menufans

Valle de la Luna

Afterwork Menu, Wine Lists, and Evening Menu.

SHARING PLATTERS (2/3 PEOPLE)

All our platters are available in a small size (1 person)

CHARCUTERIE PLATTER
PLATEAU DE CHARCUTERIE
Charcuterie assortments
A selection of various cured meats served on a sharing platter. Perfect for an aperitif with bread and wine.
€17 ≈ $20.00
CHEESE PLATTER
PLATEAU DE FROMAGE
Cheese assortment
An assortment of different aged cheeses. Ideal for sharing, accompanied by bread or jam.
€17 ≈ $20.00
MIXED PLATTER
PLANCHE MIXTE
Assortment of charcuterie and cheese
The best of both worlds with a mix of charcuterie and cheeses on the same platter. Convivial and varied.
€18 ≈ $21.00
CRUNCHY PLATTER
PLANCHE CROUSTILLANTE
Empanadas, Baked Camembert, Onion Rings, gyozas
An assortment of hot and fried appetizers including filled pastries (empanadas) and melting camembert. Offers crispy and gourmet textures.
€21 ≈ $24.00
LATIN PLATTER
PLANCHE LATINE
Guacamole, Pebre, Tomato Tapenade, Tortilla Chips
A platter with South American flavors featuring dips like guacamole and pebre (Chilean condiment). Served with tortilla chips for dipping.
€21 ≈ $24.00
SEAFOOD PLATTER
PLANCHE DE LA MER
Ceviche, Shrimp al pil pil, Calamari, white sauce
A seafood platter including marinated fish (ceviche) and spicy shrimp. Fresh and briny, ideal for seafood lovers.
€23 ≈ $27.00

MAIN COURSES

CHURRASCO
Chilean burger (skirt steak, guacamole, green salad, pebre, mayonnaise) & fries
A traditional Chilean sandwich filled with thin slices of beef (skirt steak) and avocado. Served with fries, it's a hearty and flavorful meal.
€16.50 ≈ $19.00
CHILEAN HOT DOG
COMPLETO CHILENO
Chilean hot dog (frankfurter sausage, guacamole, pebre) & fries
The Chilean version of a hot dog, generously topped with mashed avocado and tomatoes. A street food classic in Chile.
€15.50 ≈ $18.00
SAUERKRAUT SUPPLEMENT
SUPPLÉMENT CHOUCROUTE
An extra portion of fermented cabbage.
€1 ≈ $1.00

HAPPY HOUR

MONDAY TO FRIDAY FROM 5:30 PM TO 8:00 PM

1664 BEERS
BIERES 1664
Classic French lager beer served at a reduced price during Happy Hour. Light and refreshing.
€5 ≈ $6.00
PISCO
South American grape eau-de-vie, served at a reduced price. Can be enjoyed neat or in a cocktail.
€7 ≈ $8.00
MOCKTAIL
Reduced price non-alcoholic cocktail. A refreshing and fruity option.
€5.50 ≈ $6.00

BEERS

1664 BEER
BIÈRE 1664
French blonde beer with malty and floral notes. Thirst-quenching and balanced.
€3.80~ ≈ $4.00
WHITE BEER
BIÈRE BLANCHE
Wheat beer, cloudy and light with often citrus notes. Smooth and refreshing.
€4.10~ ≈ $5.00
IPA
India Pale Ale, a beer with a pronounced bitterness and hoppy aromas. Often fruity or resinous.
€4.20~ ≈ $5.00

COCKTAILS

PISCO SOUR
The iconic Chilean cocktail made with Pisco, lime, sugar, and egg white. Tart and creamy.
€8.50 ≈ $10.00
FREE PISCOLA
PISCOLA LIBRE
A popular mix of Pisco and cola, served with ice. Simple and effective.
€8.50 ≈ $10.00
SPRITZ
Aperitif cocktail based on sparkling wine, bitters (like Aperol or Campari), and sparkling water. Bitter and fizzy.
€8.50 ≈ $10.00
MOCKTAIL
Alcohol-free creation by the bartender. Refreshing and fruity.
€6.50 ≈ $8.00

SOFT DRINKS

COCA-COLA, ICE TEA (33CL)
Classic sodas served cold. Choice between cola or iced tea.
€4.50 ≈ $5.00
FRUIT JUICE (25CL)
JUS DE FRUIT (25CL)
Various fruit juices by the glass. Sweet and natural.
€4.50 ≈ $5.00
PERRIER
Natural sparkling mineral water. Bubbly and thirst-quenching.
€4.50 ≈ $5.00

WINES OF THE MOMENT

WHITE WINE
VIN BLANC
Current selection of white wine. Ask your server for details.
€4.50~ ≈ $5.00
RED WINE
VIN ROUGE
Current selection of red wine. Ask your server for details.
€4.30~ ≈ $5.00
ROSÉ
ROSE
Current selection of rosé wine. Fresh and light.
€4.90~ ≈ $6.00

WHITE WINES

POUILLY-FUMÉ - AOC
Dry white wine from the Loire Valley. Known for its smoky and mineral aromas (gunflint).
€5.50~ ≈ $6.00
BOURGOGNE ALIGOTÉ - AOC
Fresh and lively white wine from Burgundy. Often consumed as an aperitif, sometimes mixed with crème de cassis (Kir).
€4~ ≈ $5.00
PODA CORTA - CHARDONNAY CURICO-CHILE
PODA CORTA - CHARDONNAY CURICO-CHILI
Chilean Chardonnay from the Curico Valley. A fruity white wine with a nice roundness.
€4.80~ ≈ $6.00
CASILLERO DEL DIABLO - CHARDONNAY SANTIAGO-CHILE
CASILLERO DEL DIABLO - CHARDONNAY SANTIAGO-CHILI
Renowned Chilean white wine. Balanced with notes of tropical fruits and a woody touch.
€5~ ≈ $6.00

ROSÉ WINES

M MÉDITERRANÉE - MÉDITERRANÉE FRANCE
Rosé wine from the Mediterranean region. Dry, pale, and very refreshing.
€4.40~ ≈ $5.00
VILLA CÔTE D'AZUR - NICE CÔTE D'AZUR
Elegant rosé from the Côte d'Azur. Fruity with a beautiful liveliness.
€4.50~ ≈ $5.00

RED WINES

GATO NEGRO - CABERNET SAUVIGNON MOLINA - CHILE
GATO NEGRO - CABERNET SAUVIGNON MOLINA - CHILI
Accessible Chilean Cabernet Sauvignon. Fruity with red berry notes and a smooth structure.
€3.80~ ≈ $4.00
PORTA CORTA - CARMENERE CURICO - CHILE
PORTA CORTA - CARMENERE CURICA - CHILI
Red wine made from Carmenère, an emblematic Chilean grape variety. Spicy with notes of pepper and black fruits.
€4.80~ ≈ $6.00
TARAPACA - CARMENERE CENTRAL VALLEY - CHILE
TARAPACA - CAMENERE VALLE CENTRAL - CHILI
A superior quality Carmenère. Rich, complex, and velvety.
€34~ ≈ $39.00
UNDURRAGA - CABERNET SAUVIGNON CENTRAL VALLEY - CHILE
UNDURRAGA - CABERNET SAUVIGNON VALLE CENTRAL - CHILI
Classic Chilean Cabernet Sauvignon. Full-bodied with present tannins and blackcurrant aromas.
€4.30~ ≈ $5.00
CASILLERO DEL DIABLO - CABERNET SAUVIGNON
CENTRAL VALLEY SANTIAGO-CHILE
Iconic Chilean red wine. Robust with intense notes of cherry, blackcurrant, and vanilla.
€28~ ≈ $32.00

EVENING MENU

Reservation only

Main Course
Plat
Simple set including a main course.
€14.50 ≈ $17.00
Starter + Main Course
Entrée + Plat
Dinner set including a starter and a main course. Allows you to taste two dishes from the menu.
€19.50 ≈ $23.00
Main Course + Dessert
Plat + Dessert
Dinner set including a main course and a dessert. Ideal for ending on a sweet note.
€19.50 ≈ $23.00
Starter + Main Course + Dessert
Entrée + Plat + Dessert
The complete set for a total gastronomic experience. Starter, main course, and dessert.
€24 ≈ $28.00
CEVICHE as a main course
CEVICHE en plat
Raw fish marinated in lime juice with spices, onions, and cilantro. Served as a main course, it is fresh and tangy.
€21.50 ≈ $25.00

End of menu

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