San Bangkok (San)

A red wine from Puglia, Italy, made with Primitivo grapes. Known for its dark color and jammy flavors of ripe red berries. Full-bodied with a warm finish.

A French red wine blend of Merlot and Cabernet Sauvignon. Offers a balance of structure and fruitiness with notes of red berries. Classic Bordeaux style.

An Italian Cabernet Sauvignon. Full-bodied and rich with distinct notes of wild berries and structured tannins. Best enjoyed with hearty meat dishes.

A glass of house red wine featuring Cabernet Sauvignon. Expect flavors of ripe dark fruits like plum and berries with hints of chocolate.

A blend of Shiraz and Cabernet. Combines the spicy, peppery notes of Shiraz with the structure of Cabernet. Rich and savory.

A crisp white wine from Chile. Features refreshing acidity with herbal and citrus notes like lime and gooseberry. Light and zesty.

An Italian Pinot Grigio. Dry and elegant with floral aromas and a distinct nutty finish. More full-bodied than typical Pinot Grigio.

A glass of house white wine. Light-bodied and refreshing with bright citrus flavors. Easy to drink and pairs well with light dishes.

A white blend featuring Chardonnay. Crisp and fruit-forward with notes of stone fruits like peach and melon. Refreshing finish.

Italian sparkling wine. Crisp and bubbly with notes of green apple, lemon, and white flowers. Refreshing and celebratory.

A jug of red wine punch mixed with fruit juices and fresh fruit slices. Sweet, fruity, and refreshing. Great for sharing.

Selection of beers ranging from local craft brews to imported brands. Ask server for current availability.

Japanese plum wine. Sweet and tart with a rich almond-like aroma. Served chilled or on the rocks.

Carbonated soft drinks. Sweet and fizzy.

Carbonated water. Refreshing and bubbly mixer or drink.

Bottled drinking water or a serving of ice cubes.

Fee charged for bringing your own bottle of wine to consume at the restaurant.

Iced latte made with single-origin coffee beans. Rich and creamy with a strong coffee flavor. Served with large ice cubes to prevent dilution.

Japanese tea latte. Choose between Matcha (finely ground green tea, grassy and umami) or Hojicha (roasted green tea, nutty and smoky). Mixed with milk.

Rich iced chocolate drink made with dark Belgian chocolate. Deep cocoa flavor, sweet and creamy.

Refreshing coffee drink combining black coffee with orange juice or syrup. A balance of bitter coffee and sweet-tart citrus.

Coffee latte made with coconut milk instead of dairy. Nutty, creamy, and aromatic tropical flavor.

Sparkling drink flavored with Yuzu, a fragrant Japanese citrus. Tart, sweet, and fizzy.

Espresso diluted with water. Rich coffee flavor similar to drip coffee but with a different body. Served hot or over ice.

Espresso mixed with chocolate and steamed milk. Sweet, creamy, and rich.

Espresso topped with steamed milk and a thick layer of foam. Creamy and frothy.

Espresso with steamed milk and a thin layer of foam. Smooth and milky.

Concentrated coffee shot. Strong, bold, and intense.

A tasting set of three drinks: Matcha Latte, Hojicha Latte, and Chocolate. Perfect for trying different non-coffee flavors.

A tasting set of three coffee drinks including the signature latte, coconut latte, and orange americano.

A custom tasting flight of three drinks. Choose your own or let the barista surprise you.

Classic Thai iced tea. Brewed from strong black tea and spices, mixed with condensed milk and sugar. Sweet, creamy, and distinctive orange color.

Thai pink milk drink. Made with sala syrup (sweet aromatic red syrup) and milk. Sweet with a floral, bubblegum-like flavor.

Options for children. Choose from warm milk, frothed milk (babyccino), or fresh orange juice.

Carbonated soft drinks.

Carbonated water.

Bottled water or specialty ice cubes for the cafe drinks.