The Canadian Embassy Pub

A classic Canadian dish consisting of French fries topped with cheese curds and covered in brown gravy. The dish is savory, salty, and comforting with a mix of crispy and chewy textures. Best eaten hot with a fork.

A hearty variation of poutine topped with tender pulled pork. The savory gravy and melting cheese curds complement the rich, shredded meat. Served as a filling main dish.

Fusion poutine adding fresh flavors to the rich base. Features fries, gravy, cheese curds, and pulled pork, topped with creamy guacamole. A mix of savory, salty, and fresh tastes.

Poutine enhanced with crispy bacon bits. The salty, smoky bacon adds crunch and depth to the fries, gravy, and cheese curds. A rich and indulgent comfort food.

A beef burger topped with crispy bacon and melted cheddar cheese. Includes fresh vegetables like lettuce and tomato for crunch. Served with a side of fries.

A distinctive burger featuring pungent and creamy Roquefort blue cheese. The strong cheese flavor pairs with the savory beef patty and fresh vegetables. Served with fries.

A burger with a crispy fried chicken breast instead of beef. Topped with fresh salad vegetables for a lighter texture. Served with fries.

A meat-free burger with a patty made of soy, pumpkin, and sunflower seeds. Garnished with creamy avocado, BBQ sauce, and fresh vegetables. Served with fries.