menufans

Thawee Chai Ped Palo

ทวีชัยเป็ดพะโล้

LINE: @taweechaiduck FB: Tawee Chai Braised Duck Ladprao Tel: 090-2282359, 081-6979624 Accepting bookings for sacrificial ducks for all festivals Quality fresh duck, DALI brand, BR GROUP

Single dish

Duck Noodles
ก๋วยเตี๋ยวเป็ด
Noodles with tender braised duck meat, mellow soup with fragrant braised spices.
฿50~ ≈ $2.00
Rice with Braised Duck
ข้าวเป็ดพะโล้
Hot steamed rice served with pieces of braised duck meat, topped with savory and sweet braising sauce, served with dipping sauce.
฿50~ ≈ $2.00
Rice with Roasted Duck
ข้าวเป็ดย่าง
Rice with crispy skin roasted duck, tender meat, topped with special duck sauce, rich flavor.
฿50~ ≈ $2.00
Oily Rice with Chicken
ข้าวมันไก่
Fragrant oily rice served with tender boiled chicken and a delicious fermented soybean paste sauce, with clear soup.
฿50~ ≈ $2.00

Side Dishes and Appetizers

Offal + Intestines + Blood
เครื่องใน+ไส้+เลือด
Assorted duck offal, duck intestines, and braised duck blood, boiled until tender, no gamey smell.
฿60 ≈ $2.00
Wings + Legs
ปีก+ขา
Braised duck wings and legs, stewed until tender and flavorful, well-infused with taste.
฿60 ≈ $2.00
Bitter Melon with Pork Ribs
มะระกระดูกหมู
Clear soup with bitter melon and pork ribs, clear broth, mellow taste, with a slight bitterness from the bitter melon to cut through richness.
฿30 ≈ $1.00
Chai Po
จับฉ่าย
Chai Po with assorted vegetables stewed until soft, sweet taste from the vegetable broth, fragrant with soy sauce.
฿30 ≈ $1.00

Duck, Chicken, Goose (whole/plate)

Braised Duck (whole)
เป็ดพะโล้ (ตัวละ)
Whole boiled braised duck, firm meat, tender skin, fragrant with braised spices. Suitable for takeaway or dining with many people.
฿500 ≈ $16.00
Roasted Duck (whole)
เป็ดย่าง (ตัวละ)
Whole roasted duck, beautiful red skin, roasted until fragrant, tender and juicy meat.
฿500 ≈ $16.00
Thai Chicken (whole)
ไก่ไทย (ตัวละ)
Whole boiled Thai chicken, firm texture, chewy and tender, naturally sweet taste.
฿550 ≈ $17.00
Chicken (whole)
ไก่เนื้อ (ตัวละ)
Whole boiled chicken, tender meat, easy to eat, economical price.
฿350 ≈ $11.00
Goose (whole)
ห่าน (ตัวละ)
Whole braised goose, thicker and fattier meat than duck, rich flavor, a special dish.
฿1,800 ≈ $56.00
Braised Duck (plate)
เป็ดพะโล้ (จานละ)
Chopped braised duck served on a plate, generously topped with braising sauce, served with dipping sauce. Suitable for eating as a side dish.
฿130~ ≈ $4.00
Chicken (plate)
ไก่ (จานละ)
Chopped boiled chicken, tender meat. Suitable for eating with steamed rice or oily rice.
฿130~ ≈ $4.00

End of menu

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