Leche Frita
Leche frita
Spanish fried milk dessert, crispy outside, creamy inside.
Main Ingredients
Milk, sugar, flour (or cornstarch), egg, cinnamon stick, lemon peel, frying oil.
Cooking Method
Simmer milk with aromatics, thicken with flour, cool and set, cut, bread with egg and flour, then deep-fry.
Allergy Info
Dairy, Gluten (if using wheat flour), Egg.
Beverage Pairing
Sweet wine (e.g., Moscatel), coffee, or a glass of cold milk.
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Similar Foods
If you like Leche Frita, you might also enjoy
Custard fritters, Italian fried cream (Crema fritta).