Sangnam Sushi

A lunch set where you can enjoy various kinds of fresh sushi. It is usually made by placing fresh seafood or vegetables on top of sushi rice. It is served with soy sauce and wasabi, and is good for eating in bite-sized pieces.

A dinner course menu that includes fresh sushi and various dishes. It is composed of various seafood and seasonal ingredients, offering a rich flavor. It is suitable for enjoying a luxurious meal.

Assorted sashimi served on a plate with various kinds of fresh raw fish. You can enjoy the flavors and textures of different fish. It is dipped in soy sauce and wasabi and pairs well with sake.

Fish head dish simmered or grilled in soy sauce. The simmered version has a sweet and savory flavor, while the grilled version is light and nutty. It is good as a side dish with rice or as a snack with drinks.

A takeout menu featuring a variety of fresh sushi. It is convenient as you can enjoy various flavors and textures at once. It is good for enjoying easily at home or at your desired location.

A special assorted sushi made with high-quality ingredients. It consists of a more abundant and carefully selected variety of sushi than regular assorted sushi. It is good for special occasions or when you want a luxurious meal.

Korea's representative distilled spirit. It is characterized by its clear and clean taste, with an alcohol content of about 16-20%. It is enjoyed chilled and pairs well with various Korean dishes.

A lager-style beer produced in Korea. Its cool and refreshing taste makes it easy to enjoy. It is a popular drink that goes well with any food.

A variety of imported beers from overseas. Each has a unique flavor and aroma, offering a different taste from domestic beers. You can choose according to your personal preference.

A famous premium sake from Japan, a Junmai Daiginjo made by polishing rice down to 50%. It is characterized by its clean and smooth finish and its gorgeous, delicate fruity aroma. It pairs especially well with seafood dishes.

A famous sake from Niigata Prefecture, Japan, whose name means 'thousand years of life', it is characterized by its delicate and clean taste. Its smooth aroma and balanced flavor pair well with various dishes.

A Japanese sake brewed only with rice, koji, and water, without specific regulations. You can taste the pure flavor of rice, characterized by its smooth and deep flavor. It is served in a 750ml bottle.

A Japanese Junmai Ginjo sake meaning 'one drop at a time, made with soul'. It is characterized by a subtle fruity aroma and a clean, dry taste. It is best enjoyed chilled.

A traditional high-quality distilled soju from Korea. It is brewed with rice as the main ingredient and boasts a clean and deep flavor. Its clear and smooth taste pairs well with any food.

A beverage made with carbonated water and quinine. It has a slightly bitter yet refreshing taste and is mainly used as a cocktail mixer or drunk chilled on its own.

A clear and sweet carbonated beverage characterized by its refreshing and crisp taste. It is good to drink with meals or to quench your thirst.

A black, sweet carbonated beverage that is popular worldwide. Its unique cool and fizzy taste makes it enjoyable with food.