Traditional Korean Course
한국 전통 코스
A special menu where you can taste various traditional Korean dishes course by course. Prepared with fresh ingredients and care, each course offers a unique taste and aroma.
THE 26 - Seoul Dragon City
(Octopus: Domestic, Abalone: Domestic, Scallop: China) Kimchi-Napa Cabbage: Domestic, Red Pepper Powder: Domestic) Please consult with our staff if you have any allergies or dietary restrictions.
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