Sweet Balance Gwanghwamun Branch

A healthy salad composed of grilled mushrooms, poached egg, and vegetables. Flavored with vegan soy garlic dressing, it's characterized by its mild and savory taste. Good as a meal replacement.

A salad with sweet pumpkin and sweet potato as the main ingredients. Green beans are added for texture, and balsamic dressing provides a refreshing touch. It's a light yet satisfying meal.

A chicken tenderloin salad for those who prefer spicy flavors. Tender chicken, egg, and vegetables are combined, with a spicy ranch dressing adding flavor. Great for protein replenishment.

A salad with plain grilled chicken breast as the main ingredient. Egg and fresh vegetables with Caesar dressing offer a familiar yet healthy taste. Suitable for post-workout meals.

A salad featuring juicy grilled chicken thigh and sweet pumpkin. Balsamic cream dressing enhances the flavor, offering a tender texture and rich taste.

A salad combining tender smoked salmon and savory oats. Olives and onion flakes add texture, and the yuzu mustard dressing provides a refreshing zest. A healthy menu rich in omega-3.

A salad that pairs tender grilled pork neck with sweet mashed sweet potatoes. Italian dressing adds freshness, providing a hearty and satisfying meal.

A salad with plump jumbo shrimp, crisp green beans, and crunchy nacho chips. Oriental dressing adds a deep flavor, and you can enjoy the bouncy texture of the shrimp.

A hearty salad with various ingredients like chicken breast, salmon, and avocado. The nutty and savory sesame soybean paste dressing is a highlight, offering a balanced meal full of healthy ingredients.

A low-carb gimbap using egg crepes and vegetables instead of rice. It features crab sticks for a soft and mild flavor, making it a healthy option that can be enjoyed even during a diet.

Sous vide pork neck, cooked at low temperature for a tender texture. Can be added to salads for protein and flavor.

Smoked duck with a tender texture. Adding it to a salad can provide a unique flavor and protein.

Shrimp with a bouncy texture. Can be added to salads to enhance the fresh seafood flavor and supplement protein.

Fresh slices of smoked salmon. Can be added to salads for a savory flavor and omega-3 boost.

Chicken thigh gently cooked at low temperature. Can be added to salads to enjoy its rich juices and tender texture.

Chicken breast cooked at low temperature, making it tender and not dry. Great for adding protein to salads.

Tender and moist sous vide chicken tenderloin. Enhances the flavor and nutrition of salads.

Soft and savory avocado. Adds healthy fats and a smooth texture to salads.

Sweetly roasted pumpkin pieces. Adds a subtle sweetness and soft texture to salads.

Savory grilled mushrooms. Adds a fragrant flavor and chewy texture to salads.

Sweet and soft sweet potato pieces. Adds carbohydrates and natural sweetness to salads.

Egg cooked at low temperature, characterized by a soft yolk. Adds protein and savory flavor to salads.

Healthy and savory boiled oats. Adds chewiness and satiety to salads.

You can request additional salad dressing. Enjoy a richer flavor according to your personal preference.

A warm and soft soup made with sweet pumpkin as the main ingredient. It is comforting and good as a light meal or appetizer.