국민통닭 잠실본점

A whole fried chicken, Korean-style old-fashioned whole chicken. It is characterized by the harmony of the crispiness of the thin batter and the moist inside. It tastes even better when dipped in salt or sauce.

Crispy boneless chicken tossed in a sweet and spicy sauce. The moderately spicy flavor is enjoyable for everyone. It stays crispy even when cold, making it delicious.

Dakgangjeong coated in a sweet sauce without spiciness. The soy sauce and corn syrup-based sauce is suitable even for children. Enjoy the crispy and sweet flavor.

Dakgangjeong coated in an intensely spicy sauce. Recommended for those who enjoy a mouth-numbingly spicy flavor. Best enjoyed with cold beer or drinks.

Boneless chicken meat, fried to a crisp. Easy to eat in bite-sized pieces, it's savory and nutty. Enjoy with salt or sauce according to your preference.

Boneless chicken coated in a Korean-style gochujang sauce. It features a spicy, sweet, and thick sauce. It also pairs well with rice.

Boneless chicken generously sprinkled with savory and salty cheese seasoning. The balance of sweet and salty flavors is addictive. Dip it in the special sauce provided.

Chicken flavored with a savory soy sauce infused with garlic and a hint of spice. It's salty yet has a lingering spicy finish that keeps you coming back for more. The combination of crispy skin and sauce is exquisite.

Fried chicken gizzards with a chewy and crunchy texture. The accompanying Shishito peppers cut through the richness. It's a particularly popular dish as a snack with drinks.

A representative Korean snack made by boiling chewy rice cakes and fish cakes in gochujang sauce. The spicy and sweet broth pairs well with fried foods. You can choose the spice level according to your preference.

A salad featuring crispy bean sprouts with spicy Cheongyang peppers and a refreshing dressing. It cleanses your palate when eaten with oily chicken.

A snack with a round glutinous rice donut filled with mozzarella cheese. It's chewy on the outside and the savory cheese stretches on the inside. Recommended to eat while warm.

Crispy fried french fries. They are salty and savory, making them a great light snack or accompaniment to beer. Dip them in ketchup.

A popular snack made by skewering sausages and rice cakes alternately, frying them, and then coating them in sauce. The chewy rice cakes and savory sausage combination is exquisite. Try eating the rice cake and sausage together in one bite.

A refreshing drink made with grapefruit preserves and sparkling water. The unique bittersweet and sweet flavor of grapefruit provides a refreshing sensation.

A drink combining refreshing lemon juice and crisp carbonation. It's sweet and sour, pairing well with greasy food.

A refreshing ade with the taste and aroma of sweet green grapes. It's refreshing and sweet, making it a favorite for children as well.

A refreshing carbonated beverage. It pairs perfectly with chicken, aids digestion, and leaves your mouth feeling fresh.

Korea's representative distilled spirit. Its clear and clean taste pairs well with various side dishes. There's a culture of enjoying it as a shot in a small glass.

A cool and fresh draft beer. Its smooth foam and crisp carbonation quench your thirst. It pairs best with fried dishes.

A cocktail beer made by adding grapefruit syrup or juice to draft beer. It has less bitterness than beer and is sweet and slightly tart, making it enjoyable even for those who don't drink much alcohol.

A smooth lager beer with strong carbonation. Its refreshing quality makes it a great accompaniment to greasy food.

Korea's most popular lager beer. It features a crisp taste and light finish, perfect for enjoying chilled.

A cocktail made with whiskey, sparkling water, and ice. You can enjoy the deep aroma of whiskey and the refreshment of carbonation simultaneously.

A sweet highball with a peach flavor. The alcohol aroma is not strong and it's fragrant, making it easy to drink.