Take Otac - Avron

Grilled wheat tortilla, filled with marinated chicken and a melting blend of mozzarella and cheddar.

Grilled tortilla stuffed with seasoned beef and melted cheeses. Rich and flavorful.

Vegetarian version with sautéed mushrooms and plenty of melted cheese in a crispy tortilla.

Simple and comforting quesadilla, filled only with a generous blend of melted cheeses.

Three small cheese quesadillas. Ideal for sharing or for a light appetite.

The most loaded version with chicken, various vegetables, and cheese. A complete meal in a tortilla.

Crispy corn chips served with a fresh salsa (pico de gallo) with tomatoes and onions.

Corn chips accompanied by a generous portion of homemade guacamole.

Fully loaded nachos with cheese, beans, guacamole, and sauces. Perfect for sharing as an appetizer.

Classic Mexican taco on corn tortilla with marinated chicken and fresh herbs.

Taco filled with tender shredded beef, enhanced by lime and a spicy green sauce.

Flavorful vegetarian option with mushrooms, feta cheese, and tangy pickles.

American-style taco with beef, smoky barbecue sauce, and crispy fried onions.

Spicy chicken taco enhanced by a smoky chipotle sauce and red beans.

Original sweet and savory mix combining chicken and fried plantain.

Fresh and crispy taco filled with coleslaw and feta cheese.

Assortment of three tacos. Allows you to taste several different recipes.

Large rolled wheat tortilla containing chicken, rice, beans, and fresh vegetables.

Hearty beef burrito with all the classic toppings: rice, corn, and cheese.

Flavorful vegetarian burrito with sautéed mushrooms and feta cheese.

Original burrito with a sweet touch thanks to plantain.

Lighter and crispier burrito with coleslaw and fresh vegetables.

Complete bowl without tortilla, consisting of rice, beans, salad, and guacamole.

California-inspired bowl, fresh and light with feta and pickles.

South American-inspired bowl with shredded beef and sweet plantain.

Large composed salad with avocado, corn, and your choice of main topping.

Extra meat or mushrooms to further garnish your dish.

Extra grilled vegetables.

Extra portion of mashed avocado.

Extra cheese.

Small portion of cheese nachos as a side dish.

Traditional Mexican side of rice and beans.

Small green salad.

Pot of guacamole served on the side.

Fresh fruit juice prepared in-house.

Traditional Mexican soda with natural fruit flavors.

Classic sweet carbonated beverage.

Alcoholic beer.

Rich chocolate cake with a molten center.

Sweet verrine with passion fruit cream and speculoos cookies.

Fried elongated fritters served with chocolate-hazelnut spread.