Songhwa Myungga

Pork ribs are grilled after being marinated in a sweet and savory sauce, a Korean-style barbecue dish. It features tender meat and a savory sauce; it's even more delicious when wrapped in ssam vegetables.

Grilled marinated pork neck. Its chewy texture and sweet and savory marinade are well-balanced, making it a popular dish among Koreans.

Thick pork belly grilled as is. Its savory taste and chewy texture are excellent; grill with kimchi or garlic and wrap in lettuce.

Fresh pork ribs grilled without marination. Enjoy the original savory and mild flavor of pork.

King ribs are large beef ribs marinated in a sweet and savory sauce and grilled. It features tender meat, rich juices, and a deep umami flavor.

Freshly grilled domestic Korean beef sirloin. Its marbling provides tender meat and a rich beefy aroma.

Grilled beef short rib meat. It's characterized by its chewy yet tender texture and savory flavor.

A Korean-style beef tartare made with fresh domestic Korean beef, thinly sliced and mixed with seasoning. It's savory, mild, and chewy, and tastes even better with pear.

A traditional Korean bulgogi dish where marinated beef and mushrooms are simmered together in a soy sauce-based marinade. It features a sweet and savory broth and tender meat, perfect with rice.

A lunch set menu featuring sweet and savory marinated pork king ribs as the main dish, with a choice of rice or cold noodles.

A lunch set menu featuring marinated pork neck with a chewy texture as the main dish, with a choice of rice or cold noodles.

A lunch set menu featuring sweet and savory mushroom old bulgogi as the main dish, with a choice of rice or cold noodles.

A lunch set menu featuring tender beef king ribs as the main dish, with a choice of rice or cold noodles.

A Korean-style short rib soup with rich broth and tender beef short ribs. It's mild and deeply flavored, enjoyed hot with rice.

A nourishing soup with rich short rib broth and fresh abalone, offering a more luxurious taste. The mild, refreshing broth and chewy abalone harmonize well.

A special short rib soup served in a larger portion than the regular one. Enjoy a hearty meal with its rich broth and tender beef short ribs.

A set meal where spicy stir-fried pork (Jeyuk Bokkeum) is wrapped with various ssam vegetables and rice. Experience diverse flavors and freshness together.

A dish where stir-fried squid in a spicy sauce is wrapped in lettuce and rice. It features the chewy texture of squid and an addictive spicy flavor.

A soybean paste stew made with soybean paste, featuring thinly sliced beef brisket. It's characterized by its deep umami and savory flavor.

A hearty soybean paste stew with various seafood. Its refreshing and spicy flavor is excellent.

A set menu where you can enjoy chewy dumplings with cold noodles served in a refreshing broth. Especially good on hot days.

A representative Korean stir-fried dish made with pork stir-fried in a spicy sauce. It's popular as a side dish for rice or as a snack with drinks.

Korean-style dumplings made with domestic ingredients. Can be enjoyed in various ways like steamed or in soup; they are filling with a generous amount of filling.

A spicy and hearty Korean beef soup (Yukgaejang). It's popular as a hangover soup with generous amounts of bracken and bean sprouts.

A representative Korean stew made with kimchi and pork, simmered spicy. Its deep flavor and spiciness make it great with rice.

Bibimbap mixed with fresh domestic Korean beef tartare and various vegetables with rice. It's characterized by its savory and mild flavor.

You can add noodles to your meal for a more satisfying experience.

A small-sized cold noodle dish to enjoy lightly after a meal. It has a refreshing and clean taste.

Bibimbap mixed with rice and various vegetables in a hot stone pot. It develops a crispy rice crust (nurungji) for a more savory taste.

Warm white rice. It pairs well with other dishes.

A savory nurungji soup made by boiling rice. It aids digestion and soothes the stomach.

Beef bulgogi marinated in a sweet and savory sauce, simmered in an earthenware pot. Enjoy it piping hot, it pairs perfectly with rice.

Soft and moist steamed egg. It's savory and slightly salty, a favorite even for children.

A savory and deep-flavored soybean paste stew. With tofu and vegetables, it's a representative Korean stew perfect with rice.

You can order additional dumplings. Enjoy your main dish even more abundantly with them.