Playlist Bar & Restaurant The Crystal Ekkamai-Ramintra

A premium lager beer from Thailand. Full-bodied with a strong hop character and crisp finish. Best enjoyed cold.

A Belgian white ale brewed with coriander and orange peel. Unfiltered and cloudy with a refreshing, slightly citrusy taste.

A wheat beer infused with raspberry flavor. Sweet, fruity, and pink in color with a soft foam head.

A Helles-style lager. Golden color with a mild, malty sweetness and low bitterness. Easy-drinking and refreshing.

A classic Italian cocktail made with gin, vermouth rosso, and Campari. Stirred and served over ice, often with an orange peel. Known for its bitter-sweet balance.

A whiskey-based cocktail muddling sugar with bitters and water. Garnished with an orange slice or zest and a cocktail cherry. Rich and spirit-forward.

A popular cocktail consisting of tequila, orange liqueur, and lime juice. Served with salt on the rim of the glass. Sour and refreshing.

A traditional Cuban highball. Made with white rum, sugar, lime juice, soda water, and mint. Fresh, sweet, and citrusy.

A tiki cocktail composed of rum, Curaçao liqueur, orgeat syrup, and lime juice. Strong, fruity, and tropical.

A non-alcoholic version of the classic Mojito. Refreshing mint and lime flavors without the rum.

A refreshing mocktail featuring sweet lychee and aromatic kaffir lime. Fruity with a distinct Thai herb fragrance.

A floral mocktail likely based on jasmine tea or syrup. Light, aromatic, and soothing.

A mix of mixed berries and fresh basil. Sweet and tart fruitiness with a herbal twist.

A non-alcoholic fruit punch combining various fruit juices. Sweet, colorful, and refreshing.

Freshly squeezed lime juice. Very sour and zesty, usually served with syrup or salt.

Fresh lime juice mixed with soda water. Fizzy, sour, and very refreshing.

Lime juice sweetened with honey. A perfect balance of sour citrus and sweet floral honey notes.

Apple juice. Sweet and crisp fruit flavor.

Pineapple juice. Tropical, sweet, and tangy.

Lychee juice. Distinctly floral and sweet flavor characteristic of the tropical fruit.

Passion fruit juice. Highly aromatic, tart, and tropical.

Cranberry juice. Tart and slightly astringent with a deep red color.

A fruit smoothie or slushie blended with ice. Cold and refreshing texture.

Standard bottled drinking water.

Premium natural mineral water from the French Alps. Smooth taste.

Sparkling natural mineral water. Carbonated and crisp.

Plain carbonated soda water. Often used as a mixer or drunk on its own.

Ready-to-drink green tea in a bottle. Popular brand in Thailand, often slightly sweetened.

Classic Coca-Cola carbonated soft drink. Sweet caramel flavor.

Sugar-free version of Coca-Cola. Similar taste to original Coke without the calories.

Carbonated soft drink containing quinine. Bitter and sweet, typically used as a mixer.

Carbonated soft drink flavored with ginger. Mildly spicy and sweet.

Lemon-lime flavored carbonated soft drink. Clear, sweet, and crisp.

Thai energy drink served in a small glass bottle. Non-carbonated, concentrated, and sweeter than the Western canned version.

International version of the energy drink served in a can. Carbonated.

A single large spherical piece of ice. Melts slowly, ideal for sipping spirits.

A bucket filled with ice cubes. Common in Thai venues for sharing bottles or keeping drinks cold.