menufans

서울추어탕 본점

All menu items are available for takeout. Seoul Chueotang is an independent brand that makes Chueotang, Maeuntang, Kimchi, Kkakdugi, etc., by hand and serves them to our customers.

Meal

Chueotang Set
추어탕 정식
A savory and nourishing soup made by boiling mashed loach with soybean paste and dried radish greens. It has a thick and rich flavor and is enjoyed with rice and kimchi.
₩8,000 ≈ $5.00
Chueo-twigim Set
추어탕 튀김 정식
A set menu featuring Chueotang served with crispy fried Chueo. Enjoy the hot soup and savory fried dish simultaneously.
₩10,000 ≈ $7.00
Chueotang and Salad Set
추어탕 샐러드 정식
A set meal featuring Chueotang and fresh salad. Enjoy a hearty soup dish with a refreshing salad.
₩10,000 ≈ $7.00
Chueotang, Salad, and Fried Chueo Set
추어탕 샐러드 튀김 정식
A generous set meal that includes Chueotang, salad, and fried Chueo. Enjoy a variety of flavors with diverse side dishes.
₩12,000 ≈ $8.00

Dinner

Spicy Catfish Stew
메기매운탕
A spicy stew made with catfish as the main ingredient. The savory flavor of the fish and the spicy broth create a dish that is good for meals or as a drink accompaniment.
₩28,000~ ≈ $19.00

Sprite

Fried Chueo
추어튀김
A dish made by coating whole loaches in batter and frying them until crispy. Enjoy the savory flavor and crunchy texture.
₩6,000~ ≈ $4.00
Fried Chueo Dumplings
추어만두튀김
A dish made by frying dumplings filled with loach meat. The crispy exterior and soft filling create a harmonious flavor.
₩6,000~ ≈ $4.00
Buchu Jeon (Dinner Menu)
부추전 (저녁 메뉴)
A Korean pancake made with plenty of chives. It is crispy on the outside and moist on the inside, with a fragrant chive flavor. Served as a dinner menu item.
₩10,000 ≈ $7.00
Corn Cheese (Dinner Menu)
콘치즈 (저녁 메뉴)
Corn baked with mayonnaise and cheese on top. Its sweet and savory flavor makes it popular with children and as a snack with drinks. Served as a dinner menu item.
₩4,000 ≈ $3.00

Add-on

Ramen Noodles
라면사리
Ramen noodles to be added to soups or hot pots. Add when the broth is boiling and cook.
₩2,000 ≈ $1.00
Sujebi
수제비
Dough flakes thinly separated. Add to soups or stews like Maeuntang for a chewy texture.
₩2,000 ≈ $1.00
Boiled dumplings
물만두
Small dumplings blanched in boiling water. They are soft, moist, and bite-sized for easy eating.
₩2,000 ≈ $1.00
Fried Rice
볶음밥
Rice stir-fried with rice, seaweed flakes, and vegetables in the remaining broth. Enjoy a savory finish to your meal.
₩2,000 ≈ $1.00
Cheese
치 즈
A cheese topping that adds a savory flavor to dishes. It is mainly added to fried rice or spicy dishes.
₩2,000 ≈ $1.00
Steamed rice
공기밥
A bowl of white rice. Served as a basic meal with soup or stew, or can be added.
₩1,000 ≈ $1.00

To-go Kimchi

Fresh Cabbage Kimchi
배추겉절이
per kg
Freshly tossed kimchi made with fresh cabbage. It is characterized by its crunchy texture and spicy-sweet seasoning.
₩12,000 ≈ $8.00
Cubed Radish Kimchi
깍두기
per kg
Kimchi made by cubing and pickling radishes. Its cool and crunchy taste pairs well with Chueotang.
₩8,000 ≈ $5.00

Alcohol / Drinks

Soju
소 주
Korea's representative distilled spirit, characterized by its clear and clean taste. It has an alcohol content of about 16-17% and pairs well with various Korean dishes.
₩4,500 ≈ $3.00
Beer
맥 주
A refreshing lager beer. It's good to drink cold as a palate cleanser or enjoy with fried dishes.
₩4,500 ≈ $3.00
Makgeolli
막걸리
A traditional Korean rice wine made by fermenting rice. It has a cloudy color, a soft sweetness, and carbonation. With an alcohol content of about 6%, it's good for light enjoyment.
₩4,500 ≈ $3.00
Black Raspberry Wine
복분자
A Korean fruit wine made from black raspberries. It is characterized by its sweet and rich fruit aroma and is also known as a tonic wine.
₩12,000 ≈ $8.00
Coke / Sprite
콜 라 / 사이다
A fizzy carbonated drink. Good for cleansing your palate after a meal or drinking with oily food.
₩2,000 ≈ $1.00

End of menu

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