Xian Qing Yu Dan Wang

Name: Xian Qing Yu Dan Wang
Address: Hong Kong
Price range: HKD5 - HKD85

嘗清魚蛋王

Lunch Service Hours: 11:00am-15:30pm Breakfast Service Hours: 7:00am-10:30am Takeaway Order via Whatsapp: 6713 3106

★ 3.7 (3)

Lunch Noodles

Served with Ho Fun / Rice Noodles / Thick Noodles / Thin Noodles / Rice Vermicelli / Rice / Rice Soup Extra Noodles +$6 | Oyster Sauce / Brisket Sauce Dry Noodles +$8 | Can switch to Chicken Broth for free if no brisket sauce or do not eat beef

Lunch noodle series, with choice of noodles. The soup base is sweet and refreshing, with options to upgrade to different flavored soup bases for an additional charge.

Signature Fish Balls

招牌魚蛋

Authentic Hong Kong fish balls, springy and chewy with a fresh fish flavor. Usually served with clear broth.

HKD53~ ≈ $7.00

Freshly Fried Fish Slices

現炸魚片

Fish paste shaped into rectangular slices and deep-fried. Golden and crispy exterior, soft interior.

HKD44 ≈ $6.00

Special Squid Balls

特製墨魚丸

White balls made from squid paste, firmer and bouncier than fish balls, with a distinct squid flavor.

HKD45 ≈ $6.00

Clear Broth Beef Brisket

清湯牛腩

Beef brisket is tender and flavorful after stewing. The clear broth highlights the original taste of the beef.

HKD45 ≈ $6.00

Traditional Braised Offal

古法牛雜

Contains various beef offal (such as tripe, intestines, lungs, etc.), braised for a long time in traditional soy sauce, rich in flavor.

HKD47 ≈ $6.00

Five-Spice Beef Tripe

五香牛肚

Beef tripe (beef stomach) braised in five-spice soy sauce. Its honeycomb structure absorbs the soup, resulting in a tender and chewy texture.

HKD45 ≈ $6.00

Smooth Beef Tendon

爽滑牛筋

Beef tendon stewed until soft and glutinous, rich in collagen, with a smooth and slippery texture.

HKD45 ≈ $6.00

Homemade Shrimp Wontons

自家製鮮蝦雲吞

Cantonese style dumplings, thin wrappers filled with fresh shrimp and pork, full of flavor.

HKD45 ≈ $6.00

Shiitake Mushroom Pork Balls

香菇貢丸

Pork balls with chopped shiitake mushrooms, firm texture and rich mushroom aroma.

HKD44 ≈ $6.00

Shantou Fish Dumplings

汕頭魚餃

A specialty from Chaoshan, the dumpling skin is made from fish paste, giving it a unique chewy texture and a delicious filling.

HKD45 ≈ $6.00

Crispy Fried Fish Skin

脆嫩魚皮

Deep-fried crispy fish skin, can be soaked in soup to absorb broth or eaten directly.

HKD44 ≈ $6.00

Beef Trio

牛三寶

Beef Tendon, Beef Brisket, Beef Tripe

Enjoy three types of beef parts (tendon, brisket, tripe) at once, satisfying beef lovers.

HKD57 ≈ $7.00

Four Treasure Balls

四寶丸

Fish Balls, Fried Fish Slices, Squid Balls, Fish Slices

Assorted ball platter, including four different types of balls and fish cake products.

HKD52 ≈ $7.00

Indomie Pork Chop

營多豬扒

Made to order in 8-10 minutes

Pan-fried pork chop served with Indomie dry noodles, rich and flavorful.

HKD46 ≈ $6.00

Cumin Chicken Chop

孜然雞扒

Made to order in 8-10 minutes

Pan-fried chicken chop seasoned with cumin powder, with a unique spice flavor.

HKD48 ≈ $6.00

Lunch Add-ons / Soup Base

Noodle Upgrade Options

Curry

Served with Ho Fun / Rice Noodles / Thick Noodles / Thin Noodles / Rice Vermicelli / Rice

Curry Trio

咖喱三寶

Beef Tendon, Beef Brisket, Beef Tripe

Hong Kong style curry braised beef trio, with a rich and slightly spicy curry sauce, perfect with rice.

HKD65 ≈ $8.00

Curry Chicken Chop

咖喱雞扒

Pan-fried chicken chop with rich curry sauce.

HKD56 ≈ $7.00

Curry Pork Chop

咖喱豬扒

Pan-fried pork chop with rich curry sauce.

HKD54 ≈ $7.00

Curry Beef Tendon

咖喱牛筋

Tender braised beef tendon with curry sauce.

HKD53 ≈ $7.00

Curry Beef Brisket

咖喱牛腩

Curry braised beef brisket, a classic Hong Kong flavor.

HKD53 ≈ $7.00

Plain

Without Noodles

Plain Wontons

淨雲吞

8 pieces

A bowl of plain wontons, without noodles, suitable for guests who only want to eat the wontons.

HKD46 ≈ $6.00

Plain Fish Balls

淨魚蛋

9 pieces

A bowl of plain fish balls.

HKD46 ≈ $6.00

Plain Beef Offal

淨牛雜

Generous portion of braised beef offal.

HKD85 ≈ $11.00

Plain Beef Tripe

淨牛肚

Generous portion of braised beef tripe.

HKD85 ≈ $11.00

Plain Beef Tendon

淨牛筋

Generous portion of braised beef tendon.

HKD85 ≈ $11.00

Plain Beef Brisket

淨牛腩

Generous portion of clear broth beef brisket.

HKD85 ≈ $11.00

Seasonal Green Vegetables

郊外油菜

Blanched seasonal vegetables, usually drizzled with oyster sauce.

HKD16 ≈ $2.00

Crispy Fried Fish Skin

酥炸魚皮

Crispy fried fish skin snack.

HKD18 ≈ $2.00

Lunch Add-on Drinks

Lunch Set Add-on Prices

Milk Tea / Coffee / Lemon Tea / Lemon Water / Ribena / Ovaltine / Herbal Tea

奶茶 / 咖啡 / 檸茶 / 檸水 / 利賓納 / 阿華田 / 菜蜜

Hot or Cold

Assorted classic Hong Kong beverages.

HKD7 ≈ $1.00

Soda / Boxed

汽水 / 紙包

Canned soda or boxed drinks.

HKD5 ≈ $1.00

Lemon Coke / Lemon Sprite / Lemon Honey

檸賓 / 檸樂 / 檸蜜

Specialty lemon drink.

HKD14 ≈ $2.00

Breakfast

Service Hours 7:00am-10:30am Includes hot drink, cold drink +$4, special drink/coke +$6

Soup Noodles

Can change to Ho Fun, Rice Noodles, Rice Vermicelli, Fu Noodles, Indomie Dry Noodles, (Chukafuku Ichiban, Macaroni +$3) | Upgrade to Tomato Soup +$3 Set A-E can choose one for +$5 (Sausage/Egg/Luncheon Meat/Ham)

A Fish Ball Fish Slice Ho Fun

A 魚蛋魚片河

Fish ball and fish slice with ho fun breakfast combo.

HKD30 ≈ $4.00

B Satay Beef Noodles with Double Eggs

B 沙嗲牛肉面配雙蛋

Classic Hong Kong Cha Chaan Teng breakfast, rich Satay Beef Instant Noodles with two fried eggs.

HKD32 ≈ $4.00

C Tomato Beef Macaroni

C 蕃茄牛肉通粉

Sweet and sour appetizing tomato broth with beef macaroni.

HKD31 ≈ $4.00