Fideuà
Spanish seafood noodle dish, a paella cousin with short pasta.
Main Ingredients
Short noodles (fideos), seafood (prawns, mussels, squid), fish broth, sofrito, saffron.
Cooking Method
Sautéed ingredients, simmered in broth in a wide, shallow pan.
Allergy Info
Shellfish, fish, gluten.
Beverage Pairing
Dry white wine (e.g., Albariño) or light beer.
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