S&P Yanhee Hospital

Hot steamed rice topped with a soft, smooth, and mellow egg custard, drizzled with a spicy stir-fried minced New Zealand beef with holy basil, fragrant with holy basil leaves and fresh chilies.

Fried rice mixed with Thai chili paste, served with a large piece of grilled salmon and a soft egg custard. The spicy flavor is balanced with the richness of the egg and fish.

A popular dish featuring spicy chicken holy basil stir-fry served over soft egg custard and steamed rice, with a perfect balance of spicy, salty, and sweet flavors.

Fresh prawns stir-fried with bird's eye chilies and garlic until fragrant, poured over rice and soft egg custard. Spicy flavor with a wok-charred aroma.

Rice topped with a soft egg custard, topped with stir-fried stink beans with fresh prawns and minced pork. Stink beans have a unique aroma and creamy taste, complementing the rich curry paste.

Tender fried pork marinated with fragrant garlic and pepper, served over a smooth egg custard and steamed rice. Mellow flavor, not spicy, suitable for children.

Fried rice with fragrant salted fish and crisp kailaan stems, with diced chicken cubes. Mellow salty and savory taste with a crunchy texture from the vegetables.

Spicy minced prawn holy basil stir-fry, served over steamed rice with a Thai-style fried egg with crispy whites and a runny yolk.

Fried rice with generous amounts of crab meat, stir-fried over high heat until the rice grains are loose and beautiful, with a wok aroma and a mellow taste. Squeeze lime for extra freshness.

Sour and salty fermented pork fried rice, with herbal ingredients, ginger, and fresh chilies, adding diverse textures and an appetizing aroma.

Classic prawn fried rice, using fresh, firm prawns, stir-fried with egg and steamed rice until well combined. Easy to eat, suitable for all ages.

Sparkling soda drink mixed with strawberry and pink grapefruit flavors, with a sweet, sour, and bubbly taste, refreshing and cooling.

Sparkling soda mixed with raspberry and strawberry flavors, providing a sweet and sour refreshing taste in one glass.

Iced Americano style black coffee, rich in flavor, with the aroma of real roasted ground coffee, no milk added.

Espresso coffee mixed with cold fresh milk, with a soft, mellow, rich milk flavor that complements the coffee's intensity.

Blue Cup's special iced coffee, blended smoothly into ice crystals, providing refreshing and intense satisfaction.

Iced toffee nut coffee, sweet aroma of nuts and caramel, offering a luxurious and distinctive taste.

Iced mocha coffee blended with malt, topped with smooth whipped cream. Rich and creamy flavor, previously awarded internationally.