Ttobagi Chicken

Basic fried chicken, crispy on the outside and moist on the inside. It has a salty and savory flavor, perfect for enjoying with beer.

Crispy fried chicken with a spicy sauce. You can enjoy the crispy texture along with a fiery spiciness. Recommended for those who love spicy food.

Chicken made with only the drumstick parts, fried crispy. You can enjoy the tender and moist meat with every bite. Popular with children and those who prefer drumsticks.

Chicken wings fried crispy. It has a chewy texture and savory flavor. Easy to enjoy and popular as a beer snack.

Fried chicken made with boneless, tender meat. It's convenient to eat and enjoyed by people of all ages.

Chicken coated in a sweet and spicy sauce. It has a addictive flavor that is spicy but makes you want more. Good as a side dish with rice or as a snack with drinks.

Crispy chicken coated in a savory soy sauce seasoning. It features a harmonious blend of sweet and salty flavors, making it enjoyable for everyone.

Smoked and grilled chicken. It's lean and moist with the fat rendered out, and has a subtle smoky aroma. Good as a snack or a light meal.

Crispy chicken coated in a special garlic-based sauce. The pungent aroma and flavor of garlic combine to create a unique and delicious taste.

A dish of whelks and vegetables mixed in a spicy and sour sauce, served with thin noodles. The combination of chewy whelks, crisp vegetables, and soft noodles is exquisite. Very popular as a snack with drinks.

Barbecue chicken marinated in a special sauce and grilled. Grilled over an open flame for a smoky flavor, it features tender meat and rich seasoning.

Crispy chicken with a spicy flavor added to the crunchy coating. It's spicier than regular crispy chicken and offers a satisfying crunch.

Crispy chicken with a crunchy and savory coating. A mild flavor that everyone can enjoy without hesitation, it's a basic crispy chicken.

Enjoy two flavors of chicken at once. Popular for its option to choose half and half, such as fried and seasoned, or two other flavors.

Dried baby pollack, characterized by its soft and delicate flavor. It's delicious when lightly grilled and dipped in mayonnaise and soy sauce. A great snack to pair with cold beer.

Dried pollock fillet, thinly sliced and dried. It's tender, chewy, and has a delicate flavor. It's delicious when lightly grilled and dipped in soy sauce or gochujang.

Dried cuttlefish jerky, thinly pressed and dried. It has a sweet and savory taste with a chewy texture. It's often lightly grilled or fried as a snack or with drinks.

Roasted ginkgo nuts, characterized by their unique aroma and chewy texture. Lightly salted, their savory flavor is enhanced. It's a popular snack with drinks.

A mollusk belonging to the squid family, characterized by a softer and thinner texture than squid. It's usually dried and lightly grilled, with a delicate and savory taste.

A type of Hwangtae (dried pollack) that is particularly soft and moist. It has a savory and delicate flavor, and is popular when torn and dipped in sauce or enjoyed with beer.

Dried pollack that has been repeatedly frozen and thawed. Similar to Hwangtae but with a chewier and deeper flavor. It's often grilled and enjoyed as a snack with drinks.

Dried beef, thinly sliced and seasoned. It has a salty yet sweet taste and a chewy texture. A sophisticated snack to enjoy with drinks.

Semi-dried squid, characterized by its moist and chewy texture. It tastes great when lightly grilled and dipped in gochujang or mayonnaise.

Dried squid, characterized by its unique savory flavor and tough texture. It's typically lightly grilled and dipped in mayonnaise, making it a representative snack for drinks.

Large, plump shrimp fried to a crispy perfection. Crispy on the outside and moist on the inside, it features the natural savory and sweet flavor of shrimp.

Assorted french fries with various shapes. Crispy and savory, great with ketchup or other sauces. Popular as a beer snack.

A dish of various sausages, grilled or fried. It's characterized by its salty and savory taste, making it a great accompaniment to beer.

A savory pancake made with well-fermented kimchi mixed into a flour batter. It's characterized by its spicy and sour kimchi flavor and a crispy yet chewy texture. Popular on rainy days or as a snack with drinks.

A savory pancake made with various seafood such as squid and shrimp. It retains the fresh taste and aroma of seafood, offering a soft yet chewy texture.

A savory pancake made with a batter of ground mung beans and kimchi. It's more savory and delicate than regular kimchi pancakes, with a soft yet chewy texture.

Japanese-style pork cutlet made by thinly pounding pork loin and frying it. It's crispy on the outside and tender on the inside, served with a special sauce, rice, and salad. (Large) indicates a large size, and (Small) indicates a small size.