ฆัง ฆัง หม้ออร่อย

Name: ฆัง ฆัง หม้ออร่อย
Address: Bangkok
Price range: ฿80 - ฿279

**Buffet for 2 persons or more** No returns or exchanges for ordered food. Order moderately. Leftovers will be charged 30 Baht per scoop.

★ 4.6 (1,081) $Budget

Buffet Price

Price per person includes food and drinks (according to restaurant terms).

Adult

ผู้ใหญ่

All-you-can-eat Shabu-shabu hot pot buffet including various meats, seafood, and appetizers. Price for adults.

฿279 ≈ $9.00

Child (Height 110 - 130 cm)

เด็ก (สูงไม่เกิน 130 ซม.)

Height 110 - 130 cm

Buffet price for children between 110 and 130 cm in height.

฿120 ≈ $4.00

Toddler (Height not exceeding 110 cm)

เด็กเล็ก (สูงไม่เกิน 110 ซม.)

Height not exceeding 110 cm

Buffet price for small children with a height not exceeding 110 cm.

฿80 ≈ $2.00

Pork & Chicken

Sesame Marinated Pork

หมูหมักงา

Pork marinated with special sauce and white sesame seeds. Tender and aromatic when cooked.

Minced Pork Balls

หมูบะช่อ

Seasoned minced pork, bouncy and tender. Formed into balls and cooked in broth, with a well-rounded flavor.

Bouncy Pork

หมูเด้ง

Seasoned minced pork, pounded until tender and chewy, with a bouncy texture.

Pork Loin Slices

หมูสันนอกสไลด์

Thinly sliced pork loin, firm texture with low fat. Suitable for those who prefer lean meat.

Pork Neck Slices

หมูสันคอสไลด์

Thinly sliced pork neck, with marble-like fat marbling. Tender and juicy.

Pork Belly Slices

หมูสามชั้นสไลด์

Thinly sliced pork belly, with alternating layers of fat and meat. Melts in your mouth when blanched.

Pork Sausage (Khang Khang)

หมูยอ ขังขัง

Firm pork sausage with the restaurant's special recipe, with a hint of black pepper.

Bacon

เบคอน

Thinly sliced smoked pork belly, with a unique aroma and rich flavor.

Pork Liver

ตับหมู

Fresh pork liver slices, bite-sized. Blanched until cooked, it becomes sweet and tender.

Sesame Marinated Chicken

ไก่หมักงา

Chicken meat marinated with sauce and sesame seeds. Tender and aromatic.

Chicken Slices

ไก่สไลด์

Thinly sliced chicken breast, low in fat. Suitable for health-conscious individuals.

Pork Heart

หัวใจหมู

Fresh pork heart, crispy and chewy, not tough.

Pork Intestine

ไส้อ่อน

Pork intestine, thoroughly cleaned and simmered until tender, not bitter.

Fish Dumpling

เกี๊ยวปลา

Fish paste dumplings filled with minced pork. Soft, bouncy, and well-rounded flavor.

Beef

Pork Neck Slices

เนื้อสันคอสไลด์

Thinly sliced beef chuck, with just the right amount of marbling, tender and not tough.

Chuck Rib

เนื้อใบพาย

Beef chuck rib with a central tendon, offering a tender yet slightly chewy texture in every bite.

Sesame Marinated Meat (Khang Khang)

เนื้อหมักงา ขังขัง

Special marinated beef with the restaurant's secret recipe, sprinkled with sesame seeds. Tender and aromatic from the marinade.

Tripe

ผ้าขี้ริ้ว

Clean white beef tripe, crispy and chewy. Suitable for blanching.

Others

Meatballs and Seafood

Crispy Squid

หมึกกรอบ

Crispy brown squid slices with a unique crunchy texture.

Dory Fish

เนื้อปลาดอลลี่

Dory fish slices, white and tender, with a fine texture and no bones.

Jellyfish

แมงกะพรุน

Sliced jellyfish, becomes crunchy when blanched. Served with sukiyaki or seafood dipping sauce.

Fish Ball

ลูกชิ้นปลา

Meatballs made purely from fish paste, bouncy and not fishy.

Pork Meatball

ลูกชิ้นหมู

Firm pork meatballs with a well-rounded flavor.

Beef Meatball

ลูกชิ้นเนื้อ

Genuine beef meatballs, firm texture with a fragrant beef aroma.

Raindrop Fish Noodles

เส้นปลาสายฝน

Noodles made from fish paste, chewy and soft, easy to eat.

Fish Tofu

เต้าหู้ปลา

Tofu mixed with fish paste, square or cube-shaped, with a soft and bouncy texture.

Fresh Squid

หมึกสด

Fresh squid slices, blanched until cooked, becoming sweet and crisp.

Fresh Shrimp

กุ้งสด

Fresh whole shrimp with natural sweetness, suitable for hot pot.

Bouncy Shrimp

กุ้งเด้ง

Peeled shrimp processed for a crispy and bouncy texture, enjoyable to chew.

Salad

Spicy Dishes

Spicy Pork Sausage Salad

ยำหมูยอ

Blanched pork sausage tossed with a delicious spicy and sour dressing, with herbal vegetables.

Spicy Chicken Feet Salad

ยำขาไก่

Boneless chicken feet salad, spicy and crispy, with a satisfyingly zesty flavor.

Jellyfish Salad

ยำแมงกะพรุน

Crispy jellyfish tossed with chili paste or clear spicy dressing, delivering a zesty taste.

Seasoned Scallops

หอยเชลล์ทรงเครื่อง

Scallops seasoned with a rich blend of spices, offering intense flavor.

Seasoned Razor Clams

หอยหลอดทรงเครื่อง

Razor clams stir-fried or seasoned with herbs and a delicious sauce.

Spicy Stir-fried Seafood

ผัดฉ่าทะเล

Seafood stir-fried with Thai herbs such as fingerroot and young peppercorns, with a spicy and hot flavor.

Seafood Stir-fried with Curry Powder

ผัดผงกะหรี่ทะเล

Seafood stir-fried with curry powder and egg, with a rich and mellow flavor.

Fried

Appetizers

Fried Chicken (Khang Khang)

ไก่ทอดขังขัง

Restaurant's special recipe fried chicken, crispy skin and tender meat.

Fried Pork Sausage

หมูยอทอด

Pork sausage slices, fried until golden and fragrant. Enjoy as a snack or with dipping sauce.

Fried Shrimp Balls

ลูกชิ้นกุ้งทอด

Fried shrimp balls, crispy on the outside and tender and bouncy on the inside.

Rice & Noodles

Plain Rice

ข้าวเปล่า

Hot cooked jasmine rice, served with savory dishes.

Chicken Egg

ไข่ไก่

Fresh chicken eggs, cracked into a bowl for dipping in sukiyaki or for making dipping sauce.

Egg Tofu

เต้าหู้ไข่

Silky smooth egg tofu, made from chicken eggs, with a mild flavor.

Jade Noodles (Khang Khang)

หมี่หยก ขังขัง

Green jade noodles, blanched and tossed with fried garlic. Ready to eat or can be blanched further.

Special Menu

Grilled Shrimp

กุ้งเผา

Fresh shrimp, grilled until smoky and cooked. Peeled and served with a spicy seafood dipping sauce.

Grilled Squid

หมึกย่าง

Fresh squid, grilled until smoky and cooked through, with a firm and chewy texture. Served with dipping sauce.

End of menu

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Place Information

★

4.6

1,081 ratings on Google Maps

$ Budget

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