menufans

Yangdaepo Guro Digital Complex Branch

양대포 구로디지털점

Unlimited Refill

Unlimited Pork Belly & Doenjang Jjigae
두툼한 무한삼겹 & 된장찌개
10,000 KRW per person
An all-you-can-eat menu where you can enjoy generously sliced pork belly. It is served with a savory doenjang jjigae that complements the flavor of the meat. It's best enjoyed grilled to a golden brown on the grill and eaten with vegetables.
₩10,000 ≈ $7.00

Grilled Items

Free-range Black Pork Spanish Traditional Black Pork

Black Pork Wang Sogeum Gui
흑돼지 왕소금구이
(Flower Neck) 150g per person
A dish of Spanish black pork neck, sprinkled with coarse salt and grilled. The juicy meat of the thick cut and the salty taste of the salt create a harmony. It's characterized by its clean and savory flavor.
₩10,000 ≈ $7.00
Black Pork Hangjeongsal
흑돼지 항정살
150g per person
This dish features grilled pork jowl, a cut from black pork. Its uniquely crisp and chewy texture, along with the rich, savory fat, is exceptional. Grill it until golden brown and dip it in salt or ssamjang.
₩12,000 ≈ $8.00
Beef Rib Meat
소갈비살
2+1 Event
A dish of grilled meat from between a cow's rib bones. It's characterized by its chewy texture and rich meaty aroma. Enjoy the meat's natural flavor grilled over charcoal or on a grill pan.
₩12,000 ≈ $8.00

Lunch Menu

Lunch Menu

Set Meals & Stews

Spicy Galbi Jjim Jeongshik
매운갈비찜정식
A set meal with spicy braised ribs as the main dish. The tender meat and spicy sauce pair well with rice. It's a satisfying lunch.
₩7,000 ≈ $5.00
Whole Rib Jeongshik
통갈비정식
A set meal served with whole ribs cooked and presented. It's fun to eat off the bone and allows you to fully experience the texture of the meat. Served with rice and side dishes.
₩7,000 ≈ $5.00
Ttukbaegi Bulgogi Jeongshik
뚝배기불고기정식
This is sweet and savory beef bulgogi served in a ttukbaegi (earthenware pot). It contains glass noodles and vegetables, making it great for mixing with rice and eating with the broth. It's a popular lunch menu item that can be enjoyed warm.
₩7,000 ≈ $5.00
Spicy Stir-fried Octopus Jeongshik
낙지볶음정식
A set meal featuring spicy stir-fried octopus and vegetables. The chewy texture of the octopus and the spicy seasoning stimulate the appetite. It's also delicious mixed with rice.
₩7,000 ≈ $5.00
Mackerel Jeongshik
고등어정식
A set meal in the style of a Korean home-style meal, including grilled mackerel. The crispy outside and moist inside of the mackerel are a 'rice thief' (meaning it goes so well with rice). Served with various side dishes.
₩6,000 ≈ $4.00
Kimchi Jjim Jeongshik
김치찜정식
A set meal featuring well-ripened kimchi and pork belly stewed thoroughly. The deep, rich kimchi flavor and tender meat create a Korean soul food experience.
₩6,000 ≈ $4.00
Duruchigi Jeongshik
두루치기정식
A set meal featuring duruchigi, which is stir-fried pork and vegetables in a spicy sauce. It's similar to jeyuk bokkeum and is good for eating wrapped in lettuce or with rice.
₩6,000 ≈ $4.00
Chadol Doenjang Jjigae
차돌된장찌개
A savory doenjang jjigae with thinly sliced beef brisket. The rich, savory oil from the meat infuses the broth, creating a deep flavor. It's a satisfying meal with rice.
₩5,000 ≈ $3.00
Seafood Doenjang Jjigae
해물된장찌개
A doenjang jjigae with a refreshing and clean taste due to various seafood ingredients. The umami of the seafood blends well with the savory doenjang.
₩5,000 ≈ $3.00

Soft Tofu

Assorted Seafood Soft Tofu
모듬해물 순두부
A soft tofu stew generously filled with various seafood. The spicy broth, soft tofu, and seafood create an excellent combination. Served in a hot ttukbaegi.
₩9,000 ≈ $6.00
Premium Soft Tofu
특명품 순두부
A premium soft tofu stew made with carefully selected ingredients for a richer flavor. You can enjoy the deep broth and soft texture.
₩8,000 ≈ $5.00
Oyster Soft Tofu (Winter Season)
굴순두부(동절기)
A soft tofu stew with fresh oysters, a winter delicacy. The refreshing aroma of oysters combined with the savory soft tofu allows you to taste the flavor of the sea. This is a seasonal menu available only in winter.
₩7,000 ≈ $5.00
Seafood Soft Tofu
해물순두부
A refreshing and spicy soft tofu stew with basic seafood ingredients. It's one of the most popular lunch menus for Koreans.
₩6,000 ≈ $4.00
Mixed Soft Tofu
섞어순두부
A soft tofu stew made with a mix of various ingredients like seafood and meat. It's popular for enjoying diverse flavors and textures at once.
₩6,000 ≈ $4.00
Beef Soft Tofu
소고기순두부
A soft tofu stew made with beef, resulting in a rich and savory broth. Recommended for those who prefer a meat-based broth.
₩6,000 ≈ $4.00
Ham Cheese Soft Tofu
햄치즈순두부
A fusion-style soft tofu stew, similar to budae jjigae, with ham and cheese. The cheesiness neutralizes the spiciness, making it suitable for children's palates.
₩6,000 ≈ $4.00
Mushroom Perilla Soft Tofu
버섯들깨 순두부
A soft tofu stew with fragrant mushrooms and savory perilla powder. It has a mild, clean, and savory taste. Recommended for those who prefer healthy flavors.
₩6,000 ≈ $4.00
Mandu Soft Tofu
만두 순두부
A soft tofu stew enhanced with dumplings (wangmandu or mulmandu) for a hearty meal. The savory broth from the dumplings blends well with the soft tofu.
₩6,000 ≈ $4.00

Noodles

Bibim Naengmyeon
비빔냉면
A cold noodle dish with chewy noodles mixed with a spicy and sweet sauce. Its stimulating flavor is characteristic and makes a good dessert after eating meat.
₩6,000 ≈ $4.00
Mul Naengmyeon
물냉면
A cold noodle dish served in chilled broth with thinly sliced ice. Its refreshing and clean taste is perfect for hot days or as a palate cleanser after eating meat.
₩6,000 ≈ $4.00

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