Shabu-shabu
しゃぶしゃぶ
Japanese hot pot with thinly sliced meat and vegetables.
Main Ingredients
Thinly sliced beef, various vegetables, tofu, dashi broth, ponzu, sesame sauce.
Cooking Method
Hot Pot (ingredients swished briefly in simmering broth).
Allergy Info
Soy, Wheat, Sesame, Shellfish (optional), Beef/Pork.
Beverage Pairing
Sake, Japanese Lager, Green Tea
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