The Silk Road

Name: The Silk Road
Address: بانكوك
Price range: ฿1300 - ฿35000

A fine dining menu featuring seasonal set menus, signature rice dumplings, and a premium selection of Chinese spirits and Japanese sake.

★ 4.7 (396)

Treasures of Winter

Seasonal set menu celebrating winter flavors.

Treasures of Winter Set Menu

Baked blue crab meat & onion in crab shell Steamed whole hairy crab, Chinese tea leaves (H) Hairy crab Cantonese-style, shrimp wonton soup (P) Stir-fried chicken, shiitake mushroom, Chinese sausage Traditional baked sticky rice, Chinese sausage (P) Chinese almond dumpling, premium bird's nest, sesame (H) (N)

A luxurious multi-course meal highlighting hairy crab and winter ingredients. Features varied preparations of crab alongside savory meat dishes and premium dessert. Served as a complete dining experience.

฿3,500 ≈ $109.00

Treasure of the Sea

Seafood-focused set menu.

Treasure of the Sea Set Menu

Cantonese style stir-fried duo conpoy and white egg (H) Monk jumps over the wall soup (N) Deep-fried fresh fish maw, supreme brown gravy dressing (H) Baked Organic rice, superior shredded abalone gravy, shiitake mushrooms Chilled strawberry jelly and steamed rice flour, black sesame, dark chocolate (N)

An exquisite seafood course menu featuring delicacies like abalone, fish maw, and conpoy. Includes rich soups, savory rice dishes, and a unique fusion dessert.

฿3,200 ≈ $99.00

Zong Zi

Traditional glutinous rice dumplings.

Chef Signature Zongzi

Pyramid-shaped glutinous rice dumplings, pork sausage, Chinese jujube, pork belly, salted egg yolk, shiitake, green beans, chestnut, lotus seeds (P) (N) (LS)

A large, pyramid-shaped sticky rice dumpling wrapped in bamboo leaves. Packed with a rich variety of fillings including salted egg, pork, and chestnuts. Savory, chewy, and aromatic.

฿280~ ≈ $9.00

Cantoneese Zongzi

Pyramid-shaped glutinous rice dumplings, dried shrimps, pork belly, red beans, shiitake mushroom, peanut (P) (N) (LS)

A Cantonese-style sticky rice dumpling with savory fillings like dried shrimp and pork belly balanced by red beans and peanuts. Steamed until soft and flavorful.

฿280~ ≈ $9.00

Abalone Zongzi

Pyramid-shaped glutinous rice dumplings, Japanese abalone, pork sausage, pork belly, salted egg yolk, shiitake, green beans, lotus seeds, chestnut, peanut (P) (N)

A premium version of the traditional sticky rice dumpling featuring whole Japanese abalone. A luxurious treat with complex textures and savory flavors.

฿580~ ≈ $18.00

Chinese Spirits

Moutai, Prince (500 ml)

A prestigious Chinese Baijiu (sorghum spirit) known for its complex, savory aroma often described as soy-sauce-like. High alcohol content with a long, smooth finish.

฿790~ ≈ $25.00

Moutai, Chun 2008 (500 ml)

A vintage Chinese sorghum spirit from 2008. Offers a mellow and refined flavor profile developed through aging.

฿3,300 ≈ $102.00

Moutai, Chun 1998 (500 ml)

An aged Chinese Baijiu from 1998. Highly prized for its depth, smoothness, and rich historical character.

฿4,200 ≈ $130.00

Moutai, Kweichow, Flying Fairy (500 ml)

The most famous and iconic brand of Moutai. Intense, complex, and legendary status in Chinese dining culture. A very strong and aromatic spirit.

฿35,000 ≈ $1,086.00

Japanese Sake

Kirinzan Classic

A classic Japanese sake with a dry and crisp profile. Pairs excellently with a wide variety of dishes.

฿990~ ≈ $31.00

Tatenokawa Seiryu Junmai Daiginjo

A high-quality Junmai Daiginjo sake. Light, fruity, and refreshing with a clean finish.

฿1,300~ ≈ $40.00

Dassai 39 Junmai Daiginjo

A popular premium sake polished to 39%. Famous for its fruity aroma, slight sweetness, and smooth texture.

฿1,800~ ≈ $56.00

Gozenshu 9 Blue Bottle

A distinctive sake often made using the ancient Bodaimoto method. Offers complex acidity and earthy notes.

฿2,950~ ≈ $92.00

Emishiki Masterpiece A The Beginning Junmai Daiginjo

A masterpiece sake from Emishiki brewery. Expect elegance, refined floral aromatics, and a sophisticated structure.

฿5,500~ ≈ $171.00

Emishiki Masterpiece Un The End Junmai Daiginjo

The counterpart to 'The Beginning', this premium sake offers a deep, resonant flavor profile suitable for savoring slowly.

฿5,500~ ≈ $171.00

Konohanasakuya Hime Junmai Daiginjyo

Named after a Japanese blossom princess, this is an ultra-premium sake. Delicate, floral, and exquisitely smooth.

฿6,900~ ≈ $214.00

Junmai Daiginjyo

A premium grade Japanese rice wine. Made with highly polished rice for a clean, fruity, and aromatic flavor.

฿6,900~ ≈ $214.00

Japanese Fruit & Natural Wine

Mito No Kairakuen

A Japanese plum liqueur (Umeshu). Sweet, tart, and aromatic, often enjoyed on the rocks or with soda.

฿660~ ≈ $20.00

Kozaemon Shiroku Junmai Yuzu

A sake-based liqueur infused with Yuzu citrus. Bright, zesty, and refreshing with a balance of sweetness and acidity.

฿2,600~ ≈ $81.00

Hitomi Soif Blanc

A natural white wine from Japan. Likely unfiltered with fresh fruit notes and a lively, easy-drinking character.

฿3,500~ ≈ $109.00

Shochu

Rice

Ginrei Shiro Silver

A premium rice shochu (distilled spirit). Clean, crisp, and smooth, similar to vodka but with more grain character.

฿2,200~ ≈ $68.00

Kinjo Shiro Gold

An aged rice shochu, often barrel-aged. Richer and mellower than the silver version, with hints of oak and vanilla.

฿2,200~ ≈ $68.00

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