Dai Wan Cafe

A morning buffet spread featuring a variety of international and local dishes. Likely includes pastries, eggs, cooked meats, fruits, and Asian breakfast staples like congee. An all-you-can-eat start to the day.

Midday buffet service available on weekdays. Offers a wide selection of hot and cold dishes, salads, and desserts. Suitable for a substantial lunch break.

Weekend lunch buffet with an expanded selection compared to weekdays. A leisurely dining experience with diverse culinary options.

An extended weekend brunch featuring premium items and a wider variety of dishes. Ideal for family gatherings and long meals.

Weekday dinner buffet offering a comprehensive spread of international cuisines. Typically includes seafood, carvery stations, and elaborate desserts.

Premium weekend dinner buffet with the most extensive selection of dishes. Often features special items like fresh seafood on ice and premium roast meats.

A classic breakfast dish consisting of poached eggs on an English muffin, topped with rich, buttery hollandaise sauce. Creamy and savory. Choose your preferred accompaniment.

A standard breakfast plate featuring two eggs cooked to your preference. Includes sides of crispy hash browns and roasted tomato. Simple and customizable.

A fluffy folded egg dish with your choice of fillings. Served with hash browns and roasted tomato. Soft texture and customizable flavor.

A modern open-faced sandwich on sourdough bread. Topped with creamy avocado, a poached egg, and hummus. Seasoned with dukkah (nut and spice blend) for crunch.

A comforting rice porridge, cooked until smooth and thick. Available plain or with chicken. Served with traditional savory accompaniments like fried dough sticks (youtiao).

A selection of Cantonese bite-sized dumplings and buns. Includes shrimp dumplings (Har Gow) and pork dumplings (Siu Mai). Steamed and served in a bamboo basket.

A classic Hong Kong café (Cha Chaan Teng) staple. Springy instant noodles in broth, topped with a slice of luncheon meat (Spam) and a fried egg. Savory, salty, and nostalgic.

An unlimited drink package featuring beer, wine, and sparkling wine. Great for enhancing the meal with free-flowing alcohol.

A premium unlimited drink package that includes champagne (Veuve Clicquot) in addition to beer and wine. Adds a luxurious touch to the dining experience.