Keunmam Halmae Sundaeguk Yongmun Market Branch

A hot pot made with beef tripe and various vegetables, simmered in a spicy broth. The chewy texture of the tripe and the deep broth flavor are excellent. Perfect as a side dish for drinks.

A soup made by simmering pork backbones, potatoes, and dried radish greens in a spicy broth. It features tender meat and a rich broth, and is also good for hangovers.

A dish made by stir-frying sundae, beef tripe, and vegetables in a spicy sauce. The harmony of chewy tripe and soft sundae is excellent, and it's also delicious with rice.

A Korean stir-fried dish made by stir-frying pork, kimchi, and vegetables in a spicy sauce. Its salty and spicy flavor pairs well with rice or drinks.

A hot pot made with dried pollack and bean sprouts, simmered to be refreshing and clean. It features a light yet deep broth flavor and is especially good for hangovers.

Suyuk (boiled pork slices) made from tenderly boiled pork of various cuts. It's best enjoyed dipped in the accompanying sauce with the light and chewy meat.

A soup that is good as a side dish for drinks or for relieving hangovers with its spicy broth. It has a rich and deep flavor that soothes the stomach.

A menu with tender boiled bossam (boiled pork wraps) and various side dishes. The harmony of light-tasting meat and crispy bossam kimchi is excellent.

A smaller portion of the Halmae Assorted Bossam, perfect for a lighter taste. Great when you want to enjoy bossam in moderation.

Traditional sundae made with glutinous rice, various vegetables, and blood. It has a chewy and light taste and is best enjoyed with salted shrimp.

This is pressed meat made from boiled pig's head and other parts. Its chewy and savory taste is excellent, and it's popular as a side dish for drinks.

A sundae soup with generous amounts of sundae and meat. It features a rich and savory broth and is a hearty meal.

A special soup made with various ingredients. It features a deep and rich flavor and can be enjoyed heartily with rice.

A representative Korean meal where rice is mixed into warm broth. It's a simple and hearty meal.

A hearty sundae soup with a clean and light broth. It's a representative commoner's food that Koreans enjoy.

A gukbap (soup with rice) with chewy intestines and rice mixed in. It features a spicy and rich broth and is also good for hangovers.

A sundae soup made healthily with nutritious ingredients. Its light and clean taste can be enjoyed by everyone.

A sundae soup combining sour and spicy kimchi with sundae. Recommended for those who like a spicy and refreshing taste.

A sundae soup generously filled with lean meat and sundae. Its clean and refreshing taste can be enjoyed without feeling burdened.

A unique sundae soup with spicy yukgaejang broth and sundae. Its spicy and rich broth is excellent.

A ramen with a spicy broth that is good for relieving hangovers. Its intensely spicy flavor cools you down and clears your head.

A ramen that is good for relieving hangovers with its cool and refreshing broth. It has a taste that you can enjoy without feeling burdened.

A hearty soup with tender boiled pork and rice mixed in. It's a clean and satisfying meal.

A sundae soup generously filled with various types of sundae and intestines. Its deep and rich broth is excellent.

A hangover soup harmonizing well-cooked kimchi stew and spicy broth. Its sour yet spicy flavor stimulates the appetite.

A spicy hangover soup with large pork backbones and dried radish greens. It harmonizes a rich broth and tender meat.

A king-sized hangover soup characterized by generous ingredients and a spicy broth. It's a satisfying meal to fill your stomach.

A hangover soup made with fresh beef tripe and blood. Its clean yet deep broth flavor is excellent.

A spicy and savory soup made with beef intestines. It features chewy intestines and a rich broth.

A clear galbitang (short rib soup) with tender beef short ribs. Its light and refreshing broth is excellent and loved by everyone.

A nourishing dish made by simmering a whole young chicken with ginseng, glutinous rice, etc. Its warm, rich broth and tender chicken meat provide a hearty meal.

A milky broth gomtang (beef bone soup) made by simmering beef head and other ingredients for a long time. It features a light and rich broth.

A soup made with beef head and various nutritious ingredients. It's good for strengthening the body and has an excellent rich broth.

A hangover soup made with dried pollack and bean sprouts, simmered to be refreshing and clean. It's good for relieving hangovers the day after drinking.

A dish made by grinding freshwater fish and simmering it with kalguksu noodles in a spicy and rich broth. It's good for hangovers and for strengthening the body.

Bulgogi made by marinating thinly sliced beef and rice cakes in a sweet and savory sauce, then grilling them. It features a tender texture and savory flavor.

A bibimbap made with spicy stir-fried pork (jeyuk bokkeum) served in a hot stone pot. The combination of crispy scorched rice and spicy flavor is excellent.

A set menu with tender boiled bossam (boiled pork wraps), rice, and various side dishes. It's a hearty and clean meal.

A sundae soup generously filled with assorted sundae made with Eulmildae's special recipe. You can enjoy the deep, rich broth and the taste of various sundae.