Suki Mala Sichuan

Name: Suki Mala Sichuan
Address: Bangkok
Price range: ฿20 - ฿880

สุกี้หม่าล่าเสฉวน

Authentic mala hot pot restaurant with a variety of broths and premium ingredients including Wagyu beef, pork, and seafood.

★ 4.5 (116)

Soup Bases

Assorted mala hot pot broths

Mala Broth

ซุปหม่าล่า

Authentic Mala Broth

Spicy and numbing mala broth, fragrant with Chinese spices and herbs. Ideal for those who enjoy intense flavors.

฿458 ≈ $14.00

Clear Broth / Mala Broth

ซุปน้ำใส / ซุปหม่าล่า

Dual-compartment pot for enjoying two flavors

Half-and-half hot pot, serving both a mellow clear broth and a spicy mala broth, satisfying all preferences in one pot.

฿398 ≈ $12.00

Clear Broth

ซุปน้ำใส

Mellow pork bone broth

Light-flavored clear broth, subtly sweet from bone broth. Ideal for blanching vegetables and meats to enjoy their natural flavors.

฿320 ≈ $10.00

Dipping Sauce

น้ำจิ้ม

Self-mixed dipping sauce (price per person)

A dipping sauce bar where you can mix your own flavors with chili, garlic, sesame oil, and various sauces.

฿50 ≈ $2.00

Beef

Wagyu Beef

เนื้อวากิว

Snowflake Beef

Thinly sliced Wagyu beef with beautiful marbling, tender and melts in your mouth when blanched in hot broth.

฿288 ≈ $9.00

Mala Beef

เนื้อหม่าล่า

Beef marinated in mala sauce

Beef marinated in mala chili sauce, providing a spicy flavor that penetrates the meat without needing extra dipping.

฿180 ≈ $6.00

Tenderloin

เนื้อสันในนุ่ม

Specially selected tenderloin cut, exceptionally tender with low fat. Ideal for those who prefer lean meat.

฿150 ≈ $5.00

Marbled Beef

เนื้อติดมัน

Beef Wrapped Cilantro

Beef wrapped around cilantro stems, releasing an aromatic herbal scent when blanched. Pairs excellently with mala broth.

฿167 ≈ $5.00

Beef Tongue

ลิ้นวัว

Thinly sliced beef tongue, with a unique crunchy and chewy texture.

฿186 ≈ $6.00

A5 Wagyu Beef

เนื้อวากิว A5

Premium Imported Beef

A5 grade Japanese beef, the ultimate in tenderness and marbling, with beautiful marbling that melts in your mouth instantly.

฿880 ≈ $27.00

Beef Shank

เนื้อน่องลาย

Beef shank cut with interspersed tendons, providing a satisfyingly crunchy texture that is not tough.

฿198 ≈ $6.00

Pork

Pork Belly

เบคอนหมู

Thinly sliced pork belly with alternating layers of fat and red meat, tender and juicy when blanched.

฿148 ≈ $5.00

Pork Neck

สันคอหมู

Pork neck with ideal fat marbling, naturally tender and sweet.

฿120 ≈ $4.00

Sliced Bacon

เบคอนสไลด์

Thinly sliced pork belly, ideal for dipping in hot broth, easy to eat.

฿125 ≈ $4.00

Pork balls

ลูกชิ้นหมู

Homemade pork balls, firm and springy with a well-balanced flavor.

฿126 ≈ $4.00

Innards & Others

Duck blood

เลือดเป็ด

Duck blood cubes, with a smooth, pudding-like texture, no fishy smell, and absorbs broth flavors well.

฿100 ≈ $3.00

Duck intestine

ไส้เป็ด

Fresh duck intestine, thoroughly cleaned. Blanching briefly in boiling soup yields a satisfyingly crunchy texture.

฿100 ≈ $3.00

Tripe

ผ้าขี้ริ้ว

Beef tripe (honeycomb), cooked to a perfect crisp. A favorite for hot pot enthusiasts.

฿128 ≈ $4.00

Pork brain

สมองหมู

Fresh pork brain, with a smooth, creamy texture, rich and aromatic. Ideal for simmering in mala broth.

฿168 ≈ $5.00

Seafood

Shrimp balls

ลูกชิ้นกุ้ง

Minced shrimp formed into balls, springy and sweet with genuine shrimp flavor.

฿180 ≈ $6.00

Fresh Shrimp

กุ้งสด

Whole fresh shrimp, sweet and firm meat. Turns a beautiful orange when cooked, making it appetizing.

฿146 ≈ $5.00

Scallops

หอยเชลล์

Tender and sweet scallops, bite-sized. Ideal for blanching to savor the taste of the sea.

฿186 ≈ $6.00

Fresh Squid

ปลาหมึกสด

Fresh squid slices, tender and springy, not chewy, enjoyable to eat.

฿169 ≈ $5.00

Vegetables

Seasonal fresh vegetables

Mixed Vegetables

ผักรวม

Assorted vegetable platter

A platter of assorted fresh vegetables, offering variety and complete nutrition.

฿180 ≈ $6.00

Napa Cabbage

ผักกาดขาว

Fresh napa cabbage with crisp, sweet leaves. Absorbs broth well when stewed until tender.

฿50 ≈ $2.00

Spinach

ปวยเล้ง

Dark green spinach leaves with a unique flavor, rich in vitamins, and easy to blanch.

฿50 ≈ $2.00

Lotus Root

รากบัว

Thinly sliced lotus root, crunchy even when simmered in hot broth, with a mild sweetness.

฿68 ≈ $2.00

Tofu Skin

ฟองเต้าหู้

Thin sheets of fried tofu, crispy when fried or soft and juicy when blanched in broth, with a soybean aroma.

฿80 ≈ $2.00

Enoki Mushrooms

เห็ดเข็มทอง

Small clusters of enoki mushrooms, satisfyingly crunchy and pairs well with all types of broth.

฿80 ≈ $2.00

Snacks

Appetizers

Fried Duck Tongues

ปากเป็ดทอด

Crispy fried duck tongues marinated with spices, enjoyable to eat while waiting for the hot pot.

฿180 ≈ $6.00

Herbal Fried Pork

หมูทอดสมุนไพร

Fragrant fried pork marinated in herbs, with a mellow flavor. Delicious as a snack or with rice.

฿160 ≈ $5.00

Cucumber Salad

ยำแตงกวา

Chinese-style cucumber salad with a slightly sour, salty, and spicy flavor. Refreshing and helps cut through richness.

฿100 ≈ $3.00

Drinks

Water

น้ำเปล่า

Clean bottled drinking water

฿20 ≈ $1.00

Ice

น้ำแข็ง

Bucket of ice to keep drinks refreshingly cold.

฿20 ≈ $1.00

Coke

โค้ก

Refreshing and thirst-quenching cola-flavored carbonated drink.

฿30 ≈ $1.00

Singha Beer

เบียร์สิงห์

Thai lager beer with a distinctive rich flavor.

฿120 ≈ $4.00

End of menu

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Place Information

★

4.5

116 ratings on Google Maps

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