彭園壹品宴

Name: 彭園壹品宴
Address: تايبيه
Price range: TWD20 - TWD17800

★ 4.1 (1,322) $$Moderate

CLASSIC

Rich and Noble Pair

富貴雙方

A classic Hunan dish. Honey-glazed ham and crispy fried vegetarian squares are sandwiched between steamed soft flatbreads. The texture is soft outside and crispy inside, with a rich blend of savory and sweet flavors.

TWD100 ≈ $3.00

General Tso's Chicken

左宗棠雞

Internationally renowned Hunan dish. Chicken pieces are deep-fried and then stir-fried over high heat with soy sauce, vinegar, sugar, and chili. Crispy exterior, tender meat, with a sweet, sour, and spicy flavor.

TWD380 ≈ $12.00

Peng Family Tofu

彭家豆腐

Restaurant's signature tofu dish. Soft tofu is braised with fermented black beans and minced meat until flavorful. Savory and rich, with a smooth texture, it's a great accompaniment to rice.

TWD280 ≈ $9.00

Lettuce and Minced Shrimp

生菜蝦鬆

Fresh shrimp is minced and stir-fried with water chestnuts and other ingredients until dry and crumbly. Served wrapped in fresh, crisp lettuce leaves. The texture is refreshing and crisp, a palate cleanser.

TWD560 ≈ $18.00

Sichuan Peppercorn Fish-Fragrant Braised Eggs

藤椒魚香燒蛋

Eggs pan-fried to golden brown, braised with fragrant Sichuan peppercorns and classic fish-fragrant sauce. Unique flavor with a hint of numbing spice and sweet-sour aroma.

TWD280 ≈ $9.00

Peng Family "One Product" Soup

彭家元盅

An exquisite soup for individual enjoyment. Stewed with fresh ingredients in a pot, the soup is clear yet rich and mellow in flavor. The meat is tender, and the soup is warming.

TWD140 ≈ $4.00

Conpoy and Wensi Tofu Soup

瑤柱文思豆腐羹

A kung fu dish showcasing ultimate knife skills. Soft tofu is shredded like hair and cooked into a soup with sweet shredded conpoy. It melts in your mouth with an extremely smooth and dense texture.

TWD420 ≈ $13.00

Chopped Chili Fish Head (Reservation)

剁椒魚頭(預訂)

A traditional Hunan delicacy, requires advance booking. A large fish head is steamed covered with plenty of chopped red chilies. The fish is tender and juicy, with a rich and spicy flavor that is extremely appetizing.

TWD800~ ≈ $26.00

Hunan Old Braised Eggs

湖南老燒蛋

Authentic Hunan home-style dish. Fried poached eggs are then simmered with chili, fermented black beans, and other seasonings. The eggs absorb the sauce, resulting in a rich eggy flavor with a hint of spice.

TWD260 ≈ $8.00

RICE & NOODLES

Steamed White Rice

白飯

Steamed white rice cooked to the perfect tenderness, the ideal accompaniment to flavorful Hunan dishes.

TWD20 ≈ $1.00

Luzon Cold Noodles

呂宋涼麵

A refreshing and appetizing cold noodle dish. Chewy noodles are drizzled with a special sauce, possibly with peanut or sesame aroma. Suitable for hot weather or as a main course.

TWD320 ≈ $10.00

Preserved Meat Rice (Reservation Required)

臘味飯(需預訂)

Classic Cantonese flavor, requires advance booking. Rice is topped with steamed Cantonese preserved sausages and liver sausages. The rice absorbs the fat and aroma of the preserved meats, making it savory and delicious.

TWD420 ≈ $13.00

Old Egg Fried Rice

老蛋炒飯

Classic egg fried rice stir-fried over high heat. Each grain of rice is distinct and full of wok hei, with every bite bursting with egg and soy sauce aroma.

TWD180 ≈ $6.00

Spicy and Sour Hunan Noodles

酸辣湘粉

Hunan-style spicy and sour rice noodles. The soup is appetizing with its sour and spicy flavor, and the rice noodles are smooth and slippery. The hot and spicy flavor stimulates the appetite.

TWD200 ≈ $6.00

Taro and Rice Noodle Pot

芋頭米粉鍋

Classic Taiwanese home-style flavor. Thick rice noodles are cooked with fried taro chunks. The soup becomes rich as the taro dissolves, and the taro is soft and creamy.

TWD480 ≈ $15.00

Spring Festival & Year-End Party - Serves 10

Exquisite Feast

精緻饗宴

Welcome Four Small Appetizers Cantonese Deluxe Platter Conpoy and Fish Maw Buddha Jumps Over the Wall (Pot) Palace Style Hua Diao Wine Shrimp Jinhua Pork Knuckle Sakura Shrimp Oil Rice Nourishing Stir-fried Seasonal Vegetables Three Shredded Golden Pomfret Golden Cordyceps Stewed Whole Chicken Jade Begonia Fruit Custard Sweet Small Buns Seasonal Fresh Fruits

An exquisite set menu for ten people. Includes cold appetizers, Buddha Jumps Over the Wall, seafood, meat dishes, staple rice dishes, and desserts/fruits. A rich and diverse selection, perfect for gatherings.

TWD10,000 ≈ $319.00

Grand Feast

豪華饗宴

Welcome Four Small Appetizers Abalone Fortune Platter Conpoy and Fish Maw "One Product" Soup Seafood Sauce Stir-fried Twin Delicacies Orange Juice Tomahawk Pork Chop Southeast Asian Curry Tiger Prawns Braised Eel Rice Cake Winter Melon and Steamed Sole Black Garlic Clam Stewed Whole Chicken Honey Glazed Char Siu Pastry Red Bean Malay Cake Seasonal Fresh Fruits

A luxurious set menu for ten people. Upgraded ingredients include abalone, tiger prawns, and tomahawk pork chops. Diverse flavors, including Chinese and Southeast Asian styles.

TWD12,800 ≈ $408.00

Noble Feast

尊貴饗宴

Welcome Four Small Appetizers Lobster Three Delicacies Platter Fish Maw Stewed Chicken Soup Celery and Scallop Lettuce and Prawn Mousse Red Wine Braised Lamb Shank Garlic Steamed Fresh Abalone Stuffed Radish Cake Chopped Chili Live Garoupa Three Lotus Root Stewed Pork Ribs Taro Cube Steamed Siu Mai Custard Bite-Sized Crisps Seasonal Fresh Fruits

A noble set menu for ten people. Features delicacies such as lobster, shark fin, fresh abalone, and garoupa. Exquisite cooking techniques showcase the chef's skill.

TWD14,800 ≈ $472.00

Premium Feast

頂級饗宴

Welcome Four Small Appetizers Mullet Roe Five Blessings Platter Clay Pot Abalone and Fish Maw Stew Rich and Noble Fried Pair Steamed Boston Lobster XO Sauce Whelk Slices / Tofu Skin Rolls Roasted Beef Ribs Steamed Dragon Tiger Grouper "One Product" Whole Chicken Pot Radish Silk Crispy Pastry Taro Paste Lava Buns Seasonal Fresh Fruits

A top-tier set menu for ten people. Features premium ingredients such as mullet roe, abalone, Boston lobster, and dragon tiger grouper. An extremely luxurious culinary experience.

TWD17,800 ≈ $567.00

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