Daewon Restaurant

A set meal of mackerel, saury, and other fish grilled to a golden brown. Served with rice, the crispy exterior and moist, savory flesh of the fish are exquisite. A neat and hearty meal loved on Korean tables.

A hearty and spicy stir-fried dish made with pork seasoned in gochujang. The chewy texture of the meat and the savory sauce create a great harmony. It's perfect for mixing with rice or enjoying as a side dish with drinks.

A dish made by steaming tender cod cheeks with spicy seasoning, bean sprouts, and minari. The chewy cod cheeks and crisp vegetables harmonize, featuring a spicy and refreshing taste. Recommended for seafood lovers, and great for enjoying with a group.