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Ramen

Ramen

ラーメン

Japanese noodle soup with rich broth and diverse toppings.

主な材料

Wheat noodles, broth (pork, chicken, seafood, soy), chashu (pork belly), soft-boiled egg, nori, scallions.

調理方法

Boiling (noodles), Simmering (broth), Assembling.

アレルギー情報

Gluten, Soy, Egg, Fish, Shellfish (depending on broth/toppings).

ドリンクペアリング

Green tea, Japanese beer (e.g., Sapporo), Ramune soda.

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