S&P Thai Restaurant & Bakery - Central Rama 9 | Central Rama 9

Chicken galangal soup in rich coconut milk. A mellow sweet, sour, and salty taste, fragrant with galangal and lemongrass. Contains chicken and crispy king oyster mushrooms. Enjoy hot for a soothing throat.

Rich and spicy Tom Yum Goong (creamy style). Sour and spicy with authentic herbs. Contains large, firm prawns and straw mushrooms. Beautiful orange soup from chili paste.

Sweet and sour curry with a rich soup. Contains fried acmella oleracea slices and fresh prawns. Perfect with hot jasmine rice.

Pork ribs simmered until tender in a clear broth. Seasoned with chili, lime, and toasted rice powder. Sour, spicy, and hot flavor, fragrant with herbs.

Southern yellow curry with a strong flavor, yellow from turmeric. Spicy and sour taste. Contains fresh sea bass and tender, sweet, crispy coconut shoots.

Clear Tom Yum soup with mixed seafood, including prawns, squid, and mussels. Spicy flavor, fragrant with holy basil and fresh chili.

Rice vermicelli stir-fried with rich chili paste. Contains fresh prawns and Chinese broccoli. A mellow, sweet, and spicy flavor.

Noodles topped with fragrant curry powder sauce. Contains finely minced prawns. Rich flavor, a blend of Chinese and Indian spices.

Wide rice noodles topped with minced beef in a curry-flavored sauce. Uses imported beef. Mellow flavor, fragrant with spices.

Chewy wide rice noodles stir-fried with chili paste and chicken. Contains Chinese broccoli. Rich, moderately spicy flavor.

Fresh cabbage stir-fried over high heat with premium fish sauce until fragrant. Topped with crispy fried dried shrimp. A mellow salty and savory flavor, the vegetables remain crisp.

Chicken marinated with special spices, grilled until the skin is golden brown. Tender and juicy meat, with a smoky aroma. Served with dipping sauce.

Sprouted brown rice with high GABA content. Slightly crunchy texture, beneficial for health. Naturally fragrant and nutty.

Jasmine rice mixed with quinoa. A superfood rich in protein. Soft and chewy texture, enjoyable to chew.

Deep purple rice with high antioxidants. When cooked, it has a soft, chewy texture and a unique aroma.

Good quality Thai white rice. Long slender grains, fluffy and soft when cooked. Fragrant like jasmine flowers. Suitable for eating with any dish.

A smooth cream cheese pie with a sweet and sour taste, topped with a rich blueberry sauce on a crispy biscuit base.

Thai dessert made from taro flour shaped into balls. Boiled in a sweet, savory, and slightly salty coconut milk. Fragrant with coconut.

Glutinous rice flour wrapped around finely ground black sesame filling. Boiled in hot, spicy ginger soup to soothe the throat and balance the sweetness of the filling.

A shaved ice dessert with red bean flavor. Sweet and refreshing. Topped with mashed red beans.

Tender and chewy ripe bananas cooked in a sweet and slightly salty coconut milk. A fragrant and rich traditional Thai dessert.

Cooked sago pearls mixed with soft black beans in a fragrant sweet coconut milk. Contains young coconut flesh for added deliciousness.

A granita with a rich black coffee flavor. Fine ice crystals, fragrant with coffee. Perfect for cleansing the palate after a meal.

Beautifully colored purple sweet potato mochi balls. Soft and chewy in a mellow sweet and savory coconut milk.

Tender young toddy palm fruit in a sweet, refreshing syrup. Served with crushed ice for extra refreshment.

A flourless French-style cake consisting of layers of crispy almond meringue interspersed with rich buttercream. Fragrant and rich.