Wang Zi Qi Si Ma Ling Shu

Signature popular dish. Mashed potatoes are fried until crispy, then topped with rich cheese sauce. Toppings include ham, smoked chicken, tuna, egg, as well as pineapple, corn, broccoli, and many other ingredients, offering a rich variety of textures and flavors at once.

Crispy fried potatoes topped with cheese sauce, with smoked ham, corn kernels, and pineapple. The sweet and sour pineapple and savory ham create a tropical flavor.

Crispy fried potatoes topped with cheese sauce, with diced octopus, tuna, bonito flakes, and vegetables. The combination of bonito and seafood flavors resembles the taste of Japanese takoyaki.

Crispy fried potatoes topped with cheese sauce, featuring sweet scallops with tuna and bonito flakes and vegetables. Every bite offers the deliciousness of seafood and the richness of cheese.

Crispy fried potatoes topped with cheese sauce, with both meat and seafood toppings. A luxurious double enjoyment of land and sea with rich textures.

Crispy fried potatoes topped with cheese sauce, sprinkled with aromatic smoked chicken shreds. The unique smoky flavor of chicken perfectly combines with the rich cheese.

Crispy fried potatoes topped with cheese sauce and delicate tuna salad. The freshness of tuna complements the creaminess of cheese for a smooth texture.

Crispy fried potatoes topped with cheese sauce and classic smoked ham slices. Moderately salty and savory, it's a classic flavor loved by both adults and children.

Crispy fried potatoes topped with cheese sauce, with slices of crunchy German sausage. The smoky flavor of the sausage pairs perfectly with the cheese sauce.

Crispy fried potatoes topped with cheese sauce, with ham shreds featuring a black pepper aroma. The slightly spicy black pepper enhances the overall flavor profile, creating a rich aroma.

Crispy fried potatoes topped with cheese sauce and blanched broccoli. The crispness of the vegetables balances the richness of the cheese and fried potatoes, resulting in a lighter taste.

Specially designed for vegetarians. Crispy fried potatoes topped with cheese sauce, accompanied by fruits and vegetables like pineapple, corn, and broccoli. Refreshing and not greasy (Note: usually contains eggs).

Crispy fried potatoes topped with cheese sauce and slices of hard-boiled egg. The eggy flavor blends with the creamy cheese for a smooth and mellow texture.

Crispy fried potatoes topped with cheese sauce and sweet and sour juicy pineapple. The fruitiness cuts through the richness, offering a sweet and sour appetizing flavor that is very popular with children.

Crispy fried potatoes topped with cheese sauce, sprinkled with sweet corn kernels. The crisp sweetness of corn contrasts perfectly with the creamy texture of the potatoes.

Increase the portion size of additional toppings.

Add more cheese sauce for a richer flavor.

Increase the portion of octopus or scallops.