Yidali Milan Shougong Yao Kao Piza Taibei Zhongshan Dian

Inspired by the Florentine style of Italy, this pizza is topped with tender beef slices and fresh arugula. Drizzled with aged balsamic vinegar, it adds a sweet and sour layer that balances the richness of the meat. Suitable for diners who appreciate elegant Italian flavors.

A rich and hearty pizza combining beef slices with rich cheese, topped with onion slices and tomatoes for sweetness and moisture. The special Worcestershire sauce enhances the depth of the overall flavor. Rich and complex in texture, it's an excellent choice for lovers of rich cheese and beef combinations.

A pizza full of Southern Italian charm, with beef slices paired with slightly spicy jalapeños and tangy Neapolitan pickles. Olives and tomatoes provide classic Mediterranean flavors. The taste is rich and has an appetizing spiciness, suitable for those who like a little heat.

A classic spicy beef pizza, using jalapeños for a stimulating heat. Paired with savory olives and fresh tomatoes, arugula adds a touch of freshness at the end. A dish with a distinct flavor and satisfying spiciness.

Creative fusion dish, with slices of German pork knuckle spread on the pizza. Served with classic sauerkraut and sweet honey mustard sauce, perfectly recreating the German flavor. The pork knuckle skin is chewy and the meat is tender, with a unique texture, worth a try.

A classic flavor loved by adults and children alike, using smoked pork slices with sweet and sour pineapple. Corn and yogurt are added to make the overall flavor more refreshing and mellow. Sweet and sour, appetizing, and refreshing.

Using high-quality Italian Parma ham, with a unique salty flavor. Topped with plenty of fresh arugula and drizzled with aged balsamic vinegar, a simple yet classic Italian pairing. Recommended to enjoy with red wine.

A pizza designed for blue cheese lovers, with a strong and unique flavor. Tender beef and juicy mushrooms balance the saltiness of the cheese. Smooth and rich in texture, with complex layers of flavor.

Incorporating classic French confit duck leg into pizza, the duck meat is tender and flavorful, with a rich aroma. Paired with arugula and balsamic vinegar to cut through the richness and enhance the flavor. A creative dish that blends French delicacy with Italian passion.

A highly creative flavor, with beef slices sprinkled with coffee powder and lemon zest. The slight bitterness of coffee and the fresh aroma of lemon unexpectedly complement each other, bringing out the sweetness of the beef. Unique and refreshing flavor, suitable for diners who like to try new things.

Using smoked salami with a paprika aroma, paired with creamy ricotta cheese. The freshness of arugula balances the richness of the salami. The overall texture is soft with a hint of spiciness.

Based on the classic Italian Bolognese sauce, rich in meat flavor. Tomato and slightly spicy green peppers are added to enhance the flavor layers. A traditional pizza with a rich and satisfying taste.

The most popular American pizza flavor, Pepperoni, is topped with savory Italian salami. Sprinkled with Parmigiano cheese for aroma. Simple and direct deliciousness, moderately salty, with a crispy texture.

A pizza combining Italian salami and slightly spicy jalapeños. Olives and tomatoes balance the saltiness of the salami, and arugula adds a refreshing touch. Rich in flavor layers, suitable for diners who enjoy bold tastes.

A creative seafood pizza featuring white shrimp, paired with special tartar sauce and sweet peach. The addition of mint leaves makes the overall taste more refreshing. Served with oven-roasted shrimp heads, full of seafood flavor.

Using rich butterfish fin meat, it's aromatic after grilling. Paired with bursting salmon roe and fresh dill, it feels like being by the Mediterranean. Luxurious texture, a must-try for seafood lovers.

Using Taiwan's specialty milkfish, the meat is delicate and delicious. Paired with green and red chili peppers for flavor, the slight spiciness enhances the sweetness of the fish. A specialty pizza combining local ingredients.

A simple and delicious squid pizza, with chewy squid rings spread on the crust. Paired with a classic Italian combination of tomato, olive, and basil. Refreshing taste, allowing you to savor the original flavors of the ingredients.

A luxurious crab pizza, using Alaskan golden crab leg meat and rich roe. Chili peppers are added for flavor, and the slight spiciness enhances the sweetness of the crab meat. Rich flavor, every bite is the essence of the sea.

Classic Puttanesca flavor, made with anchovies, capers, olives, and tomatoes. The taste is sour, salty, fresh, and fragrant, with a strong and appetizing flavor. Suitable for diners who enjoy bold tastes and traditional Italian flavors.

A seafood pizza combining shrimp and squid, with jalapeños for a spicy kick. Tomatoes and olives add sweetness and saltiness. An appetizing and richly textured seafood dish.

Using fresh baby squid, the freshness bursts in your mouth with every bite. Paired with colorful chili peppers, tomatoes, and basil, it's a feast for both the eyes and the palate. Tender and juicy, with a slight spiciness.

Using Hokkaido raw-grade scallops, sweet and tender. Paired with Japanese seaweed and Western dill, the flavor is unique and elegant. Garnished with tomato and olive, every bite is a luxurious experience.

Based on a creamy white sauce, paired with sweet sautéed onion slices and savory anchovies. The creamy flavor is rich, and the saltiness of the anchovies perfectly complements it. Smooth texture, with a mild and timeless flavor.

A refreshing and healthy choice, combining creamy avocado with fresh shrimp and squid. The smooth texture of avocado perfectly complements the chewy seafood. Fresh flavor, guilt-free enjoyment.

A representative of Japanese-Western fusion cuisine, with grilled eel spread on the pizza. The eel meat is tender, and the sauce is sweet. Paired with slightly spicy chili peppers and arugula, it balances the rich flavor of the eel, creating a vibrant dish.

Generously uses Hiroshima oysters, each plump and sweet. Seasoned with seaweed and dill to enhance freshness, full of oceanic aroma. After baking, the oyster flavor is concentrated, making it an extremely delicious seafood pizza.