Toko Tonkotsu Ramen
토코돈코츠 라멘
Ramen with a rich 100% pork bone broth
Butanchu's signature menu!!
A Japanese ramen made with a rich pork bone broth. It is characterized by its deep and savory flavor. It is typically served with thin noodles, chashu, and ajitama egg. You can customize the noodle type, sauce concentration, and the amount of garlic, bean sprouts, and green onions to your preference.
₩9,500~
≈ ¥1,014





