Point B Argenteuil

A large classic beef burger topped with melted cheese, fresh lettuce, and sauce. It offers a rich beef flavor and a soft texture.

Beef burger enhanced with pepper sauce. It combines the savory taste of grilled meat with the aromatic and creamy spiciness of pepper.

A very hearty burger, likely double-decker, with lettuce and a special sauce. Similar to classic giant fast-food burgers.

Breaded and crispy chicken burger with lettuce and mayonnaise. Crunchy texture on the outside and tender on the inside.

A mixed burger combining a beef patty and a breaded chicken fillet. A protein-rich experience blending the flavors of red meat and poultry.

Double-decker burger with two patties, cheese, lettuce, pickles, and onions. A timeless classic, savory and filling.

Burger served in a special bun, often seasoned with oriental spices. It offers a unique flavor profile, slightly spicy and aromatic.

Large burger with grilled steak, fresh tomatoes, onions, and lettuce. Designed for lovers of flame-grilled meat and fresh vegetables.

Chicken burger with a potato patty (rösti). Crispy and melty. Available in regular or spicy version.

The classic simple burger with a beef patty, pickles, and ketchup/mustard. Simple and effective for a small appetite.

Classic cheeseburger with beef patty and slice of melted cheese. Savory, mild, and creamy.

Double cheeseburger with two patties and double cheese. For those who want more meat and meltiness.

Double cheeseburger with crispy bacon slices. Adds a smoky and savory note to the classic beef-cheese mix.

Triple cheeseburger: three patties and three slices of cheese. Very hearty, rich in meat, and very melty.

Chicken version of the double-decker burger. Two breaded chicken fillets with cheese and lettuce. Crispy and generous.

Gourmet burger with fresh vegetables (tomato, lettuce) and a flavorful sauce. Balanced and fresh.

Breaded fish burger with cheese and tartar sauce or similar. Tender fish fillet in a crispy coating.

Version of the fish burger served with ketchup instead of traditional white sauce. Sweet and tangy.

A burger served in a rustic ciabatta bun, inspired by American flavors with bacon and cheddar. The bun is crispy and the filling is rich and smoky.

The classic 'Big' ingredients (special sauce, pickles, onions) served in a ciabatta bun. A fusion between Italian bread style and classic fast food.

Burger in ciabatta bread with an oriental touch thanks to spices and special sauce. Spicy and aromatic flavor.

Ciabatta version of the giant burger. Generous in meat and sauce, served in a crispy bun.

Chicken burger served in a ciabatta bun with homemade mayonnaise. The poultry alternative for lovers of rustic bread.

Rolled wheat tortilla filled with beef, raw vegetables, and sauce. A lighter alternative to traditional burger buns, easy to eat.

Rolled wheat tortilla filled with crispy chicken and raw vegetables. Fresh and crunchy.

Menu including two classic cheeseburgers, fries, and a drink. Ideal for big appetites.

Duo menu with a double cheese bacon and a single cheese.

Menu combining the double-decker 'Big' burger and a classic cheeseburger.

Very hearty menu with a large burger (150g patty) accompanied by a cheeseburger.

Combination of a giant burger and a cheeseburger, with sides.

The best of both worlds: a 'Big' beef burger and a chicken burger.

Two giant burgers for extreme hunger.

Two double-decker 'Big' burgers.

A combination of two of the largest burgers on the menu.

A chicken and rösti burger accompanied by 4 chicken nuggets.

A varied menu with a mixed chicken-beef burger and a double cheese bacon burger.

A pepper burger enhanced with a mild cheeseburger.

Two breaded fish burgers.

Crispy chicken bites coated in a cheddar cheese breading. An addictive and original snack.

A sharing box containing an assortment of fried chicken: nuggets, tenders, and chicken wings.

Small pieces of breaded and fried chicken. Golden and crispy.

Breaded chicken tenders, longer and meatier than nuggets.

Fried chicken wings, often spicy.

Melted cheese and chili bites, breaded and fried. Melty and spicy.

Croque-monsieur sandwich revisited fast-food style, crispy with cheese and ham or turkey.

Portion of fries topped with melted cheddar cheese.

Fries with melted cheddar sprinkled with pieces of grilled bacon.

Fries with melted cheddar topped with crispy fried onions.

Complete kids' menu with a choice of main dish, fries, a drink, a dessert (compote), and a surprise toy.

Layered creamy dessert, available in several gourmet flavors.

Slice of sweet pie, like caramel chip pie or chocolate-coconut pie.

Small, moist individual cake, perfect for a sweet note at the end of the meal.

American donut with a hole in the center, coated with icing or sugar.

Famous American ice cream brand with gourmet chunks (cookie dough, brownie, etc.).

Iced tea flavored with fruits.

Still fruit drink, very popular in France.

Sparkling lemon-lime soda, colorless.

Sparkling citrus soda, slightly bitter.

Sparkling fruit-flavored drink.

Refreshing drink with tropical fruit nectar.

Natural sparkling mineral water from France.

Sparkling drink with tropical fruits.

Still spring water or fruit juice pouch.