Tiew Tom Yum - Sen Kluk Ma Ratchawat

Dry noodles tossed with black soy sauce and special seasoning, for a rich and creamy flavor without needing extra seasoning.

Noodles in a rich Tom Yum soup, sour, spicy, sweet, with lime and crushed peanuts

Noodles in a clear soup, mellow flavor, sweet from bone broth, smooth to drink

Thai-style Sukiyaki served in soup, with glass noodles, napa cabbage, celery, and meat, topped with a delicious Suki dipping sauce with the aroma of fermented bean curd and sesame.

Thai-style dry-fried Sukiyaki, stir-fried glass noodles with egg, vegetables, and meat, tossed with Suki dipping sauce until dry and flavorful, with a wok aroma.