Ricos

Name: Ricos
Address: Hong Kong
Price range: HKD45 - HKD288

At Ricos, we believe in our no nonsense food. Quality and fresh products is the key to our success that has kept us alive for 24 years. No fancy plating or foamy bubbles, just consistent good food and service.

★ 3.8 (55) $$Moderate

SOUP

GAZPACHO

The famous Spanish cold soup of tomato, cucumber, onion & peppers

A classic Spanish cold soup made from blended raw vegetables like tomatoes, cucumbers, peppers, and onions. Refreshing, slightly tangy, and savory. Served chilled, perfect for hot weather.

HKD58 ≈ $7.00

SOPA DE CHAMPINONES

Cream of fresh mushroom soup

A creamy soup made with fresh mushrooms. Earthy and rich in flavor with a smooth texture. Typically served warm.

HKD58 ≈ $7.00

SALAD

AVOCADO SALAD

Fresh avocado salad with tomato, red onion and lettuce

A fresh salad featuring creamy avocado slices, tomatoes, red onions, and crisp lettuce. Light and healthy with a mix of textures. dressed lightly to enhance the ingredients.

HKD108 ≈ $14.00

GREEK SALAD

Fresh salad with feta cheese, olives, tomato, onion and olive oil

A traditional Mediterranean salad with blocks of salty feta cheese, olives, tomatoes, and onions dressed in olive oil. Savory, tangy, and fresh. Enjoy as a refreshing starter or side.

HKD108 ≈ $14.00

MEAT TAPAS

ALBONDIGAS

Our famous own made meatballs in mild spicy tomato sauce

Homemade Spanish meatballs served in a savory tomato sauce with a mild spicy kick. Tender and rich in flavor. A staple tapas dish often eaten with bread.

HKD98 ≈ $13.00

CHULETAS DE CORDERO

Ricos signature char-grilled lamb cutlets

Tender lamb cutlets grilled to produce a smoky char. Juicy and savory with the distinct flavor of lamb. Served on the bone for easy eating.

HKD88 ≈ $11.00

FILETE DE TERNERA A LA PARRILLA

Sliced marinated grilled beef tenderloin a definite bite

Grilled beef tenderloin slices that have been marinated for extra flavor. Tender yet offering a satisfying chew. Savory and smoky from the grill.

HKD98 ≈ $13.00

CROQUETAS DE POLLO Y CHORIZO

Ricos chicken & chorizo croquettes

Breaded and fried rolls filled with a creamy mixture of chicken and spicy chorizo sausage. Crispy on the outside, soft and savory on the inside. A popular finger food.

HKD88 ≈ $11.00

HIGADILLOS SALTEADOS

Tender parcels of chicken liver pan fried with cognac, peppers, thyme, garlic and shallots

Pan-fried chicken livers cooked with aromatic herbs, garlic, peppers, and a splash of cognac. Rich, creamy texture with a deep savory flavor. Best enjoyed by those who appreciate organ meats.

HKD88 ≈ $11.00

CHORIZO ASADO

Char-grilled chorizo sausage

Spanish pork sausage seasoned with paprika and grilled until charred. Smoky, spicy, and savory with a firm texture. A classic tapa.

HKD88 ≈ $11.00

TORTILLA ESPAÑOLA CON CHORIZO

Classic Spanish omelette with potatoes, onion and chorizo

A thick Spanish omelette made with eggs, potatoes, onions, and pieces of chorizo sausage. hearty and comforting with a soft texture. Served in slices or wedges.

HKD68 ≈ $9.00

FILETE DE TERNERA CON AJO Y CHILE

Beef sirloin cubes cooked with garlic & chili in a sizzling pot

Cubes of beef sirloin sautéed with aromatic garlic and spicy chili. Served sizzling hot. Savory, spicy, and rich.

HKD98 ≈ $13.00

FILETE DE CERDO A LA PARRILLA

Grilled pork neck fillet with chili marmalade dip

Grilled pork neck fillet, known for its tenderness and flavor. Served with a sweet and spicy chili marmalade dip. Smoky meat paired with a zesty condiment.

HKD78 ≈ $10.00

PINCHO DE POLLO

Chicken skewers

Grilled skewers of marinated chicken meat. Tender and savory with a light char. Easy to eat as a snack or appetizer.

HKD68 ≈ $9.00

PINCHO DE FILETE / PINCHO DE CORDERO

Beef / Lamb skewers

Grilled meat skewers available in beef or lamb. Savory and smoky from the grill. Served as a convenient handheld snack.

HKD88~ ≈ $11.00

POLLO CALIENTES

Chicken with chili & garlic served in sizzling pot

Chicken pieces cooked with spicy chili and aromatic garlic. Served in a hot sizzling pot to maintain temperature. Spicy and flavorful.

HKD78 ≈ $10.00

MAIN COURSES

COCHINILLO TOSTADO

Ricos signature suckling pig, roasted daily (Served only 7pm-10pm)

Roast suckling pig featuring crispy skin and very tender meat. Rich, fatty, and savory. A celebratory dish often shared among diners.

HKD288 ≈ $37.00

COCINERO LENTO COSTILLAS

Slow cooked baby back ribs with own made sauce

Baby back pork ribs slow-cooked until tender. Glazed with a homemade sauce. Sweet, savory, and falling off the bone.

HKD168 ≈ $22.00

SEAFOOD TAPAS

CALAMAR ESTILO GALLEGO

This Galician squid recipe is just divine. Fresh market baby squid cooked with squid ink, kalamata olives, peppers, thyme, paprika, garlic, shallots and flamed with Spanish brandy

Galician-style squid cooked in its own ink with olives, peppers, and aromatics. Flamed with brandy for depth. Rich, briny, and savory.

HKD98 ≈ $13.00

VIERAS PICANTES

Velvety plump scallops flash fried in a sizzling pot of garlic and chili. If you like your scallops this one is for you (mild spicy)

Plump scallops quickly fried with garlic and chili. Offers a mild spicy kick while maintaining the scallop's natural sweetness. Served sizzling hot.

HKD98 ≈ $13.00

SARDINAS ASADAS

Fresh from the market and simply on the grill with salt and pepper, simply the best

Fresh sardines seasoned simply with salt and pepper and grilled. Smoky skin and rich, oily fish flavor. A simple and traditional seafood tapa.

HKD88 ≈ $11.00

GAMBAS PICANTES

One of the Ricos signature dishes. Fresh market prawns cooked in a sizzling pot with garlic and chili in full fire to maintain the freshness and aroma (mild spicy)

Fresh prawns cooked rapidly over high heat with garlic and chili. Served sizzling. Mildly spicy, savory, and aromatic.

HKD98 ≈ $13.00

GAMBAS RELLENAS ENVUELTAS CON TOCINO

This is an old time favorite of fresh prawns stuffed with Manchego cheese, wrapped in bacon and deep fried to golden brown x4 pcs

Prawns stuffed with Spanish Manchego cheese, wrapped in salty bacon, and deep-fried. Crispy, savory, and creamy inside. A rich and indulgent bite.

HKD98 ≈ $13.00

CALAMARI ASADAS

Fresh squid simply thrown on the grill with salt, pepper and a lemon squeeze with a spicy vinegar sauce on the side

Grilled fresh squid seasoned with salt, pepper, and lemon. Served with a spicy vinegar sauce for dipping. Smoky, chewy, and tangy.

HKD88 ≈ $11.00

CALAMARI FRITOS

At Ricos we apply a fine coating of Semolina flour on the fresh squid, deep fry until golden yellow, crack salt and pepper, never overcooked

Squid rings coated in semolina flour and deep-fried until golden. Seasoned with salt and pepper. Crispy on the outside and tender on the inside.

HKD88 ≈ $11.00

SALMÓN AHUMADO CON ALCAPARRAS

Norwegian Smoke salmon with capers, chopped onion, dill sprinkles, extra virgin & cracked pepper

Slices of smoked Norwegian salmon garnished with capers, onions, and dill. Dressed with olive oil and pepper. Silky texture with a smoky, salty flavor.

HKD88 ≈ $11.00

ALMEJAS EN SALSA DE VINO BLANCO

Fresh market clams in white wine sauce (daily stock only)

Fresh clams steamed in a white wine sauce. Savory and briny broth. Best eaten by extracting the meat from the shells.

HKD118 ≈ $15.00

BOQUERONES

Direct from Andalusia white cured anchovies a must try tapas for the anchovy lover!

White anchovies cured in vinegar. Tangy, salty, and tender. A traditional Andalusian tapa served cold.

HKD68 ≈ $9.00

VEGETARIAN TAPAS

BERENJENA AL HORNO CON TOMATE Y QUESO MANCHEGO

Baked eggplant with tomato with manchego cheese

Eggplant baked with tomatoes and topped with Spanish Manchego cheese. Soft, savory, and cheesy. A rich vegetarian dish.

HKD118 ≈ $15.00

ESPÁRRAGOS A LA PARRILLA CON GRUYERE Y BECHAMEL

Grilled asparagus with Gruyere and Bechamel

Grilled asparagus spears topped with creamy béchamel sauce and melted Gruyère cheese. nutty, creamy, and savory.

HKD88 ≈ $11.00

CHAMPIÑONES AL AJO

The famous mushrooms and garlic

Whole or sliced mushrooms sautéed with plenty of garlic. Earthy and aromatic. A simple but flavorful vegetarian option.

HKD68 ≈ $9.00

PATATAS BRAVAS O AL AJO

Potatoes with spicy tomato sauce or garlic

Fried potato chunks served with your choice of sauce. 'Bravas' is a spicy tomato sauce, while 'Al Ajo' features garlic. Crispy outside and fluffy inside.

HKD68~ ≈ $9.00

BRUSCHETTA DE TOMATE

Chopped cherry tomato with garlic, shallots, basil

Toasted bread topped with a mixture of chopped cherry tomatoes, garlic, shallots, and fresh basil. Crunchy, fresh, and herbaceous.

HKD65 ≈ $8.00

PIMIENTOS DA PADRON

Grilled padron peppers

Small green Padrón peppers blistered on the grill and sprinkled with sea salt. Mostly mild with an occasional spicy surprise. smoky and savory.

HKD58 ≈ $7.00

PAN DE AJO

Garlic bread

Bread toasted with garlic butter or oil. Crispy, buttery, and aromatic. Perfect for dipping in sauces.

HKD45 ≈ $6.00

PAELLA

ALA MARINERA

Assortment of fresh seafood paella, prawns, squid, clams

Traditional Spanish saffron rice dish cooked with an assortment of fresh seafood like prawns, squid, and clams. Rich in ocean flavors with a slightly crispy rice bottom (socarrat). Served in a shallow pan.

HKD280~ ≈ $36.00

ALA RICOS

A combination of chicken, prawn and chorizo

House special paella featuring a mix of meat and seafood: chicken, prawns, and chorizo sausage. Savory, smoky, and filling. Cooked with saffron rice.

HKD270~ ≈ $35.00

NEGRES

fresh squid and scallops in black ink sauce

Black paella colored and flavored with squid ink. Contains fresh squid and scallops. Has a distinctive savory, briny taste and striking black appearance.

HKD250~ ≈ $32.00

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