciness, creating a harmonious flavor.

₩14,000 ≈ $10.00

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