Raan 4 Zab Ahan E-san

Isaan-style hot pot served with sliced beef, fresh vegetables, glass noodles, and egg, boiled in an earthenware pot over charcoal. The herbal soup is fragrant. Served with a delicious dipping sauce.

Isaan hot pot set includes tender pork, various vegetables, and glass noodles. The herbal soup in an earthenware pot has a mellow and fragrant taste.

Isaan hot pot with plenty of seafood, including shrimp, squid, and fresh fish, boiled in hot herbal soup. The taste is sweet from the seafood mixed with spices.

Hot steamed beef balls served on skewers, easy to eat, suitable as a snack or to eat with main dishes.

A popular Thai dish, stir-fried holy basil with chili and garlic. Fragrant with holy basil leaves. Served with hot steamed rice.

Macaroni stir-fried with tomato sauce, with egg and meat. A mellow sweet and sour taste. Suitable for children and adults.

Chewy spaghetti noodles, seasoned in a Thai style. A rich, flavorful taste that penetrates the noodles.

Fried rice with tomato sauce, raisins, and peas, served with side dishes like fried chicken, sausage, and a fried egg. A popular fusion dish.

Fresh, crisp morning glory stir-fried over high heat with garlic, chili, and fermented soybean paste. A perfectly salty and spicy taste, with a wok aroma.

A mellow clear soup with soft egg tofu, seasoned minced pork, and napa cabbage. Sip it hot for a smooth throat.

Various fresh seasonal vegetables stir-fried with oyster sauce and garlic. A mellow taste, providing benefits from a variety of vegetables.

Meat stir-fried with fragrant curry powder, with egg, onion, and celery. A mellow, rich, and flavorful taste with spices.

A world-famous Thai soup. A very spicy and sour taste, fragrant with herbs like lemongrass, galangal, and kaffir lime leaves, with large fresh shrimp.

Fresh, crisp Chinese broccoli stir-fried over high heat with large pieces of crispy pork, seasoned with oyster sauce and chili. Rich flavor, with satisfyingly crispy pork.

Crispy pork stir-fried with holy basil, chili, and garlic. An intensely spicy taste. The crispiness of the pork complements the basil sauce well.

Boiled rice in a mellow broth, with your choice of meat, topped with fried garlic, cilantro, and spring onions. Suitable for breakfast or a late-night meal.

Isaan-style Tom Saap. A tangy, spicy, and sour taste, fragrant with roasted rice powder, dried chilies, and herbs. Sip it hot for refreshment.

Large noodles stir-fried with dark soy sauce, egg, and Chinese broccoli. A mellow sweet and savory taste, with a wok-hei aroma. Chewy noodles.

Rich red curry paste stir-fry with long beans and sliced kaffir lime leaves. Spicy and fragrant with curry paste. Delicious with steamed rice.