Ramen
ラーメン
Japanese noodle soup with rich broth and diverse toppings.
Main Ingredients
Wheat noodles, broth (pork, chicken, seafood, soy), chashu (pork belly), soft-boiled egg, nori, scallions.
Cooking Method
Boiling (noodles), Simmering (broth), Assembling.
Allergy Info
Gluten, Soy, Egg, Fish, Shellfish (depending on broth/toppings).
Beverage Pairing
Green tea, Japanese beer (e.g., Sapporo), Ramune soda.
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