menufans

Yuan Wei Wu

原味屋

Thai restaurant offering a variety of authentic Thai cuisine and business lunches.

★ 4.3 (761) $Budget

Seafood, Meat (A la carte)

A la carte Dishes

Spicy and Sour Chicken
椒麻雞
No. 1
Chicken thigh meat is battered and deep-fried until golden, then drizzled with a spicy and sour sauce made from fish sauce, lemon juice, chili, etc. Crispy skin, tender meat, usually served with shredded cabbage for a rich and appetizing texture.
TWD150 ≈ $5.00
Lemon Chicken
檸檬雞
No. 2
A refreshing chicken dish, primarily seasoned with lemon juice, with a fresh sour aroma. Not greasy, suitable for diners who prefer light flavors.
TWD150 ≈ $5.00
Green Curry Chicken (Beef) Meat
綠咖哩雞(牛)肉
No. 3
Thai curry based on green chili, stewed with coconut milk and chicken or beef. Mildly spicy with a rich coconut aroma and spices, the sauce is thick and goes well with rice.
TWD160~ ≈ $5.00
Curry Coconut Chicken (Beef) Meat
咖哩椰子雞(牛)肉
No. 4
Rich yellow curry is combined with coconut milk to stew meat slices. Mild and sweet flavor, full of Southeast Asian aroma.
TWD150~ ≈ $5.00
Pad Krapow Pork (Chicken, Beef)
打拋豬(雞、牛)肉
No. 5
Classic Thai stir-fry, using minced meat, chili, garlic, and holy basil (or Thai basil) stir-fried over high heat. Salty, fragrant, and spicy, it's a famous rice-killer.
TWD150~ ≈ $5.00
Coconut Chicken (Beef) Meat
椰子雞(牛)肉
No. 6
Meat dishes based on coconut milk, with a rich milky flavor, smooth and mild texture.
TWD150~ ≈ $5.00
Steamed Lemon Fish
清蒸檸檬魚
No. 7
Whole fish is steamed and then drizzled with plenty of lemon juice, fish sauce, minced garlic, and chili. The fish is tender, and the sauce is sour, spicy, and refreshing, making it an appetizing seafood dish.
TWD250 ≈ $8.00
Crispy Lemon Fish
香酥檸檬魚
No. 8
Fish is deep-fried until the skin is crispy, then drizzled with a sweet and sour lemon sauce. Crispy texture, balanced sweet and sour.
TWD250 ≈ $8.00
Glass Noodles and Shrimp Casserole
冬粉蝦煲
No. 9
Fresh shrimp and glass noodles are simmered together in a clay pot. The glass noodles absorb the fresh flavor of the shrimp and the essence of the sauce. Delicious flavor, smooth texture.
TWD190 ≈ $6.00
Curry Shrimp
咖哩蝦
No. 10
Fresh shrimp are stir-fried with Thai yellow curry sauce. The curry aroma is rich, highlighting the sweetness of the shrimp.
TWD200 ≈ $6.00
Thai Style Shrimp
泰味蝦
No. 11
Fresh shrimp cooked in a special Thai sauce, presenting an authentic Thai spicy and sour flavor.
TWD200 ≈ $6.00
Spicy Stir-fried Seafood
辣炒海鮮
No. 12
Mixed seafood (such as shrimp, squid, clams, etc.) is stir-fried with chili and Thai spices over high heat. Spicy and satisfying flavor.
TWD200 ≈ $6.00
Shrimp and Tofu Casserole
蝦仁豆腐煲
No. 13
Tender tofu and shrimp are stewed in a clay pot. The flavor is relatively light and mild, suitable for pairing with white rice.
TWD180 ≈ $6.00
Pineapple Shrimp
鳳梨蝦仁
No. 14
Shrimp is battered and deep-fried, then mixed with pineapple slices and mayonnaise. Sweet and sour with a crispy texture, it's a beloved classic dish.
TWD200 ≈ $6.00
Minced Pork Omelet
肉末烘蛋
No. 15
Thick omelet with minced pork. Rich egg flavor, fluffy and tender texture.
TWD140 ≈ $4.00
Holy Basil Omelet
九層塔烘蛋
No. 16
Omelet with Thai basil leaves. The unique aroma of Thai basil perfectly combines with the egg flavor, full of flavor.
TWD140 ≈ $4.00
Grilled Saury
香烤秋刀魚
No. 40
Whole saury grilled over charcoal, with a charred skin and a unique oily aroma in the fish meat. Usually eaten with a squeeze of lemon juice.
TWD100 ≈ $3.00
Grilled Lemongrass Chicken Wings
烤香茅雞翅
No. 41
Chicken wings are marinated with lemongrass and other Thai spices, then grilled. They have a fresh lemony herb aroma, with crispy skin and tender meat.
TWD140 ≈ $4.00
Chicken Satay Skewers
沙嗲雞肉串
No. 42
Southeast Asian style grilled chicken skewers, marinated and grilled, served with a rich peanut satay sauce.
TWD150 ≈ $5.00
Thai Grilled Pork
泰式烤豬肉
No. 43
Pork is marinated, then grilled and sliced, served with a special Thai sweet and sour dipping sauce. The meat has a grilled aroma.
TWD190 ≈ $6.00

Salads

Cold Appetizers, Salads

Thinly Sliced Pork
大薄片
No. 45
Pork ear is sliced into very thin pieces, with a crispy and chewy texture. Mixed with spicy and sour sauce, cilantro, and crushed peanuts, it's a classic Yunnan-Thai appetizer.
TWD160 ≈ $5.00
Raw Shrimp Salad
涼拌生蝦
No. 46
Fresh raw shrimp are peeled and drenched in an extremely spicy Thai sweet and sour sauce, served with sliced garlic and mint. Tender texture, spicy and stimulating.
TWD180 ≈ $6.00
Beef Salad
涼拌牛肉
No. 47
Boiled beef slices are mixed with onions, tomatoes, celery, and other vegetables, tossed with a Thai sweet and sour sauce. Refreshing and appetizing.
TWD150 ≈ $5.00
Spicy Squid Salad
涼拌花枝
No. 48
Blanched squid rings are mixed with plenty of vegetables and a spicy and sour sauce. The squid has a chewy and fresh texture.
TWD180 ≈ $6.00
Spicy Seafood Salad
涼拌海鮮
No. 49
Thai salad made with mixed seafood (shrimp, squid, etc.), sour and spicy, with a rich seafood flavor.
TWD180 ≈ $6.00
Green Papaya Salad
涼拌木瓜絲
No. 50
Thailand's most representative salad. Shredded green papaya, tomatoes, and long beans are pounded with fish sauce, lemon, sugar, and chili. Crispy texture, with a sweet and sour spicy flavor.
TWD130 ≈ $4.00

Vegetables

Vegetable Dishes

Thai Water Spinach
泰式空心(高麗)菜
No. 17
Vegetables are stir-fried over high heat with Thai bean paste. Retains the crispness of the vegetables, with a unique salty and fragrant bean paste flavor.
TWD100~ ≈ $3.00
Water Spinach with Shrimp Paste
蝦醬空心(高麗)菜
No. 18
Vegetables are stir-fried with rich shrimp paste. The pungent and fresh aroma of the shrimp paste is distinct, making it a popular Thai vegetable dish.
TWD100~ ≈ $3.00
Green Beans with Shrimp Paste
蝦醬四季豆
No. 19
Green beans are stir-fried with shrimp paste. The green beans are crisp and sweet, pairing perfectly with the salty shrimp paste.
TWD110 ≈ $4.00
Gai Lan with Oyster Sauce
蠔油芥藍(高麗)菜
No. 20
Vegetables are stir-fried with oyster sauce, with a fresh, salty, and sweet aftertaste, bringing out the original flavor of the vegetables.
TWD100~ ≈ $3.00
Stir-fried Mixed Vegetables
炒什錦菜
No. 21
A mix of seasonal vegetables stir-fried. Colorful and nutritionally balanced.
TWD100 ≈ $3.00
Salted Fish with Green Beans Stir-fry
鹹魚炒銀芽
No. 22
Bean sprouts are stir-fried with salted fish bits. The salty aroma of the salted fish contrasts with the crispness of the bean sprouts.
TWD100 ≈ $3.00
Stir-fried Water Spinach
清炒空心(高麗)菜
No. 23
Vegetables are stir-fried with only garlic and salt. Light flavor, retaining the natural sweetness of the vegetables.
TWD100~ ≈ $3.00

Soups

Sour and Spicy Shrimp Soup
清燉酸蝦湯
No. 24
The soup base is clear and slightly sour, simmered with fresh shrimp. The flavor is lighter than creamy soup, with a herbal aroma.
TWD220 ≈ $7.00
Spicy and Sour Seafood Soup
酸辣海鮮湯
No. 25
The famous "Tom Yum Goong" soup. The soup base is sour, spicy, and rich, with lemongrass, kaffir lime leaves, galangal, and various seafood, giving it a strong flavor.
TWD220 ≈ $7.00
Gao Lao Soup (Beef, Chicken)
高佬湯(牛、雞)
No. 33
A type of Thai clear soup, usually containing meat slices and vegetables. The soup base is clear, sweet, and smooth.
TWD170~ ≈ $5.00
Corn Soup
玉米濃湯
No. 27
Smooth corn soup with a sweet corn aroma, suitable for adults and children.
TWD140 ≈ $4.00
Vegetable and Tofu Soup
青菜豆腐湯
No. 28
Simple and refreshing vegetable soup with tender tofu. Light and palate-cleansing flavor.
TWD140 ≈ $4.00

Fried Rice, Rice Noodles

Main Dishes

Spicy and Sour Seafood Tom Yum Soup with Rice Noodles (Noodles)
酸辣海鮮湯河粉(麵)
No. 29
Spicy and sour seafood soup base with rice noodles or noodles. The soup is appetizingly sour and spicy, a flavorful noodle soup.
TWD120~ ≈ $4.00
Gao Lao Chicken Noodle Soup (Noodles)
高佬雞肉湯河粉(麵)
No. 30
Chicken noodle soup with a clear broth. The flavor is relatively light, suitable for those who want noodle soup but not too heavy.
TWD110~ ≈ $4.00
Thai Fried Noodles
泰式炒麵
No. 31
Classic Thai stir-fried rice noodles (Pad Thai), stir-fried with egg, ground peanuts, bean sprouts, and other ingredients. Sweet, sour, salty, and fragrant flavor, with chewy noodles.
TWD110 ≈ $4.00
Thai Fried Rice Noodles
泰式炒河粉
No. 32
Thai sauce stir-fried rice noodles over high heat, with wok hei and spice aroma.
TWD110 ≈ $4.00
Pad See Ew
蠔油炒河粉
No. 33
Cantonese-style stir-fried rice noodles seasoned with oyster sauce. Salty, fragrant, and with a smooth texture.
TWD110 ≈ $4.00
Pineapple Fried Rice
鳳梨炒飯
No. 34
Thai fried rice with pineapple chunks, shredded pork, or cashews. The fruity aroma blends with the curry powder, with a slightly sweet taste.
TWD110 ≈ $4.00
Salted Fish and Egg Fried Rice
鹹魚蛋炒飯
No. 35
Fried rice with salted fish bits and eggs. The unique aroma of salted fish makes the fried rice more flavorful.
TWD100 ≈ $3.00
Drunken Fried Rice
醉仙炒飯
No. 36
Spicy fried rice, usually with basil and chili, with a strong aroma.
TWD100 ≈ $3.00
White Rice
白飯
No. 37
Plain white rice, suitable for pairing with richer Thai dishes.
TWD10 ≈ $0.00
Moon Shrimp Cake
月亮蝦餅
No. 38
Shrimp paste is sandwiched between spring roll wrappers and deep-fried, then cut into triangles. The skin is golden and crispy, the filling is fresh and delicious, and it tastes even better with plum sauce.
TWD160 ≈ $5.00
Money Shrimp Cake
金錢蝦餅
No. 39
Shrimp paste is formed into round patties, coated with breadcrumbs, and deep-fried. Thicker than Moon Shrimp Cake, with a crispy exterior and chewy interior, full of fresh shrimp sweetness.
TWD200 ≈ $6.00

Business Lunch

Monday to Friday lunch (excluding holidays) Set meals include three side dishes, white rice, Thai iced tea, and soup.

Grilled Saury Rice
香烤秋刀魚飯
No. 1
Lunch set including grilled saury main dish, with side dishes and drink.
TWD130 ≈ $4.00
Coconut Chicken Rice
椰子雞肉飯
No. 2
Lunch set including coconut chicken main dish, with side dishes and drink.
TWD170 ≈ $5.00
Coconut Beef Rice
椰子牛肉飯
No. 3
Lunch set including coconut beef main dish, with side dishes and drink.
TWD170 ≈ $5.00
Curry Chicken Rice
咖哩雞肉飯
No. 4
Lunch set including curry chicken main dish, with side dishes and drink.
TWD170 ≈ $5.00
Curry Beef Rice
咖哩牛肉飯
No. 5
Lunch set including curry beef main dish, with side dishes and drink.
TWD170 ≈ $5.00
Pad Krapow Moo Rice
打拋豬肉飯
No. 6
Lunch set including Pad Krapow Moo main dish, with side dishes and drink.
TWD160 ≈ $5.00
Spicy Stir-fried Seafood Rice
辣炒海鮮飯
No. 7
Lunch set including spicy stir-fried seafood main dish, with side dishes and drink.
TWD220 ≈ $7.00
Curry Shrimp Rice
咖哩蝦飯
No. 8
Lunch set including curry shrimp main dish, with side dishes and drink.
TWD200 ≈ $6.00
Lemon Chicken Rice
檸檬雞飯
No. 9
Lunch set including lemon chicken main dish, with side dishes and drink.
TWD170 ≈ $5.00
Spicy and Sour Chicken Rice
椒麻雞飯
No. 10
Lunch set including spicy and sour chicken main dish, with side dishes and drink.
TWD170 ≈ $5.00
Steamed Lemon Fish Rice
清蒸檸檬魚飯
No. 11
Lunch set including steamed lemon fish main dish, with side dishes and drink.
TWD270 ≈ $9.00

Beverages

Thai Iced Tea
泰式奶茶
Classic orange-red Thai iced tea. Rich tea flavor, sweet and creamy, cool and refreshing.
TWD45 ≈ $1.00
Philippine Mango Juice
菲律賓芒果汁
Rich and sweet mango juice, full of tropical fruit flavor.
TWD60 ≈ $2.00
Thai Coconut Water
泰國椰子汁
Cooling and refreshing coconut water, with a natural coconut aroma and slight sweetness.
TWD55 ≈ $2.00
Thai Tamarind Juice
泰國酸子汁
Juice made from tamarind. Unique sweet and sour taste, very refreshing.
TWD55 ≈ $2.00
Cola
可樂
Regular carbonated soft drinks.
TWD35 ≈ $1.00
Apple Sidra
蘋果西打
Popular Taiwanese apple-flavored carbonated beverage.
TWD35 ≈ $1.00
Thai Beer
泰國啤酒
330ml
Imported Thai beer, with a refreshing taste, suitable for pairing with spicy dishes.
TWD70 ≈ $2.00
Taiwan Beer Gold Medal
台啤金牌
600ml
Local Taiwanese beer, with a distinct malt aroma and smooth taste.
TWD100 ≈ $3.00

End of menu

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Place Information

★
4.3
761 ratings on Google Maps
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