SAIDON by Daimasu

Seasoned Japanese fermented squid. Rich salty and savory flavor with a unique aroma. Popular as a snack with drinks.

Crispy fresh Japanese cucumber drizzled with special sauce. Savory, rich flavor with sesame oil aroma. Addictive and impossible to stop eating.

Seasoned napa cabbage kimchi. Pleasantly sour and spicy, crispy and delicious, good for cutting through richness.

Seasoned green seaweed strands. Sweet and salty, well-balanced flavor with a crunchy texture.

Japanese-style mashed miso soup. Salty flavor with a fermented soybean aroma. Smooth and comforting when hot.

Soft-boiled egg cooked in warm water at a constant temperature. The egg white is soft and custardy, the yolk is runny and jammy.

Crispy baked seaweed sheets. For snacking or wrapping rice to enhance flavor.

Mozzarella cheese. Adds aroma, richness, and stretchiness to dishes.

Red pickled ginger. Sweet, sour, and slightly spicy flavor, helps cut through richness.

Finely chopped fresh scallions. Slightly pungent aroma, for sprinkling on top to add color and flavor.

Fresh chopped chili peppers. For those who love spicy flavors, adds zest to food.

Fresh minced garlic. Pungent aroma, spicy flavor, enhances the taste of food.

Japanese rice topped with seasoned fermented squid. Rich salty and savory flavor, pairs well with hot rice.

Korean-style seasoned minced tuna over rice (Yukke), topped with a raw egg yolk. Rich and creamy flavor.

Finely minced fatty tuna over rice, sprinkled with chopped scallions. Sweet and tender tuna melts in your mouth.

Diced raw tuna over rice. Fresh red tuna, firm yet tender texture, with natural fish flavor.

Thick-cut raw salmon over rice. Fresh, sweet salmon with good marbling.

Japanese-style stir-fried spaghetti with tomato sauce, sausage, and various vegetables. A well-balanced sweet and sour flavor, suitable for children.

Specially marinated beef slices, grilled until fragrant. Sweet and savory, well-balanced flavor.

Spicy marinated beef over rice. Bold, spicy flavor, just right for those who love intense tastes.

Charcoal-grilled pork neck over rice. Tender and juicy pork, with a smoky aroma from charcoal grilling and sauce.

Charcoal-grilled pork neck over rice, topped with chopped scallions and Onsen egg. Adds richness and aroma.

Grilled fatty beef (Karubi) over rice. Slightly fatty meat, grilled until fragrant. Rich flavor.

Grilled Karubi beef over rice, topped with Onsen egg and chopped scallions. The richness of the egg enhances the deliciousness of the grilled meat.

Clean bottled drinking water.

Cola-flavored carbonated drink. Sweet and fizzy, refreshing.

Lemon-flavored carbonated drink. Colorless, with a sweet and sour, refreshing taste.

Instant lemon tea. Sweet and sour flavor, with a fragrant aroma of tea and lemon. Refreshing.