Shiro Pacific Place

Name: Shiro Pacific Place
Address: Hong Kong
Price range: HKD12 - HKD338

★ 4.0 (249)

Oyatsu Tea

Available Monday to Friday, 3 - 5 PM

Japanese green tea

Per person.

Traditional hot green tea. Light, grassy, and refreshing palate cleanser. · Served hot in a cup. · Sip slowly throughout the meal to aid digestion.

HKD12 ≈ $2.00

Scoop of ice-cream

A single scoop of ice cream available in various Japanese-inspired flavors. · Sweet, creamy, and cold. · Enjoy as a dessert to finish your meal.

HKD20~ ≈ $3.00

Sushi

Chef's selected sashimi (8pcs)

A platter of fresh raw fish slices chosen by the chef. Includes a variety of seasonal seafood. · Fresh, delicate texture with natural sweetness of the fish. · Dip lightly in soy sauce and wasabi.

HKD178 ≈ $23.00

Chef's selected sushi & maki (8pcs)

An assortment of nigiri (fish on rice) and maki (rolled sushi). Selected by the chef based on daily freshness. · A balance of vinegared rice and fresh toppings. · Eat in one bite for the best flavor balance.

HKD128 ≈ $16.00

Bara chirashi sushi don set

A bowl of sushi rice topped with diced raw fish, vegetables, and egg. · Varied textures from the cubed ingredients, savory and fresh. · Mix gently or eat toppings with rice.

HKD108 ≈ $14.00

Negitoro don set

Rice bowl topped with minced fatty tuna and green onions. · Rich, creamy texture from the fatty tuna balanced by crisp onions. · Pour a little soy sauce over the top before eating.

HKD128 ≈ $16.00

Seared salmon & scallop don set

Rice bowl featuring lightly torch-seared salmon and scallops. · Smoky aroma from searing, with a melt-in-the-mouth texture. · Enjoy the contrast between the cooked exterior and raw interior.

HKD138 ≈ $18.00

Onmono

Tea set bento

Includes: Udon in dashi soup Grilled beef tenderloin with mustard sauce Tiger prawn tempura Salt-grilled mackerel

A boxed set meal containing a variety of dishes including noodles, beef, tempura, and fish. · Offers a diverse range of flavors from savory broth to crispy fried items. · A complete meal allowing you to sample multiple cooking styles.

HKD188 ≈ $24.00

Curry pork udon

Thick wheat noodles served in a rich Japanese curry broth with pork. · Hearty, slightly spicy, and savory. · Slurp the noodles and drink the curry soup.

HKD158 ≈ $20.00

Ramen with char siu, kikurage mushrooms & nitamago egg

Japanese noodle soup topped with braised pork belly, wood ear mushrooms, and a soft-boiled egg. · Rich pork broth with chewy noodles and tender meat. · A classic comfort food.

HKD138 ≈ $18.00

Saikyo-style grilled black cod with rice and miso soup

Black cod marinated in sweet white miso and grilled. Served with rice and soup. · Buttery, flaky fish with a sweet and savory glaze. · Eat the fish with the steamed rice.

HKD258 ≈ $33.00

Char-grilled eel rice in stone pot with miso soup

Grilled freshwater eel glazed with sweet soy sauce, served over rice in a hot stone bowl. · The stone pot creates a crispy rice layer at the bottom. Sweet and savory eel. · Mix the rice to distribute the sauce and enjoy the crispy bits.

HKD258 ≈ $33.00

Tempura & Onmono

Fish

The above sets are served with miso soup, salad, rice and pickles

Salt-grilled mackerel

Mackerel fillet grilled with salt until the skin is crisp. · Oily, flavorful fish with a firm texture and salty skin. · Squeeze lemon over the fish and eat with rice.

HKD188 ≈ $24.00

Saikyo-style grilled black cod

Signature dish

Premium black cod marinated in sweet Saikyo miso. · Rich, buttery flesh with a sweet caramelized exterior. · A luxurious dish best enjoyed with plain rice.

HKD298 ≈ $38.00

Beef

The above sets are served with miso soup, salad, rice and pickles

Pan-fried rib-eye with garlic soy

Rib-eye steak pan-fried and seasoned with garlic and soy sauce. · Juicy beef with a savory, aromatic garlic flavor. · Western-style steak prepared with Japanese seasonings.

HKD338 ≈ $43.00

Pan-fried gyuniku fillet steak with creamy mustard sauce

Signature dish

Tender beef fillet pan-fried and served with a rich mustard sauce. · Soft meat texture with a tangy and creamy sauce. · A fusion dish combining Japanese beef with Western sauce elements.

HKD288 ≈ $37.00

Stir-fried wagyu beef with assorted vegetables and wilted spinach with home-made sesame sauce

High-quality Wagyu beef stir-fried with vegetables. · Rich, marbled beef with fresh crunchy vegetables and nutty sesame flavor. · A balanced meal with meat and greens.

HKD248 ≈ $32.00

Pork

The above sets are served with miso soup, salad, rice and pickles

Pan-fried sliced pork loin with ginger teriyaki

Thin slices of pork loin cooked in a ginger soy glaze (Shogayaki). · Savory, slightly sweet with a warming ginger kick. · A very popular rice accompaniment in Japan.

HKD238 ≈ $31.00

Tonkatsu black pork cutlet

Signature dish

Breaded and deep-fried cutlet made from premium black pork. · Crispy panko crust outside, juicy pork inside. · Dip in the thick brown sauce provided.

HKD248 ≈ $32.00

Chicken

Grilled chicken teriyaki

Chicken grilled and glazed with sweet teriyaki sauce. · Tender chicken with a sweet, savory, and glossy glaze. · A universally liked dish, great with rice.

HKD228 ≈ $29.00

Tempura

The above set is served with miso soup, salad, rice and pickles (for first item) / The above sets are served with salad and pickles (for others)

Prawn and vegetable tempura

Signature dish

Seafood and vegetables battered and deep-fried. · Light, airy, and crispy batter. · Dip in the dashi dipping sauce with grated radish.

HKD248 ≈ $32.00

Prawn and vegetable tempura with udon

Tempura served alongside a bowl of thick udon noodles. · Enjoy the contrast of crispy tempura with chewy noodles and hot soup. · You can dip the tempura in the soup or eat it separately.

HKD248 ≈ $32.00

Mixed tempura with udon and grilled eel on rice

A hearty set featuring tempura, noodle soup, and a mini eel rice bowl. · A variety of textures and flavors in one meal. · Ideal for those who want to try everything.

HKD268 ≈ $34.00

Others

The above sets are served with miso soup, salad and pickles

Japanese curry with black pork loin cutlet

Breaded pork cutlet served with thick Japanese curry sauce. · Rich, mildly spicy curry compliments the crispy fried pork. · Mix the curry with rice as you eat.

HKD248 ≈ $32.00

Chargrilled eel rice in stone pot

Grilled eel served on rice in a hot stone bowl. · The heat of the stone pot crisps the rice at the bottom. · Rich unagi sauce flavor with a charred aroma.

HKD298 ≈ $38.00

End of menu

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