Pui Ahan Tam Sang

Steamed Jasmine rice stir-fried with egg and your choice of meat, seasoned with sauce for a mellow flavor and wok aroma. Not spicy, suitable for all ages. Usually served with cucumber slices and a lime wedge.

A popular Thai dish. Meat is stir-fried with chili, garlic, and holy basil leaves, offering a strong, spicy, and aromatic herbal flavor. It is commonly served over hot steamed rice, often topped with a fried egg.

A flavorful spicy stir-fry using beef or seafood as the main ingredient, stir-fried with chili and holy basil leaves. It has a well-balanced spicy and salty taste, with a wok-hei aroma.

A basil stir-fry that combines various types of meat, such as pork, chicken, squid, and shrimp, stir-fried with spicy basil seasoning. Served over steamed rice.

Meat fried with garlic and pepper sauce. Salty-sweet flavor, fragrant with fried garlic. Crispy outside, tender inside. Easy to eat, not spicy.

A spicy stir-fry dish with various Thai herbs such as fingerroot, young peppercorns, and kaffir lime leaves. Pad Cha emphasizes herbs, while Pad Kee Mao has a similar but more intense flavor profile.

Meat stir-fried with curry powder, egg, and various vegetables. Rich flavor, aromatic spices, with a sweet, savory, and salty taste. Tender texture from the egg.

Stir-fried red curry paste with a spicy and aromatic flavor, while mixed vegetable stir-fry focuses on a mellow taste from oyster sauce and various vegetables.

A spicy salad with sour, spicy, salty, and sweet flavors, containing your choice of noodles and various meats, along with fresh herbs like celery, onion, and tomato.

A zesty salad with multiple ingredients including minced pork, sausage, and seafood, seasoned with a spicy and tangy dressing.

A spicy and sour Tom Yum soup, aromatic with herbs like galangal, lemongrass, and kaffir lime leaves. Contains various types of meat. Sip the hot soup to clear your throat.

A clear, mild-tasting soup that is not spicy. It typically contains tofu, minced pork, and napa cabbage. Ideal for sipping to cleanse the palate.

Egg fried in hot oil. Crispy whites and runny or cooked yolks as requested. Popular as an add-on for single-dish meals.

Hot, perfectly cooked Jasmine rice with distinct grains, served to accompany various side dishes.

A sweet, fizzy, and refreshing cola-flavored soft drink. Best enjoyed cold to quench your thirst.

A sugar-free cola soft drink that offers the same refreshment without the sugar.

A clear, lemon-lime flavored soft drink with a sweet, sour, and refreshing fizzy taste.

A colorful, fruity flavored soft drink with a sweet, aromatic, and fizzy taste for refreshment.

A lemon-orange flavored fruit drink with a refreshing sweet and sour taste, easy to drink.

Pure, clean, and safe drinking water. Instantly quenches thirst.