Flourish

Name: Flourish
Address: بانكوك
Price range: ฿250 - ฿1350

Menus from Flourish restaurant at Sindhorn Kempinski, featuring seasonal Thai specialties, Western classics, and Arabic cuisine.

★ 4.3 (113)

Seasonal Specialties

Khao Chae

Literally "soaked rice" is cooked rice served in cool jasmine infused water, usually with some ice. The rice is typically served with an assortment of side dishes as follows: Fried Shrimp Paste Stuffed Shallot with Sweet Fish Stuffed Banana Chilli with Shrimp and Minced Pork Caramelised Dried Turnip Shredded Caramelised Pork or Shredded Caramelised Beef Green Mango Salad with Crispy Shrimp Rhizome Root, Green Mango, Spring Onion, Cucumber

A traditional Thai summer dish featuring rice soaked in jasmine-scented water with ice. Served with a variety of intricate sweet and savory side dishes. Refreshing, aromatic, and complex.

Sandwiches & Burgers

"Sindhorn Kempinski" Club Sandwich

Grilled Corn Fed Chicken, Organic Egg, Tomatoes, Lettuce, Bacon, Avocado

A classic triple-decker sandwich with grilled chicken, bacon, egg, and fresh vegetables. Savory, creamy, and filling. Traditionally eaten by hand.

฿480~ ≈ $15.00

Wagyu Beef Burger

Homemade Beef Patty, Tomato Relish, Lettuce, Chili Mayonnaise, Brioche Bun Served with French Fries or Sweet Potato Fries

A premium burger featuring a juicy Wagyu beef patty and spicy chili mayo on a soft brioche bun. Rich and flavorful with a hint of spice. Served with fries.

฿410~ ≈ $13.00

Main Courses

Beef Fillet "Rossini"

Mushroom Potato Tart, Seasonal Vegetables, Foie Gras, Truffle Jus

A luxurious steak dish topped with foie gras and served with truffle sauce. Rich, earthy, and decadent. Best enjoyed with a full-bodied red wine.

฿1,350 ≈ $42.00

Grilled Scottish Salmon Fillet

Fregola Sarda, Shaved Fennel, Beurre Blanc

Grilled salmon served with small pasta pearls and a creamy butter sauce. Tender fish with a rich, smooth accompaniment. Light yet satisfying.

฿950 ≈ $29.00

Braised Beef Cheeks

Slow Braised Ox Cheeks, Mash Potatoes, Roasted Baby Carrots

Beef cheeks cooked slowly until extremely tender. Served with creamy mashed potatoes and sweet carrots. Rich, savory, and melt-in-the-mouth texture.

฿990 ≈ $31.00

Surf & Turf

Farm Pork Fillet, Tiger Prawn, Polenta, Baby Corn, Black Garlic

A combination dish featuring both pork fillet and tiger prawn. Combines savory meat flavors with sweet seafood notes. Served with polenta.

฿990 ≈ $31.00

Oven Baked Cauliflower

Mediterranean Spiced Cauliflower, Extra Virgin Olive Oil, Organic Vine Tomato

Whole or large pieces of cauliflower baked with Mediterranean spices. Light, aromatic, and vegetable-forward. A healthy and flavorful option.

฿420 ≈ $13.00

Scallop

Asparagus Risotto, Shaved Grana Padano

Pan-seared scallops served atop creamy asparagus risotto with cheese. Sweet seafood pairs with the rich rice dish. Elegant and creamy.

฿750 ≈ $23.00

Arabic Specialties

By Chef Omar Ahamd Hazim Inspired by his Lebanese origins, Chef Omar elevates every dish with an authentic Arabic touch. Infusing his dishes with authentic aromatic herbs and spices.

APPETISER

Crispy Cheese Roll

Mascarpone Cheese, Cucumber Gel, Parsley

Crispy pastry rolls filled with creamy cheese. Crunchy on the outside, soft on the inside. A savory appetizer perfect for sharing.

฿290 ≈ $9.00

Falafel

Chickpea Pesto, Tomatoes, Wild Rocket, Sun-Dried Tomato, Cashew Nuts

Deep-fried balls made from ground chickpeas and herbs. Crispy exterior with a fluffy, savory interior. Served with fresh garnish.

฿290 ≈ $9.00

Lentil Soup

Double Cream, Pomegranate, Parsley, Crispy Bread

A smooth, hearty soup made from lentils and cream. Earthy and comforting with a crunchy garnish. Best enjoyed warm.

฿290 ≈ $9.00

Chicken Shawarma Wrap

Garlic Sauce, Lemon, Pomegranate Molasses

Marinated chicken wrapped in flatbread with garlic sauce. Savory, tangy, and convenient to eat. A popular Middle Eastern street food style dish.

฿320 ≈ $10.00

Chicken Shish Tawook

Fattoush Salad, Garlic Sauce

Skewered and grilled marinated chicken chunks. Smoky, tender, and flavorful. Served with a fresh salad and garlic dip.

฿380 ≈ $12.00

MAIN COURSE

Stuffed Eggplant

Beef Fillet, Yogurt Sauce, Pomegranate Seed, Parsley

Eggplant filled with tender beef and topped with tangy yogurt sauce. A savory and rich dish with a balance of creamy and fresh flavors.

฿620 ≈ $19.00

Braised Lamb Shank

Biryani Rice, Cashew Nuts, Black Dry Raisins

Slow-cooked lamb leg served with spiced rice. The meat is fall-off-the-bone tender. Rich, aromatic, and hearty.

฿1,050 ≈ $33.00

Grilled Octopus

Potato Wedges, Baby Onion, Garlic, Yogurt, Tabbouleh

Char-grilled octopus tentacles served with potatoes and fresh salad. Smoky and tender with a slight chew. Refreshing and savory.

฿750 ≈ $23.00

Baked Sea Bass

Oriental Spiced Potato, Garlic Sauce

Oven-baked fish fillet with spiced potatoes. Mild fish flavor enhanced by aromatic spices and garlic. Light and healthy.

฿780 ≈ $24.00

DESSERT

Mohalabi

Honey, Pistachio, Strawberry, Green Mint

A traditional Middle Eastern milk pudding. Sweet, creamy, and smooth. Garnished with nuts and honey for added texture and flavor.

฿250 ≈ $8.00

Pistachio Truffle

Pistachio, Cream, Raspberries

A rich dessert centered around pistachios and cream. Nutty, sweet, and decadent. Served with berries for a tart contrast.

฿260 ≈ $8.00

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نارا تايلاند كويزين سنترال وورلد

Hongdae Buffet Siam Square One

★ 4.8

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