Rue Favart

A set of homemade scones and a drink. The scones are crispy on the outside and moist on the inside, served with fresh cream. Perfect for a light breakfast or tea time.

Thick-cut baguette French toast soaked in egg mixture. The saltiness of the bacon and the sweetness of the syrup are a perfect match. Served with a salad, it's a well-balanced meal.

A Margherita-style toast made with baguette as the base. The acidity of the tomato sauce, melted cheese, and aroma of basil are appetizing. Enjoy the crispy texture of the baguette.

A Mexican dish with toppings on a tortilla. Characterized by the flavor of cilantro and spicy seasoning, it's a dish that energizes you from the morning. You can choose from three levels of spiciness to adjust to your preference.

An Italian dish made by layering flat pasta with meat sauce and white sauce, then baking it. Topped with plenty of cheese, it has a rich and satisfying flavor. Served piping hot.

A fulfilling course meal from appetizers to main fish and meat dishes, and dessert. Delicate dishes using seasonal ingredients are served sequentially. Perfect for special occasions and dining.

A luxurious full course that includes risotto in addition to fish and meat dishes. Enjoy the chef's recommended dishes at a leisurely pace. A plan recommended for anniversaries and celebrations.

This is a private party plan available for groups of 20 or more. It includes a course from appetizers to main dishes, with a 2-hour all-you-can-drink option. Perfect for large gatherings and parties.

Our recommended house wine. A blend of Grenache, Syrah, and Carignan, characterized by its well-balanced taste. Enjoy it casually with your meal.

A red wine made in the Languedoc region of France. Enjoy the flavor of red fruits and a smooth mouthfeel. An elegant and easy-to-drink wine that pairs well with various dishes.

A rich, full-bodied red wine from the Puglia region of Italy. Characterized by rich aromas of plum and spice, and oak barrel flavors. The sweet fruity aftertaste lingers, pairing well with hearty meat dishes.

A Japanese wine made from the "Black Queen" grape variety from Nagano Prefecture. Aged in French oak barrels, it offers a rich flavor and moderate astringency. It pairs well with meals and can be enjoyed with both Japanese and Western cuisine.

A full-bodied red wine made from 100% Italian Cabernet Sauvignon. Characterized by aromas of vanilla and spice, and concentrated fruitiness. It has a smooth mouthfeel and a well-balanced taste.

A red wine from the Languedoc region of France, using Syrah. Enjoy complex aromas of spice, flowers, and fruit. The tannins are mellow, and it has a satisfying yet not too heavy taste.

A red wine from the popular California wine brand "Beringer." It is rich in berry fruitiness and vanilla flavor, with a smooth mouthfeel. It pairs perfectly with meat dishes such as steak.

A red wine made from 100% Merlot from the Bordeaux region of France. It has a complex and deep flavor with notes of cassis, acidity, and earthy aromas. A wine to be enjoyed slowly over time.

An organic red wine made in the South of France. Characterized by its dense berry fruitiness and smooth tannins. A full-bodied wine with a gorgeous aroma and a lingering finish.

An organic red wine from the Marche region of Italy. Enjoy its sweet and rich aroma reminiscent of vanilla and chocolate, and its rich fruitiness. Recommended for those looking for a full-bodied wine with a powerful taste.

A red wine made from 100% Pinot Noir from the Burgundy region of France. It has a sweet and sour aroma reminiscent of wild berries and a delicate taste. Enjoy an elegant and refined finish.

A cocktail made by diluting Cassis liqueur with Earl Grey tea. The sweet and sour taste of cassis matches the aroma of tea, resulting in a refreshing taste. It's a drink with a moderate alcohol content, making it easy to drink.

A classic cocktail made by diluting Cassis liqueur with oolong tea. The sweetness of cassis is balanced by the astringency of oolong tea, leaving a refreshing aftertaste. It pairs well with meals.

A cocktail made by diluting rum with cola and adding lime. Enjoy the sweetness of cola, the fizz of carbonation, and the flavor of rum. It's a refreshing and globally popular long cocktail.

A cocktail made by combining Campari, grapefruit juice, and tonic water. The bitterness of Campari and the acidity of citrus are refreshing, and it's also popular as an aperitif. Its beautiful pink color is also a feature.

A simple cocktail made by diluting vodka with grapefruit juice. It has a fruity and refreshing taste that doesn't feel strong in alcohol. Salting the rim of the glass makes it a Salty Dog.

A fragrant cocktail made by adding apricot brandy to Earl Grey tea. The fruity sweetness and tea flavor are elegantly harmonized. Adding orange marmalade changes the taste to a richer one.

A cocktail made by diluting gin with ginger ale and adding lemon juice. It has a refreshing taste with the crisp aroma of gin and the zest of ginger ale. Not too sweet, it pairs well with any dish.

A non-sweet, dry cocktail made with gin, soda water, and lime. The flavor of gin and the acidity of lime are directly felt, providing a very refreshing experience. Recommended for those who don't like sweet cocktails.

A cocktail made by adding orange juice and grenadine syrup to tequila. It creates a beautiful gradient in the glass, named after its sunrise-like appearance. It has a fruity and easy-to-drink taste.

A cocktail made by diluting vodka with tomato juice, which can be enjoyed like a soup. Adding lemon and spices makes it more flavorful. It's a drink that even those who don't usually enjoy alcohol can easily drink.

A refreshing cocktail made with vodka, lime juice, and ginger ale. Often served in a copper mug, it stays cold for a long time. The sharp ginger flavor is a nice accent.

A cocktail made by adding Amaretto, an almond-flavored liqueur, to whiskey. The rich aroma of whiskey and the sweet almond scent of Amaretto blend perfectly. Named after the movie "The Godfather."

A cocktail made by combining lychee liqueur, blue curaçao, and grapefruit juice. Its beautiful vibrant blue color and fruity, refreshing taste are characteristic. A particularly popular cocktail among women.

A cocktail made with rum, plenty of mint, lime, sugar, and soda. The coolness of mint and the acidity of lime are perfect for hot days. A refreshing drink originating from Cuba.

A cocktail made by combining vodka with grapefruit juice and cranberry juice. It has a refreshing taste like a sea breeze and a beautiful pink color. It has a fruity and sweet-sour flavor.

A cocktail made with "Suze," an herbal liqueur also known as "yellow Campari." Combined with gin and dry vermouth, it creates a clean, adult taste. Enjoy its unique bitterness and aroma.

A hot drink made by adding spices and fruits to red wine. It has a rich cinnamon aroma and warms you from the inside. It has a sweet and gentle taste perfect for the cold season.

A hot cocktail made by adding spices and fruits to black tea. It has a rich apricot brandy aroma that rises with the steam. It is recommended to drink it while dissolving marmalade.

A hot cocktail made by diluting Campari with hot water and adding yuzu and mint. The characteristic bitterness of Campari is softened by warming, and it's a relaxing drink with a citrus aroma. Sweetness is also added, making it easy to drink.

A warm cocktail based on Italian liqueurs such as Amaretto. The acidity of orange and the spicy aroma of ginger enhance the sweetness of the liqueur. A heartwarming and flavorful drink.

An adult cafe mocha combining chocolate liqueur and coffee. The sweetness of warm chocolate and the bitterness of coffee are perfectly balanced. The aroma of orange peel adds a nice accent.

A rich cocktail made by diluting whiskey with hot milk. The milk softens the harshness of the whiskey, making it smooth and easy to drink. The nutty sweetness of hazelnuts leaves a pleasant aftertaste.