Vincere La Pizza

Grilled bread slices topped with a mixture of diced fresh tomatoes, garlic, and basil. Crisp texture with savory and herbaceous flavors. A classic Italian starter often shared.

Creamy mashed potatoes infused with the earthy aroma of truffles. Soft, smooth texture with a rich savory taste. Served as a comforting side dish or appetizer.

Slices of bread toasted with a spread of garlic and butter. Crispy on the outside and soft inside. A perfect accompaniment to soups or pasta.

Toasted bread covered in garlic butter and a layer of melted cheese. Chewy and savory with a rich dairy flavor. Best eaten warm while the cheese is gooey.

Deep-fried potato strips salted lightly. Crispy exterior with a soft, fluffy interior. A universal snack often dipped in ketchup or mayonnaise.

Italian flatbread stuffed with cooked spinach and melted mozzarella cheese. Warm and chewy with a savory filling. Served cut into wedges.

Rings of squid coated in batter and deep-fried. Crispy coating with tender seafood inside. Dip in the accompanying tartar sauce for extra flavor.

Mushrooms cooked in a pan with garlic, chili, and oil. Earthy and savory with a slight spicy kick. Enjoy as a flavorful side dish.

Fresh spinach leaves cooked quickly with aromatics. Tender greens with a buttery, garlic flavor. A healthy and light vegetable dish.

Spinach baked in a casserole with a generous cheese topping. Rich, creamy, and savory. Eat with a spoon to get a mix of greens and melted cheese.

Whole clams baked with a cheesy crust. Briny seafood flavor complemented by rich cheese. Served in the shell.

Clams cooked in their shells with garlic butter. Juicy and savory with a strong seafood essence. Use the provided garlic bread to soak up the sauce.

Savory pork sausage seasoned with Italian herbs and grilled. Juicy meat with a snapped skin. Served with a rich mushroom sauce and fresh arugula.

Slices of cured ham served over fresh sweet melon. A classic combination of salty and sweet flavors. Light and refreshing appetizer.

A platter of assorted Italian cured meats. Salty, savory, and rich in texture. Perfect for sharing and pairing with wine.

A selection of soft and hard cheeses with varying intensities. ranges from creamy brie to sharp parmesan. Enjoy with bread or crackers.

Lamb meat seasoned with spices and fried until crispy. Rich, gamey flavor balanced by a spicy Thai dipping sauce. A fusion dish combining Western meat with local flavors.

Fresh mix of leafy greens and tomatoes. Crisp and refreshing with a tangy, creamy dressing. A light starter or side dish.

Romaine lettuce tossed with a rich, savory dressing, cheese, and croutons. Creamy and crunchy with salty notes from bacon and anchovies. A popular international salad.

Salad made with peppery arugula leaves. Topped with intense sun-dried tomatoes and sharp parmesan shavings. A simple salad with bold flavors.

Fresh salad greens topped with sweet crab meat. Light and savory with a creamy dressing. A seafood twist on a green salad.

Rich duck liver served over peppery arugula salad. The richness of the liver is cut by a tart raspberry sauce. A luxurious appetizer.

Pureed soup made from ripe tomatoes. Tangy and slightly sweet with a smooth texture. Served hot with crunchy bread pieces.

Rich broth filled with caramelized onions. Savory and sweet flavor profile. Typically topped with bread and melted cheese.

Creamy soup infused with black truffle. Very aromatic and rich in earthy flavors. Served frothy like a cappuccino.

Smooth, creamy soup made from lobster shells and meat. Intense seafood flavor enhanced with brandy. luxurious and warming.

Classic Italian pizza with tomato base and cheese. Simple, savory, and comforting. Best enjoyed hot.

Pizza loaded with assorted colorful vegetables. Crunchy peppers and onions contrast with soft cheese. A lighter, fresh pizza option.

Pizza featuring slices of savory Italian sausage. Rich meat flavor pairs with the tomato and cheese. Hearty and satisfying.

Pizza topped with mixed seafood like squid and shrimp. Briny flavors balanced by cheese and tomato. A treat for seafood lovers.

Pizza inspired by the pasta dish, with a white cream base, bacon, and egg. Rich, creamy, and salty. Indulgent and filling.

Pizza with ham and pineapple chunks. A controversial but popular mix of sweet fruit and salty meat. Cheesy and flavorful.

Pizza topped with cured Parma ham and fresh arugula. Salty ham contrasts with the peppery greens. Sophisticated flavor profile.

Pizza featuring the distinct aroma and taste of truffles. Earthy, rich, and savory. A luxurious vegetarian option.

Pizza topped with a blend of four distinct cheeses. Extremely rich, creamy, and salty. For true cheese enthusiasts.

Pizza with cured salami slices. Spicy and savory meat flavors on a cheesy base. A classic meat pizza.

Simple pizza dough baked without toppings, served with a spicy tomato sauce dip. Chewy bread with a zesty accompaniment. Great for sharing.

A thick cut of pork grilled and served with sauce. Juicy meat with char marks and a savory mushroom topping. A substantial main dish.

Roasted fish fillet seasoned with herbs. Tender, flaky white meat with fresh tomato acidity. Light and healthy.

Grilled salmon fillet with a pink center. Rich, oily fish flavor complemented by creamy sauce and spinach. Classic seafood main.

Grilled beef steak known for its beefy flavor. Chewier than tenderloin but very flavorful. Served with a spicy pepper sauce.

Premium cut of beef known for extreme tenderness. Lean meat grilled and served with sides. Soft texture that melts in the mouth.

Grilled lamb ribs with the bone in. Distinctive gamey flavor enhanced by rosemary. Tender and juicy meat.

A large ribeye steak with the long bone attached. Highly marbled wagyu beef, very rich and juicy. A showstopper dish for sharing.

Dessert pizza topped with chocolate hazelnut spread, almonds, and sugar. Sweet, nutty, and indulgent. Shared like a regular pizza.

Dessert pizza with chocolate hazelnut spread and fresh fruit. Combination of rich chocolate and fresh, tart fruit. A sweet finish to the meal.

Bottled drinking water. Plain and refreshing. Served chilled.

Carbonated water. Bubbly and crisp. Cleanses the palate.

Classic cola soft drink. Sweet, dark, and fizzy. Served cold.

Sugar-free cola. Similar taste to regular Coke but without calories. Fizzy and refreshing.

Lemon-lime flavored soda. Clear, sweet, and tangy. Caffeine-free refreshment.

Ginger-flavored carbonated drink. Mild spice and sweet. Often used as a mixer or drunk on its own.

Lemon flavored soda water. Tart and bubbly. Very refreshing.

Carbonated water with quinine. Bitter and sweet. Usually a mixer for gin but can be drunk alone.

Plain carbonated water. Fizzy and neutral taste. Used as a mixer.

Large bottle of Dutch pale lager. Crisp, malty, and slightly bitter. Served chilled.