menufans

Eunseong Sundae-guk

은성순대국

Rice, meat, kkakdugi (cubed radish kimchi), and chili powder are domestically sourced. Kimchi is a mix of domestic and Chinese ingredients. Saeujeot (fermented shrimp) is from China. We do not sell Sundae-guk to intoxicated customers.

Meals & Anju (Side Dishes)

Sundae-guk (Blood Sausage Soup)
순대국
Sundae-guk is a hot soup with sundae (blood sausage made with pig intestines and blood) inside. It is characterized by its spicy and savory flavor. It's a hearty meal when eaten with rice.
₩7,000 ≈ ¥747
Cooked Rice
머리고기
Warm, freshly steamed white rice. It is excellent for eating with other dishes.
₩1,000 ≈ ¥107
Boiled Pork Head Meat
공기밥
Boiled pork from the pig's head, thinly sliced. It has a chewy yet tender texture and a rich, savory flavor. It is popular as an accompaniment to drinks.
₩15,000 ≈ ¥1,602

Alcoholic Beverages

Somaek (Soju & Beer Cocktail)
소맥
A popular Korean cocktail made by mixing soju and beer. Its cool and refreshing taste pairs well with various foods.
₩5,000 ≈ ¥534
Chung Ha (rice wine)
청하
A traditional Korean clear rice wine made from rice, with a clear and clean taste. It is characterized by a smooth and clean finish. The alcohol content is about 13%.
₩5,000 ≈ ¥534
Makgeolli
막걸리
A traditional Korean unfiltered rice wine made by fermenting rice. Makgeolli is characterized by its sweet and sour taste with a slight effervescence. The alcohol content is about 6-8%, and it is often enjoyed with Pajeon (savory pancake) on rainy days.
₩6,000 ≈ ¥641
Alcoholic Beverages
주류
A general term for various types of alcoholic beverages. In Korea, it is often used to refer to soju sold at this price. It is an alcoholic beverage that pairs well with meals.
₩4,000 ≈ ¥427

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