menufans

Soei Seafood @Asiatique (เส่ย เอเชียทีค)

Snapper

Deep-fried snapper with three-flavor sauce
ปลากะพงราดพริกสามรส
DEEP FRIED GLAZED WITH (SPICY, SWEET AND SOUR)
Deep-fried whole snapper topped with a three-flavored sauce: spicy, sweet, and sour. The fish is crispy on the outside and tender inside. Eaten with rice to balance the robust sauce.
฿890 ≈ ₩40,450
Deep-fried snapper with fish sauce
ปลากะพงทอดราดน้ำปลา
CARAMELIZED FISH SAUCE
Deep-fried whole snapper glazed with a savory and slightly sweet fish sauce mixture. Served with a spicy mango salad on the side. A classic Thai dish loved for its crispy texture and umami flavor.
฿890 ≈ ₩40,450
Deep-fried snapper with garlic
ปลากะพงทอดกระเทียม
DEEP FRIED WITH GARLIC
Deep-fried whole snapper topped with crispy golden garlic. Savory and aromatic. Best enjoyed with steamed rice and a dip of spicy seafood sauce.
฿890 ≈ ₩40,450
Steamed snapper with tamarind sauce
ปลากะพงเจี๋ยน (ซอสมะขาม)
DEEP FRIED WITH TAMARIND SAUCE
Deep-fried snapper served with a sweet and sour tamarind sauce. The sauce is rich and tangy, often garnished with fried chilies and shallots.
฿890 ≈ ₩40,450
Salt-crusted snapper
ปลากะพงเผาเกลือ
CHARCOAL GRILLED WITH SALT CRUST
Whole snapper encrusted in coarse salt and grilled over charcoal. The salt crust keeps the flesh moist and flavorful. Peel back the skin to eat the meat, often served with spicy seafood dipping sauce and noodles.
฿890 ≈ ₩40,450
Deep-fried snapper with chili curry paste
ปลากะพงราดพริกแกง
DEEP FRIED WITH CHILLI CURRY PASTE
Deep-fried snapper topped with a rich, spicy red curry paste sauce. Fragrant with kaffir lime leaves. A flavorful dish with a moderate to high spice level.
฿890 ≈ ₩40,450

Grouper

Steamed grouper with tamarind sauce
ปลาเก๋าราดเจี๋ยน (ซอสมะขาม)
DEEP FRIED WITH TAMARIND SAUCE
Deep-fried grouper served with a tangy and sweet tamarind sauce. The firm, flaky meat of the grouper pairs well with the rich sauce.
฿1,200 ≈ ₩54,539
Steamed grouper with soy sauce
ปลาเก๋านึ่งซีอิ๊ว
STEAMED WITH LIGHT SOY SAUCE
Steamed grouper in a savory soy sauce broth with ginger and scallions. A mild, aromatic dish that highlights the freshness of the fish.
฿1,200 ≈ ₩54,539
Steamed grouper with lime
ปลาเก๋านึ่งมะนาว
STEAMED WITH LIME AND CHILLIE
Steamed grouper in a spicy and sour lime broth with plenty of garlic and chilies. A zesty and refreshing dish typical of Thai seafood cuisine.
฿1,200 ≈ ₩54,539
Deep-fried grouper topped with chili curry paste.
ปลาเก๋าราดพริกแกง
DEEP FRIED WITH CHILLI CURRY PASTE
Deep-fried grouper topped with spicy red curry paste. The curry sauce is thick and aromatic, coating the crispy fish.
฿1,200 ≈ ₩54,539
Deep-fried grouper with three-flavor sauce
ปลาเก๋าราดพริกสามรส
DEEP FRIED WITH THREE FLAVOR SAUCE (SPICY, SWEET AND SOUR)
Deep-fried grouper topped with a sauce that balances spicy, sweet, and sour flavors. A popular way to enjoy fried fish in Thailand.
฿1,200 ≈ ₩54,539
Deep-fried grouper with fish sauce
ปลาเก๋าราดน้ำปลา
DEEP FRIED GLAZED WITH CARAMELIZED FISH SAUCE
Deep-fried grouper glazed with premium fish sauce and sugar. Savory and slightly sweet, served with a spicy dipping sauce.
฿1,200 ≈ ₩54,539
Deep-fried grouper with garlic
ปลาเก๋าทอดกระเทียม
DEEP FRIED WITH GARLIC
Deep-fried grouper generously topped with crispy garlic. A simple yet delicious dish that emphasizes the fish's flavor.
฿1,200 ≈ ₩54,539

Marbled Sleeper Goby

Deep-fried marbled sleeper goby with fish sauce
ปลาบู่ราดน้ำปลา
DEEP FRIED GLAZED WITH CARAMELIZED FISH SAUCE PRICE ACCORDING TO WEIGHT
Deep-fried marbled sleeper goby with a savory fish sauce glaze. This fish is prized for its delicate, white flesh.
Deep-fried marbled sleeper goby with garlic
ปลาบู่ทอดกระเทียม
DEEP FRIED WITH GARLIC PRICE ACCORDING TO WEIGHT
Deep-fried marbled sleeper goby topped with crispy garlic. The fish has a soft texture that contrasts well with the crunchy garlic.
Deep-fried marbled sleeper goby with three-flavor sauce
ปลาบู่ทอดราดพริกสามรส
DEEP FRIED WITH THREE FLAVOR SAUCE (SPICY, SWEET AND SOUR) PRICE ACCORDING TO WEIGHT
Deep-fried marbled sleeper goby with a spicy, sweet, and sour sauce. A flavorful preparation for this freshwater fish.
Steamed marbled sleeper goby with lime
ปลาบู่นึ่งมะนาว
STEAMED WITH LIME AND CHILLIE PRICE ACCORDING TO WEIGHT
Steamed marbled sleeper goby in a spicy lime broth. The steaming method preserves the fish's natural sweetness and soft texture.
Deep-fried marbled sleeper goby with tamarind sauce
ปลาบู่เจี๋ยน(ซอสมะขาม)
DEEP FRIED WITH TAMARIND SAUCE PRICE ACCORDING TO WEIGHT
Deep-fried marbled sleeper goby served with tamarind sauce. The sauce adds a pleasant tanginess to the dish.

Mackerel

Tom Yum soup with mackerel
ต้มยำปลาทู
TOM YUM SOUP (CLEAR SOUP)
Spicy and sour soup with mackerel. A clear broth version of Tom Yum, fragrant with lemongrass, galangal, and kaffir lime leaves.
฿350 ≈ ₩15,907
Mackerel in red curry sauce
ฉู่ฉี่ปลาทู
STIR FRIED WITH RED CURRY POWDER
Mackerel cooked in a thick red curry sauce with coconut milk and kaffir lime leaves. Rich, creamy, and spicy.
฿400 ≈ ₩18,180
Sweet and sour soup with mackerel
ต้มส้มปลาทู
THAI TAMARIND SOUP
A sweet and sour soup with mackerel, flavored with tamarind, ginger, and scallions. A traditional Thai comfort dish.
฿350 ≈ ₩15,907
Spicy salad with mackerel
ยำปลาทู
SPICY THAI SALAD
Spicy salad made with fried mackerel meat, mixed with herbs, chilies, and lime juice. Zesty and appetizing.
฿250 ≈ ₩11,362
Stir-fried mackerel with holy basil
ปลาทูผัดกระเพรา
STIR FRIED CHILLI AND HOLY BASIL
Stir-fried mackerel with holy basil, garlic, and chilies. A spicy and aromatic dish, commonly eaten with rice.
฿290 ≈ ₩13,180
Mackerel salad with herbs and dipping sauce
เมี่ยงปลาทู
MACKEREL PASTE WITH HERBS AND BETEL LEAVES
Fried mackerel served with fresh herbs, vegetables, noodles, and betel leaves for wrapping. Accompanied by a spicy dipping sauce. A fun, interactive dish.
฿290 ≈ ₩13,180
Fried mackerel cheeks with garlic
แก้มปลาทูทอดกระเทียม
FRIED MACKEREL CHEEK WITH GARLIC
Deep-fried mackerel cheeks or heads with garlic. Crunchy and savory, often enjoyed as a snack or appetizer.
฿290 ≈ ₩13,180

White Sea Bass Fillet

Spicy Tom Yum soup with creamy sea bass broth.
ต้มยำเนื้อปลากะพงน้ำข้น
TOM YUM SOUP (WITH MILK)
Creamy Tom Yum soup with sea bass fillets. The broth is enriched with evaporated milk or coconut milk, making it rich and spicy.
฿400 ≈ ₩18,180
Clear Tom Yum soup with sea bass fillet
ต้มยำเนื้อปลากะพงน้ำใส
TOM YUM SOUP (CLEAR SOUP)
Clear spicy and sour soup with sea bass fillets. Light yet flavorful with fresh herbs and chilies.
฿400 ≈ ₩18,180
Sweet and sour soup with white sea bass fillet
ต้มส้มเนื้อปลากะพง
THAI TAMARIND SOUP
Sweet and sour tamarind soup with sea bass fillets. Mildly spiced with ginger.
฿400 ≈ ₩18,180
Stir-fried sea bass with spicy herbs
เนื้อปลากะพงผัดฉ่า
STIR FRIED WITH SPICES & HERBS
Stir-fried sea bass fillets with spicy Thai herbs, including fingerroot, peppercorns, and basil. Very aromatic and spicy.
฿350 ≈ ₩15,907

Spanish Mackerel

Deep-fried Spanish mackerel with fish sauce glaze
ปลาอินทรีทอดราดน้ำปลา
DEEP FRIED GLAZED WITH CARAMELIZED FISH SAUCE
Deep-fried Spanish mackerel slice glazed with savory fish sauce. The meat is firm and flavorful.
฿350 ≈ ₩15,907
Charcoal-grilled Spanish mackerel
ปลาอินทรีเผา
CHARCOAL GRILLED
Charcoal-grilled Spanish mackerel. Smoky and simple, highlighting the natural taste of the fish.
฿350 ≈ ₩15,907
Deep-fried Spanish mackerel with fish sauce
ปลาอินทรีทอดน้ำปลา
DEEP FRIED WITH FISH SAUCE (Whole fish price)
Whole deep-fried Spanish mackerel with fish sauce glaze. A large portion suitable for sharing.
฿1,200 ≈ ₩54,539
Deep-fried Spanish mackerel with garlic
ปลาอินทรีทอดกระเทียม
DEEP FRIED WITH GARLIC (Whole fish price)
Whole deep-fried Spanish mackerel topped with crispy garlic.
฿1,200 ≈ ₩54,539

Shellfish

Scallop, Clam, Razor Clam, Babylon Snail, Cockle, Mussel

Stir-fried scallops with black pepper sauce
หอยเชลล์ผัดพริกไทยดำ
STIR FRIED SCALLOP WITH BLACK PEPPERCORN SAUCE
Stir-fried scallops with a bold black pepper sauce. Spicy and pungent.
฿350 ≈ ₩15,907
Stir-fried scallops with spicy herbs
หอยเชลล์ผัดฉ่า
STIR FRIED SCALLOP WITH SPICES AND THAI HERBS
Stir-fried scallops with spicy herbs like fingerroot and fresh peppercorns. A sizzling and aromatic dish.
฿350 ≈ ₩15,907
Stir-fried scallops with sweet basil
หอยเชลล์ผัดโหระพา
STIR FRIED SCALLOP WITH SWEET BASIL
Stir-fried scallops with sweet basil leaves and chili. Fragrant and savory.
฿350 ≈ ₩15,907
Stir-fried scallops with roasted chili paste
หอยเชลล์ผัดพริกเผา
STIR FRIED SCALLOP WITH CHILLI PASTE
Stir-fried scallops in roasted chili paste (nam prik pao). Mildly spicy and sweet.
฿350 ≈ ₩15,907
Stir-fried baby clams with roasted chili paste
หอยลายผัดพริกเผา
STIR FRIED BABY CLAM WITH CHILLI PASTE
Stir-fried baby clams with roasted chili paste and sweet basil. A sweet, savory, and slightly spicy dish.
฿250 ≈ ₩11,362
Stir-fried baby clams with sweet basil
หอยลายผัดโหระพา
STIR FRIED BABY CLAM WITH SWEET BASIL
Stir-fried baby clams with fragrant sweet basil and garlic.
฿250 ≈ ₩11,362
Stir-fried baby clams with spicy herbs
หอยลายผัดฉ่า
STIR FRIED BABY CLAM WITH SPICES & THAI HERBS
Stir-fried baby clams with spicy herbs and chilies.
฿250 ≈ ₩11,362
Stir-fried razor clams with roasted chili paste
หอยหลอดผัดพริกเผา
RAZOR CLAM STIR FRIED WITH CHILLI PASTE
Razor clams stir-fried with roasted chili paste. The clams are chewy and savory.
฿250 ≈ ₩11,362
Stir-fried razor clams with spicy herbs
หอยหลอดผัดฉ่า
RAZOR CLAM STIR FRIED WITH SPICES & THAI HERBS
Razor clams stir-fried with fingerroot, peppercorns, and chilies. Highly spiced.
฿250 ≈ ₩11,362
Stir-fried razor clams with black pepper sauce
หอยหลอดผัดพริกไทยดำ
RAZOR CLAM STIR FRIED WITH BLACK PEPPERCORN SAUCE
Razor clams stir-fried with black pepper sauce.
฿250 ≈ ₩11,362
Stir-fried razor clams with sweet basil
หอยหลอดผัดโหระพา
RAZOR CLAM STIR FRIED WITH SWEET BASIL
Razor clams stir-fried with sweet basil leaves.
฿250 ≈ ₩11,362
Grilled sweet clams
หอยหวานเผา
CHARCOAL GRILLED BABYLON SNAIL
Grilled spotted babylon snails. Served with spicy seafood dipping sauce. Use a toothpick to extract the meat.
฿350 ≈ ₩15,907
Baked sweet clams with herbs
หอยหวานอบสมุนไพร
STEAMED BABYLON SNAIL WITH HERBS
Babylon snails steamed with lemongrass and basil to infuse aroma.
฿350 ≈ ₩15,907
Grilled blood cockles
หอยแครงเผา
CHARCOAL GRILLED BLOOD COCKLE
Grilled blood cockles. The heat opens the shells slightly. Eaten with spicy sauce.
฿250 ≈ ₩11,362
Blanched blood cockles
หอยแครงลวก
HALF BOILED BLOOD COCKLE
Blanched blood cockles. Cooked briefly to retain juiciness. Served with dipping sauce.
฿250 ≈ ₩11,362
Steamed mussels
หอยแมลงภู่อบ
STEAMED MUSSEL WITH THAI HERBS
Mussels steamed in a clay pot with lemongrass and basil. Aromatic and fresh.
฿250 ≈ ₩11,362
Stir-fried mussels with spicy herbs
หอยแมลงภู่ผัดฉ่า
STIR FRIED MUSSEL WITH SPICES
Stir-fried mussels with spicy herbs and chilies.
฿250 ≈ ₩11,362
Stir-fried mussels with sweet basil
หอยแมลงภู่ผัดโหระพา
STIR FRIED MUSSEL WITH SWEET BASIL
Stir-fried mussels with sweet basil and garlic.
฿250 ≈ ₩11,362
Stir-fried mussels with roasted chili paste
หอยแมลงภู่ผัดพริกเผา
STIR FRIED MUSSEL WITH CHILLI PASTE
Stir-fried mussels with roasted chili paste.
฿250 ≈ ₩11,362

Prawn & Shrimp

River Prawn & Sea Shrimp

Grilled river prawns
กุ้งแม่น้ำเผา
CHARCOAL GRILLED RIVER PRAWN PRICE ACCORDING TO WEIGHT
Large river prawns grilled over charcoal. Known for their giant heads filled with creamy fat and juicy tail meat.
Fried river prawns with garlic
กุ้งแม่น้ำทอดกระเทียม
DEEP FRIED RIVER PRAWN WITH GARLIC PRICE ACCORDING TO WEIGHT
Deep-fried river prawns topped with garlic.
Grilled river prawns with three-flavor sauce
กุ้งแม่น้ำราดพริกสามรส
DEEP FRIED RIVER PRAWN WITH THREE FLAVOR SAUCE PRICE ACCORDING TO WEIGHT
Deep-fried river prawns with spicy, sweet, and sour sauce.
River prawns fried with salt
กุ้งแม่น้ำทอดเกลือ
DEEP FRIED RIVER PRAWN WITH SALT PRICE ACCORDING TO WEIGHT
River prawns fried with salt. A simple preparation that highlights the prawn's sweetness.
Grilled river prawns with tamarind sauce
กุ้งแม่น้ำทอดราดซอสมะขาม
DEEP FRIED RIVER PRAWN WITH TAMARIND SAUCE PRICE ACCORDING TO WEIGHT
Deep-fried river prawns served with sweet and tangy tamarind sauce.
River prawns baked with cheese
กุ้งแม่น้ำอบชีส
BAKED RIVER PRAWN WITH CHEESE PRICE ACCORDING TO WEIGHT
River prawns baked with cheese topping.
Grilled sea shrimp
กุ้งทะเลเผา
CHARCOAL GRILLED SEA SHRIMP
Grilled sea shrimp. Fresh and smoky.
฿400 ≈ ₩18,180
Sea shrimp baked with glass noodles
กุ้งทะเลอบวุ้นเส้น
STEAMED SEA SHRIMP WITH VERMICELLI
Shrimp baked in a clay pot with glass noodles, ginger, pork belly, and soy sauce.
฿400 ≈ ₩18,180
Raw shrimp in fish sauce
กุ้งแช่น้ำปลา
RAW SHRIMP IN FISH SAUCE
Raw shrimp marinated in fish sauce, served with garlic, chilies, and bitter melon. Very spicy and fresh.
฿250 ≈ ₩11,362
Fried shrimp cake
ทอดมันกุ้ง
DEEP FRIED SHRIMP CAKE
Deep-fried cakes made of minced shrimp and pork. Crispy outside, bouncy inside. Served with plum sauce.
฿250 ≈ ₩11,362
Fried shrimp cake
กุ้งชุบแป้งทอด
BATTER FRIED SHRIMP
Shrimp coated in batter and deep-fried. Crispy and kid-friendly.
฿250 ≈ ₩11,362
Stir-fried shrimp with chili and salt
กุ้งผัดพริกเกลือ
STIR FRIED SHRIMP WITH CHILLI AND SALT
Stir-fried shrimp with chopped chilies, salt, and garlic. Dry and savory.
฿350 ≈ ₩15,907
Stir-fried shrimp with black pepper sauce
กุ้งผัดพริกไทยดำ
STIR FRIED SHRIMP WITH BLACK PEPPERCORN SAUCE
Stir-fried shrimp with black pepper sauce.
฿350 ≈ ₩15,907
Stir-fried shrimp with yellow curry powder
กุ้งผัดผงกะหรี่
STIR FRIED SHRIMP WITH YELLOW CURRY POWDER
Stir-fried shrimp with yellow curry powder, egg, and vegetables. Creamy and mild.
฿350 ≈ ₩15,907

Crab

Whole Crab & Crab Meat Dishes

Steamed blue crab
ปูม้านึ่ง
STEAMED BLUE CRAB PRICE ACCORDING TO WEIGHT
Steamed fresh blue swimming crab. Sweet and delicate meat. Served with seafood sauce.
Steamed mud crab
ปูทะเลนึ่ง
STEAMED MUD CRAB PRICE ACCORDING TO WEIGHT
Steamed mud crab. Known for its firm, sweet meat and sometimes rich roe.
Marinated spicy crab roe
ปูไข่ดอง
MARINATED SPICY CRAB ROE PRICE ACCORDING TO WEIGHT
Raw crab with roe marinated in fish sauce and lime. Spicy and savory.
Stir-fried crab with yellow curry powder
ปูผัดผงกะหรี่
STIR FRIED CRAB WITH YELLOW CURRY POWDER PRICE ACCORDING TO WEIGHT
Whole crab stir-fried with yellow curry sauce, egg, and celery. A classic Thai crab dish.
Stir-fried crab with black pepper sauce
ปูผัดพริกไทยดำ
STIR FRIED CRAB WITH BLACK PEPPERCORN SAUCE PRICE ACCORDING TO WEIGHT
Whole crab stir-fried with black pepper sauce.
Stir-fried crab with chili and salt
ปูผัดพริกเกลือ
STIR FRIED CRAB WITH CHILLI AND SALT PRICE ACCORDING TO WEIGHT
Whole crab stir-fried with salt and chilies.
Crab baked with glass noodles
ปูอบวุ้นเส้น
STEAMED CRAB WITH GLASS NOODLE PRICE ACCORDING TO WEIGHT
Whole crab baked in a clay pot with glass noodles.
Stir-fried crab meat with yellow curry powder
เนื้อปูผัดผงกะหรี่
STIR FRIED CRAB MEAT WITH YELLOW CURRY POWDER
Crab meat stir-fried with yellow curry sauce. Easy to eat without shells.
฿600 ≈ ₩27,269
Stir-fried crab meat with black pepper sauce
เนื้อปูผัดพริกไทยดำ
STIR FRIED CRAB MEAT WITH BLACK PEPPERCORN SAUCE
Crab meat stir-fried with black pepper sauce.
฿600 ≈ ₩27,269
Stir-fried crab meat with chili and salt.
เนื้อปูผัดพริกเกลือ
STIR FRIED CRAB MEAT WITH CHILLI AND SALT
Crab meat stir-fried with chilies and salt.
฿600 ≈ ₩27,269

Omelet & Rice

Crab omelet
ไข่เจียวปู
CRAB OMELET
Thai-style omelet with crab meat. Crispy edges and fluffy inside.
฿350 ≈ ₩15,907
Minced pork omelet
ไข่เจียวหมูสับ
MINCED PORK OMELET
Thai-style omelet with minced pork.
฿150 ≈ ₩6,817
Minced shrimp omelet
ไข่เจียวกุ้งสับ
MINCED SHRIMP OMELET
Thai-style omelet with minced shrimp.
฿200 ≈ ₩9,090
Fried rice with crab
ข้าวผัดปู
FRIED RICE WITH CRAB
Fried rice with crab meat, egg, and onions. Served with lime and cucumber.
฿150~ ≈ ₩6,817
Fried rice with shrimp
ข้าวผัดกุ้ง
FRIED RICE WITH SHRIMP
Fried rice with shrimp.
฿150~ ≈ ₩6,817
ข้าวผัดหมู
FRIED RICE WITH PORK
Fried rice with pork.
฿120~ ≈ ₩5,454
Fried rice with mixed seafood
ข้าวผัดรวมมิตร
FRIED RICE WITH MIXED SEAFOOD
Fried rice with mixed seafood (shrimp, squid, crab).
฿150~ ≈ ₩6,817
Steamed rice
ข้าวสวย
STEAMED RICE
Plain steamed jasmine rice.
฿25~ ≈ ₩1,136

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