Fish Ball Noodles
魚蛋粉
A classic Hong Kong comfort food with bouncy fish balls and rice noodles in savory broth.
主な材料
Fish balls, flat rice noodles (hor fun), clear broth, spring onions, often fish cake.
調理方法
Boiling and simmering (for broth and ingredients), blanching (for noodles).
アレルギー情報
Fish, Gluten, Soy, Shellfish (potential, if used in broth/fish balls).
ドリンクペアリング
Iced Lemon Tea or Chrysanthemum Tea
Fish Ball Noodlesを探す...
似た料理
Fish Ball Noodlesが好きなら、こちらもおすすめ
Japanese Udon Soup