menufans

Yun He Te Tiao Xiao Huo Guo

雲禾特調小火鍋

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★ 4.1 (1,042) $$Moderate

Main Pot

Sharing Pot Fee (per person)
共鍋費(每人)
The extra fee charged when two people share one pot.
TWD150 ≈ $5.00

Chicken

Chicken Thigh Slice Pot
雞腿肉片鍋
Uses chicken thigh slices, the meat is tender and not dry, with a smooth texture after cooking.
TWD300 ≈ $10.00
Collagen Chicken Thigh Slice Pot
膠原蛋白雞腿肉片鍋
Chicken thigh pot with collagen broth, the broth is rich and smooth, with a concept of beauty and nourishment.
TWD370 ≈ $12.00
Mushroom and Goji Berry Chicken Thigh Slice Pot
香菇枸杞雞腿片鍋
A nourishing broth with mushrooms and goji berries, paired with tender chicken thigh slices, offering a light and sweet flavor.
TWD390 ≈ $12.00

Pork

Natural Pork Pot
自然豬肉鍋
Natural pork raised without drug residues, the meat is pure, sweet, and has no gamey smell.
TWD310 ≈ $10.00
Bacon Pork Pot
培根豬肉鍋
Bacon pork slices with rich marbling, releasing a rich aroma after cooking, with a tender texture.
TWD350 ≈ $11.00
CAS Live-Bacterial Pork Pot
CAS活菌豬肉鍋
Pork raised with live bacteria added during the feeding process, resulting in more tender and juicy meat with natural sweetness.
TWD400 ≈ $13.00
Natural Herb Pork Pot
天然香草豬肉鍋
Pork fed with herb feed, the meat has a light herbal aroma and is refreshing and not greasy.
TWD410 ≈ $13.00
Golden Matsusaka Pork Pot
黃金松板豬肉鍋
Uses the precious Matsusaka pork cut (pork jowl), with a crisp, chewy texture and even fat distribution.
TWD420 ≈ $13.00

Beef

New Zealand Bacon Beef Pot
紐西蘭培根牛肉鍋
Bacon beef from New Zealand, rich in marbling, with a tender texture.
TWD320 ≈ $10.00
New Zealand Flat Iron Steak Pot
紐西蘭板腱牛肉鍋
New Zealand flat iron cut, with a firm texture and a slight chewiness, rich beef flavor.
TWD360 ≈ $11.00
New Zealand Frosty Beef Pot
紐西蘭霜降牛肉鍋
New Zealand beef with fat distribution like frost, the meat is tender and sweet.
TWD400 ≈ $13.00
New Zealand Premium Sirloin Pot
紐西蘭特級沙朗鍋
High-quality sirloin cut, with delicate and juicy meat, suitable for those who prefer tender meat.
TWD450 ≈ $14.00
Angus Boneless Beef Short Rib Pot
安格斯無骨牛小排鍋
Premium Angus beef short rib, with marble-like fat distribution, melts in your mouth with rich juices.
TWD520 ≈ $17.00

Lamb

Frosty Lamb Pot
霜降羊肉鍋
Oily lamb slices, tender meat with a rich aroma characteristic of lamb.
TWD350 ≈ $11.00
Pasture-Fed Lamb Pot
牧草羊肉鍋
Lamb fed on natural pasture, with leaner meat and a naturally sweet flavor.
TWD390 ≈ $12.00
New Zealand Lamb Pot
紐西蘭羔羊鍋
Uses young lamb from New Zealand, with extremely delicate and tender meat, almost no gamey smell.
TWD450 ≈ $14.00

Other Flavor Pots

Tomato Slice Pot
蕃茄肉片鍋
A broth simmered with fresh tomatoes, its sweet and sour taste is appetizing and refreshing when paired with meat slices.
TWD380~ ≈ $12.00
Kimchi Slice Pot
泡菜肉片鍋
A mildly spicy broth with Korean kimchi, its sour and spicy taste stimulates the appetite.
TWD380~ ≈ $12.00
Spicy Meat Slice Pot
麻辣肉片鍋
A rich and spicy mala broth, suitable for those who enjoy strong flavors, especially delicious with meat slices.
TWD380~ ≈ $12.00
Sauerkraut and Pork Belly Pot
酸菜白肉鍋
Traditional sauerkraut broth paired with pork belly slices, sour and appetizing, with a unique flavor.
TWD380 ≈ $12.00

Combination Pot

Herb Pork + Frosty Beef
香草豬+霜降牛
A dual-meat platter combination, including herb pork and frosty beef, allowing you to enjoy two flavors at once.
TWD440 ≈ $14.00

Vegetarian Pot

Nourishing Mushroom Pot
養生菇鍋
A vegetarian hot pot featuring various mushrooms, with a light and healthy broth full of mushroom umami.
TWD370 ≈ $12.00

Seafood Pot

Fresh Tilapia Slice Pot
鮮鯛魚片鍋
Uses fresh tilapia slices, the fish is delicate and suitable for hot pot, making the broth sweeter.
TWD360 ≈ $11.00
Fish Chin Pot
鮮魚下巴鍋
Uses the fish chin cut, which is rich in fat and tender meat, with abundant collagen.
TWD370 ≈ $12.00
Shrimp and Clam Pot
蝦蝦蛤蜊鍋
A combination of abundant fresh shrimp and clams, full of oceanic flavor, with a delicious broth.
TWD420 ≈ $13.00
Assorted Fish Slice Pot
綜合魚片鍋
A platter of slices from various types of fish, offering a rich and diverse texture.
TWD430 ≈ $14.00
Assorted Seafood Pot
總匯海鮮鍋
A generous seafood platter featuring various seasonal seafood ingredients, a top choice for seafood lovers.
TWD520 ≈ $17.00
Seafood Choice of Three Pot
海鮮三選鍋
Choose any three from a variety of seafood ingredients to customize your favorite seafood combination.
TWD390~ ≈ $12.00

Surf and Turf Pot

Clam Cuttlefish Paste Meat Slice Pot
蛤蜊花枝漿肉片鍋
A surf and turf combination including clams, handmade cuttlefish paste, and meat slices.
TWD510~ ≈ $16.00
Clam Slice Pot
蛤蜊肉片鍋
A classic surf and turf pot featuring sweet clams paired with meat slices.
TWD420~ ≈ $13.00
Golden Clam Slice Pot
黃金蜆肉片鍋
Broth simmered with golden clams, with a unique umami flavor, even more delicious with meat slices.
TWD420~ ≈ $13.00
Shrimp Slice Pot
鮮蝦肉片鍋
A combination of fresh shrimp and meat slices, enjoying the flavors of both seafood and meat at once.
TWD440~ ≈ $14.00
Assorted Fresh Fish Slice Pot
綜合鮮魚肉片鍋
A hot pot set including fish slices and meat slices, offering balanced nutrition.
TWD450~ ≈ $14.00
Assorted Surf and Turf Pot
綜合海陸鍋
A generous seafood platter paired with meat slices, suitable for those with a larger appetite or who enjoy diverse ingredients.
TWD620~ ≈ $20.00
Yun He Premium Surf and Turf Pot
雲禾頂級海陸鍋
The restaurant's premium set menu, featuring high-end seafood and top-quality meats for an ultimate luxurious experience.
TWD860~ ≈ $27.00

A La Carte

Sauerkraut Broth Base
酸白菜鍋底
A la carte sauerkraut broth base.
TWD70 ≈ $2.00
Tomato Broth Base
蕃茄鍋底
A la carte tomato broth base.
TWD70 ≈ $2.00
Mala Broth Base
麻辣鍋底
A la carte mala broth base.
TWD70 ≈ $2.00
Kimchi Broth Base
泡菜鍋底
A la carte kimchi broth base.
TWD70 ≈ $2.00
Collagen Broth Base
膠原蛋白鍋底
A la carte collagen broth base.
TWD70 ≈ $2.00
Cuttlefish Paste
花枝漿
Handmade cuttlefish paste, you can shape it into balls yourself before cooking.
TWD88 ≈ $3.00
Fish Roe Ball
魚包蛋
Fish balls filled with roe, with a bursting texture when bitten.
TWD55 ≈ $2.00
Basil Cuttlefish
蘿勒花枝
Cuttlefish balls with a basil aroma.
TWD55 ≈ $2.00
Northern Sea Octopus
北海章魚
Octopus-flavored hot pot ingredient.
TWD55 ≈ $2.00
Meatball
貢丸
Traditional Taiwanese pork ball, with a chewy and juicy texture.
TWD45 ≈ $1.00
Sweet Fish Cake
甜不辣
Strip-shaped ingredient made from fish paste, with a soft and chewy texture.
TWD45 ≈ $1.00
Crab Stick
蟹味棒
Crab-flavored hot pot ingredient.
TWD45 ≈ $1.00
Mochi Bites
麻吉燒
Outer layer is fish paste, with a soft mochi filling.
TWD45 ≈ $1.00
Fish Cake
魚板
Sliced Japanese fish cake.
TWD45 ≈ $1.00
Fish Dumplings
魚餃
Dumplings with fish paste and pork in both the wrapper and filling.
TWD45 ≈ $1.00
Egg Dumplings
蛋餃
Dumplings with an egg wrapper and pork filling, a common hot pot ingredient.
TWD45 ≈ $1.00
Bean Curd Skin
豆皮
Fried bean curd skin, becomes soft and tender after absorbing soup.
TWD45 ≈ $1.00
Frozen Tofu
凍豆腐
Frozen tofu with many pores, easily absorbs broth.
TWD45 ≈ $1.00
Taro
芋頭
Diced taro, becomes creamy and soft after prolonged cooking.
TWD45 ≈ $1.00
Pig Blood Cake
豬血糕
A Taiwanese specialty, a cake made from glutinous rice and pig's blood, with a chewy and sticky texture.
TWD45 ≈ $1.00
Duck Blood
鴨血
Duck blood with a smooth, jelly-like texture, suitable for mala hot pot.
TWD45 ≈ $1.00
Cheese Mochi
起士麻糬
Mochi balls filled with rich cheese.
TWD55 ≈ $2.00
Napa Cabbage/Bok Choy
高麗菜/青江菜
Fresh vegetables, making the broth sweeter.
TWD65 ≈ $2.00
Corn
玉米
Diced sweet corn.
TWD55 ≈ $2.00
Enoki Mushroom
金針菇
Common hot pot mushroom, with a crisp and tender texture.
TWD50 ≈ $2.00
Mushroom Platter
菇盤
A mixed platter of various mushrooms.
TWD180 ≈ $6.00
Assorted Vegetable Platter
綜合菜盤
A mixed platter including various seasonal vegetables and hot pot ingredients.
TWD199 ≈ $6.00
Clams
蛤蜊
Fresh clams, adding umami to the broth.
TWD99 ≈ $3.00
Pointed Small Squid
尖小卷
Small squid, with a chewy texture.
TWD99 ≈ $3.00
Oysters
海蚵
Fresh oysters, rich in oceanic flavor.
TWD99 ≈ $3.00
Fish Chin
魚下巴
Fish chin rich in fat and collagen.
TWD180 ≈ $6.00
Large Grass Prawns (6 pcs)
大海草蝦(6隻)
Large grass prawns, with firm and sweet meat.
TWD499 ≈ $16.00
Chao-Dai
潮鯛
Sliced Tilapia.
TWD165 ≈ $5.00
Assorted Fish Slices
綜合魚片
A combination of slices from various types of fish.
TWD240 ≈ $8.00
Chicken/Pork/Bacon Beef
雞/豬/培牛
A la carte basic meat platter, choose from chicken, pork, or bacon beef.
TWD155 ≈ $5.00
Golden Matsusaka Pork
黃金松板豬
A la carte Matsusaka pork platter.
TWD240 ≈ $8.00
New Zealand Premium Sirloin
紐西蘭特級沙朗
A la carte sirloin beef platter.
TWD260 ≈ $8.00
New Zealand Lamb
紐西蘭羔羊
A la carte lamb platter.
TWD260 ≈ $8.00
Angus Beef Short Rib
安格斯牛小排
A la carte Angus beef short rib platter.
TWD350 ≈ $11.00
Japanese Wagyu Beef 100g
日本和牛100克
Premium Japanese Wagyu beef, rich in marbling, melts in your mouth.
TWD350 ≈ $11.00
Braised Pork Rice
滷肉飯
Steamed white rice topped with fragrant braised pork sauce, a classic Taiwanese staple.
TWD25 ≈ $1.00
White Rice
白飯
Steamed white rice.
TWD15 ≈ $0.00
Noodles
麵
Noodles for hot pot.
TWD20 ≈ $1.00
Glass Noodles
冬粉
Chewy and smooth green bean noodles, very delicious after absorbing the broth.
TWD20 ≈ $1.00
Gold Medal Taiwan Beer
金牌台灣啤酒
Taiwanese brewed lager beer, with a refreshing and smooth taste, perfect for pairing with hot pot.
TWD100 ≈ $3.00

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Place Information

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