Raan Prajam Bon Kai

Assorted fried nuts seasoned with a little salt. Salty, savory, and crispy. Perfect for snacking or as an appetizer.

Golden yellow crispy fried potato sticks. Crispy outside, soft inside. Lightly salted. Dip with ketchup or chili sauce.

Breaded and fried minced chicken. Crispy outside, tender inside. Well-seasoned, easy to eat.

Sausages fried until the skin is crispy, firm texture, smoky aroma. Served with chili sauce.

Wonton wrappers filled with seasoned minced pork, fried in hot oil until golden crispy. Served with plum sauce or chili sauce.

Sour and salty fresh pork sausage, served with fried peanuts, sliced ginger, bird's eye chilies, and side dishes. Zesty flavor to cut through richness.

Good quality imitation crab sticks, cut into bite-sized pieces. Served cold with fresh wasabi and soy sauce. Slightly sweet taste, contrasted with the pungency of wasabi.

Century egg topped with a spicy salad dressing, with chili, ginger, peanuts, and shallots. Perfectly sour and spicy.

Flour-coated chicken cartilage, fried until crispy. Chewy and crispy texture. Salty, savory, and peppery flavor.

Fish sauce marinated chicken wings, fried until golden crispy. Sweet and savory flavor, fragrant with fish sauce.

Fried pork pieces seasoned with salt. Perfectly salty, tender texture, not tough.

Boiled pork slices topped with a very spicy salad dressing. Fragrant with fresh lime. Served with crispy kale stems.

Fresh cabbage stir-fried with fish sauce in a very hot wok, giving a smoky aroma (Wok Hei). Sweet and salty, crispy flavor.

Instant noodles stir-fried with drunken ingredients, chili, fingerroot, and basil. Spicy and intense flavor.

Stir-fried instant noodles, well-seasoned. With vegetables and meat. Chewy noodles.

Pork belly stir-fried with fresh chilies, garlic, and salt. Spicy, salty, savory, dry, not greasy.

Spicy basil stir-fry as a side dish. With basil leaves, chili, and garlic. Spicy and fragrant with herbs.

Fresh and crispy stir-fried kale with large pieces of crispy pork. Seasoned with oyster sauce and fermented soybean paste. Well-balanced flavor.

Spicy Isaan food. Seasoned with roasted rice powder, chili powder, fish sauce, and lime. Fragrant with herbs, mint, and shallots.

Perfectly boiled meat served with a delicious dipping sauce (Jaew or Seafood). Eaten with fresh vegetables.

Raw beef and fresh offal, cut into bite-sized pieces. Dipped in bitter Jaew sauce with cow bile. For those who enjoy traditional flavors.

Finely minced raw beef salad, seasoned with roasted rice powder, chili powder, fish sauce, lime, and cow bile. Bitter and intensely spicy flavor.

Fresh, firm shrimp marinated in seasoned fish sauce. Topped with a spicy seafood dipping sauce. Served with fresh bitter melon and garlic.

Duck mouth or duck tail marinated with spices, fried until golden crispy. Salty and savory flavor, fragrant with garlic and pepper.

Sun-dried marinated pork, then fried. Sweet and salty flavor, chewy texture. Served with chili sauce.

Sun-dried marinated beef, fried. Intense flavor, chewy and tender texture, fragrant with coriander and marinade.

Cleaned pork intestines, fried with garlic until crispy. Fragrant with fried garlic. Salty and savory flavor.

Fish sauce marinated pork belly, fried until the skin is crispy. Tender and juicy meat. Savory and well-balanced flavor.

Crispy pork slices served with a spicy seafood dipping sauce. Cuts through richness with the sour and spicy sauce.

Wild boar stir-fried with hot red curry paste, fingerroot, and young peppercorns. Crispy texture, intense flavor.

Duck tail stir-fried with chili and herbs. Spicy flavor, effectively removes any gamey smell.

Stir-fried chicken with cashew nuts, dried chilies, and onions, seasoned with sauce. Sweet, salty, rich, and slightly spicy flavor.

Fresh squid stir-fried with chili paste. Sweet leading, spicy follow. Fragrant with basil and chili paste.

Squid stir-fried with curry powder sauce, egg, and evaporated milk. Creamy and smooth flavor, not very spicy.

Spicy salad with firm pork sausage. Seasoned with fish sauce, lime, fresh chili, onions, and celery.

Boiled or grilled beef slices, tossed with herbs. Sour and spicy flavor, fragrant with lime.

Jelly-like century egg served in a spicy salad dressing. Cuts through the richness of the egg with sour and spicy flavors.

Chewy glass noodles salad with minced pork and seafood. Full-flavored, sour, salty, spicy.

Instant noodles, boiled and mixed with various ingredients. Zesty and satisfying flavor.

Large crispy pork pieces in a spicy salad dressing. The crispiness of the pork complements the sour and spicy dressing.

Mixed ingredient salad with seafood and pork. Well-balanced flavor, fully seasoned.

Hot steamed rice served with a delicious basil stir-fry. Fragrant with basil leaves and chili.

Crispy pork stir-fried with a rich basil sauce.

Spicy basil rice with beef or seafood. Intense flavor, well-seasoned.

Stir-fried Kale with Crispy Pork Rice. Fresh and crispy kale stir-fried over high heat with crispy pork.

Egg fried rice with meat. Well-seasoned, fragrant from the wok, soft and fluffy rice, not mushy.

Fried rice with fresh seafood. Fragrant and delicious flavor. Squeeze lime for added taste.

Hot steamed rice topped with a crispy, fluffy, fragrant fried egg. A simple yet delicious dish.

Omelette rice with minced pork. Adds flavor and protein. Served with chili sauce.

Cooked Jasmine rice. Soft and beautiful grains.

Fried egg in hot oil. Crispy whites, runny yolk. Adds flavor to main dishes.

Spicy mixed seafood Tom Yum. Available in creamy style with milk and chili paste, or clear soup style for a lighter taste.

Spicy soup with tender pork ribs simmered until soft. Sour and spicy flavor, fragrant with roasted rice powder and herbs.

Spicy Tom Yum with canned fish in tomato sauce. Rich and well-balanced flavor.

Mild-flavored clear soup with egg tofu, minced pork, and napa cabbage. Suitable for sipping hot.

Popular high-quality Thai brandy. Smooth taste, aged in oak barrels.

Special blended whiskey. Smooth and easy to drink.

Intense Thai spirit. Fragrant with herbs and spices. Popular among drinkers.

Golden amber Thai spirit. Unique flavor. Drink with soda and ice.

Portable flat bottle of SangSom. Same intense flavor.

Smaller flat bottle of Hong Thong spirit. Suitable for light drinking.

Korean-style distilled spirit. Slightly sweet, easy to drink, with various fruit flavors.

Wine cooler drink. Sweet, fizzy, and refreshing. Available in various colors and flavors.

Frozen cocktail with crushed ice. Sweet, cold, and refreshing flavor, mixed with alcohol.

Lemon-flavored sparkling drink. Sour, fizzy, and refreshing. Non-alcoholic.

Fizzy soda water. Used to mix with alcoholic beverages.

Bottled water

Cola-flavored soft drink. Sweet and fizzy.

Ice in a bucket for mixing drinks

Thai lager beer. Unique rich flavor.

Smooth-tasting Thai beer. Easy to drink, popular.

Golden lager beer. Rich and refreshing flavor.

New brand beer. Intense flavor.

Value promotion set: Get 3 bottles of Singha beer with 1 bucket of ice.

Value promotion set: Get 3 bottles of Leo beer with 1 bucket of ice.

Value promotion set: Get 3 bottles of Chang beer with 1 bucket of ice.

Value promotion set: Get 3 bottles of Carabao beer with 1 bucket of ice.